166 cookie pecan pie Recipes

all-purpose flour, pumpkin pie spice, salt, baking soda, butter, softened, reduced-fat cream cheese, softened, dark brown sugar, egg substitute, vanilla extract, uncooked regular oats, dried cherries, vegetable cooking spray, chopped pecans

chocolate cookie crumb crust, butter or margarine, at room temp., chocolate wafer cookie crumbs, chocolate cherry marshmallow filling, marshmallow creme, pecans, finely chopped, maraschino cherries, finely diced, milk, heavy cream, semisweet chocolate, grated or finely chopped, chocolate curls for garnish (optional), pie pan

butter flavor crisco or 1 butter-flavor crisco stick, light brown sugar , firmly packed, vanilla, old fashioned oats, flour, baking soda, salt, water, apple pie filling, finely chopped, pecans or 1/2 cup walnuts, finely chopped

chocolate cookie pie crust, vanilla ice cream (semi-softened), caramel topping, hot fudge topping, pecans (chopped ) (optional)

chocolate cookie pie crust, light cream, water (plus 2 tbsp.), semi-sweet chocolate chips, chocolate ice cream or coffee ice cream, softened, cool whip, pecans

request lanas banana split pie, chocolate cookie crumbs (crushed ), tb granulated sugar, butter, softened, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), toppings are optional, ..be creative, ripe bananas sliced, cream or ice for topping, maraschino cherries, chopped pecans, chocolate or syrup(optional), chocolate crust, degrees for 7 minutes. (just to set, do not overbake), allow to cool completely., you may also use graham crackers or other wafers or cookies)., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and wisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream., ional: i usually top with cherries, chopped nuts and chocolate (all optional)

all-purpose flour, baking soda, pumpkin pie spice, unsalted butter, dark brown sugar, pack pumpkin puree, eggs, vanilla extract, white chocolate, chopped, pecan halves

applesauce, butter, vanilla, eggs, brown sugar, sugar, cinnamon, baking soda, salt, flour, quick cooking oats, chopped pecans, semi-sweet chocolate chip morsels, substitutions! - you can!!!! replace -all- of the butter with an extra 1/2cup. of applesauce -or- replace the applesauce with 1c. puree pumpkin (not pumpkin pie mix, just the puree... the stuff without all the extra gunk added!) the cookies come out slightly more cakelike, and you may want to add a little more oats/flour.

cake flour, all-purpose flour, chocolate flavor instant pudding and pie filling mix, baking soda, baking powder, cinnamon, ground nutmeg, granulated sugar, butter (softened ), pumpkin puree (libby s brand), egg, vanilla extract, milk, white chocolate chips, pecans (chopped )

all-purpose flour, pumpkin pie spice, salt, baking soda, butter, softened, reduced-fat cream cheese, softened, dark brown sugar, egg substitute, vanilla extract, uncooked oats (regular), dried cherries, vegetable oil cooking spray, pecans

crushed cream-filled sandwich cookies (about 30 cookies), butter, melted, marshmallows, milk, salt, vanilla extract, chopped pecans, unsweetened chocolate, grated, heavy whipping cream , whipped, flaked coconut, toasted, sugar, heavy whipping cream , whipped, chocolate curls or grated chocolate

refrigerated sugar cookie dough, apple pie filling, chilled, french vanilla ice cream, softened slightly, caramel ice cream topping, cream or frozen whipped topping, thawed, toasted pecans, chopped

apple pie filling (or any filling your prefer, unbaked pastry shell (9 inches), ground cinnamon, butter, divided, crushed pecan shortbread cookies (as in pecan sandies)

all-purpose flour, pumpkin pie spice, salt, baking soda, butter, softened, reduced-fat cream cheese, softened, dark brown sugar, egg substitute, vanilla extract, uncooked regular oats, dried cherries, grated carrots, vegetable cooking spray, chopped pecans

old fashioned oats, granny smith apple, chopped, chopped pecans, skim milk, brown sugar, applesauce, egg whites, vanilla, whole wheat flour, baking soda, salt, apple pie spice

all-purpose flour, pumpkin pie spice, salt, baking soda, butter, softened, reduced-fat cream cheese, softened, dark brown sugar, egg substitute, vanilla extract, uncooked regular oats, dried cherries, vegetable cooking spray, chopped pecans, dark chocolate bars

unsalted butter, melted , plus additional for buttering pie plate, flour , for dusting, crushed gingersnap cookie (5 oz, 20 2-inch cookies), pecans, toasted (2 oz finely chopped ), sugar, salt, sweet potatoes (4 medium), sugar, water, eggs, cinnamon, salt, milk (whole ), dark rum, vanilla

heavy cream, semisweet chocolate, roughly chopped, sugar, cornstarch, vanilla extract, egg yolks, unsalted butter, at room temperature, cocoa, pecans (4 oz), shortbread cookies (such as lorna doones), unsalted butter, cold , cut into pieces