118435 cooker chicken azteca Recipes

chicken breasts ( boneless and skinless ), potatoes, white onion, pepper, salt, onion powder, minced fresh garlic, olive oil

chicken breast halves, spaghetti sauce, green bell pepper, seeded and cubed, fresh mushrooms, sliced, onion, finely diced, minced garlic

chicken thighs, skins removed (2 3/4 lb), thick n chunky salsa, onion, chopped, curry powder, fat free sour cream

white rice (use rice cooker cups), chicken broth or 3 cups water or 3 cups vegetable broth, diced green chilies, onion, diced, garlic, monterey jack cheese, shredded, margarine

boneless skinless chicken breast, cut into bite-size pieces, boneless skinless chicken thighs, cut into bite-size pieces, mushrooms, halved (i like crimini), water, frozen small whole onions (or 3/4 cup chopped onion), celery, sliced , 1/2 inch slices, carrots, thinly sliced, paprika (make sure to use good quality paprika for full flavor!), salt , to taste, dried rubbed sage, dried thyme, pepper, freshly ground , to taste, chicken broth, tomato paste, water or 1/2 cup low sodium chicken broth or 1/2 cup vegetable broth, cornstarch, frozen green peas or 2 cups frozen edamame soybeans, cubed extra firm tofu (optional)

whole chickens, cut up or 3 large chicken breasts, halved, salt & pepper, dry white wine or 1/4 cup chicken broth, condensed cream of mushroom soup, sliced mushrooms, drained

shredded cooked chicken (about 1 whole chicken ), crumbled cornbread, firm white bread (torn into pieces), chicken broth, cream of chicken soup, chopped onion, chopped celery ribs, eggs (lightly beaten ), ground sage, salt and pepper, butter (room temperature )

condensed cream of chicken soup, quick-cooking rice, water, boneless chicken breasts or 1 lb chicken tenders, salt, black pepper, paprika, diced celery

skinless, boneless chicken breast halves skinless , boneless chicken breast halves, condensed cream of chicken soup, condensed cream of mushroom soup, condensed cream of celery soup, white rice

chicken , white meat, meat only, onion, chopped, garlic, minced, crushed red pepper flakes, minced fresh ginger, salt, black pepper, lemon juice

chicken breasts, bacon, yukon gold potatoes, chili beans, white beans, diced tomatoes (i like the fire roasted 1), garlic cloves (pressed ), habanero pepper, chili powder (to taste), cumin (to taste), marinade, cooking wine (white ), olive oil, cilantro, garlic cloves (pressed ), lemon juice, habanero pepper

chicken wings, carrots , cut into 1-inch pieces, celery , cut into 1-inch pieces, onion , cut into 1-inch pieces, kosher salt, whole black peppercorns

boneless skinless chicken breasts , cut into strips (or bite sized pieces), fresh sweet onion, sliced (yellow or red onion, your preference), vegetable oil, boiling water, beef bouillon granules, chicken bouillon granules, tomato paste, minced roasted garlic, dried ancho chile powder, cumin, cocoa powder, cider vinegar, dry sherry, butter, tabasco sauce or your favorite hot sauce, to taste, mexican crema (mexican table cream ), salt & freshly ground black pepper, to taste, crumbled cotija cheese, for garnish (also known as queso anejado, can substitute feta if necessary), chopped scallions, for garnish, ripe avocado, pitted, peeled, and cut into slices, for garnish

chicken breast, boiled & shredded, lettuce, cheese, sour cream, salsa, salt, pepper

boneless skinless chicken breasts, about 3/4-inch thick, soy sauce, sugar, toasted sesame oil, garlic clove, minced, fresh ginger, grated, green onion , cut into slivers, brown rice , using rice cup with cooker, chicken broth, vegetables, asian mix your choice

white rice (use rice cooker cups), chicken broth or water or vegetable broth, diced green chilies, onions, diced, garlic, monterey jack cheese, shredded, margarine

chopped onion, chopped celery, vegetable oil, salt, sage (dried ), poultry seasoning, day-old white bread, cornbread (not sweet if possible), cream of chicken soup, chicken broth (use the broth from cooking chicken breasts), eggs, white vinegar, chicken breasts