14 cookie crunch bars Recipes

oreo cookies, divided, butter, melted, marshmallow creme, semi-sweet chocolate chips, walnuts, chopped

oreo cookies, divided, butter or 1/4 cup margarine, melted, marshmallow creme, semi-sweet chocolate chips, walnuts, chopped (optional)

butter, softened, powdered sugar, salt, vanilla extract, flour, nestle crunch bars, chopped, powdered sugar, for rolling

chocolate cookie pie crust (store-bought or you can make your own chocolate crust), cream cheese, room temperature, creamy peanut butter (do not use home made for this), pure vanilla extract, sugar, cream (measure 1-3/4 cups before whipping), cadbury crispy crunch bars (use full-size bars for this ) or 5 butterfinger candy bars, finely chopped (use full-size bars for this)

cold milk, jell-o chocolate pudding and pie filling, cool whip topping, thawed, divided, skor english toffee bits, milk chocolate english toffee-flavored candy bars, chopped, divided (1.4 oz. each), oreo cookie pie crusts, semi-sweet chocolate baking square, melted

milk, cold, chocolate flavor instant pudding and pie filling mix, semi-sweet chocolate, divided, oreo cookie pie crust, cool whip, thawed and divided, heath candy bars, chopped and divided

pecan shortbread cookies, broken into pieces, nature valley pecan crunch granola bars (nature valley brand, 2 pouches from 8.9 oz box, crushed, 3/4 cup), butter, melted, cream cheese (from 8-oz package, softened ), powdered sugar, milk, semi-sweet chocolate chips, melted and cooled, coconut pecan frosting (pillsbury creamy supreme recommended), cream cheese (from 8-oz package, softened ), milk, reserved whipped topping, milk chocolate candy bars or 1 1/2 oz special dark chocolate, chopped

roll refrigerated sugar cookie dough, toffee pieces, chopped pecans, semisweet chocolate chips, toffee pieces

semisweet chocolate, unsalted butter, softened, golden syrup or 1/4 cup corn syrup, digestive biscuits (or other hard , plain cookie) or 8 oz ginger snaps (or other hard, plain cookie), marshmallows, powdered sugar

saltine crackers, enough to cover a cookie sheet, brown sugar, butter, semi-sweet chocolate chips, walnuts , peanuts, cashews, toffee, whatever you have on hand

soft unsalted butter, semisweet chocolate, broken into pieces, golden syrup or 1/4 cup corn syrup, plain hard and crunchy cookies, marshmallows, powdered sugar

marshmallows, butter, crunchy peanut butter, smooth peanut butter, butter-flavored cookies, crushed (1-1/2 stacks, about 2 cups), semi-sweet chocolate chips, frozen, semi-sweet chocolate bar, broken into chunks