63143 cooker au gratin potatoes Recipes

half-and-half cream, milk, salt, garlic powder, potatoes, peeled and thinly sliced, seasoned salad croutons, divided, pepper, shredded cheddar cheese

condensed cream of chicken soup, undiluted, sour cream, butter, melted, divided, dried minced onion, salt, frozen cubed hash brown potatoes, thawed, shredded cheddar cheese, crushed cornflakes

onions, thinly sliced, butter, half-and-half cream, canned pumpkin, prepared horseradish, ground nutmeg, salt, pepper, potatoes, peeled and cut into 1/4-inch slices, soft bread crumbs, gruyere or swiss cheese, shredded, chopped fresh sage

sliced white potatoes (drained ), sour cream, milk (or heavy cream), cream of mushroom soup, cheddar cheese, real butter, salt and pepper (to taste), white onion (optional)

yukon gold potatoes (but russet or white will do will also work), betty crocker au gratin potatoes, chicken broth (or as much as you need to cover the potatoes and vegetables), water, heavy cream, stalks celery (finely diced or put in food processor), baby carrots (cut in bite sized pieces), sweet onion (finely diced or put in food processor), bacon, green onion (to sprinkle on top), margarine, bottled garlic, kosher salt (to taste) or 2 pinches sea salt (to taste), fresh ground black pepper (to taste)

frozen shredded hash browns, thawed, cream of potato soup or 1 (10 1/2 oz) can chicken soup, cream celery or 1 (10 1/2 oz) can cheddar cheese soup, sour cream, chopped onion, garlic cloves, minced or 1/2-3/4 tsp garlic powder, butter, salt (more or less to taste), ground pepper (more or less to taste), shredded sharp cheddar cheese, crushed corn flakes, melted butter, dried parsley

scalloped potatoes, au gratin potatoes, evaporated milk, water, butter, shredded sharp cheddar cheese

butter, russet potato, peeled and cubed, heavy cream, reduced-fat milk, garlic, minced, all-purpose flour, salt and black pepper to taste, grated medium cheddar cheese

red potatoes, cubed, fresh spinach leaves, butter, onion, sliced, minced garlic, all-purpose flour, salt, milk, heavy cream, shredded muenster cheese

baking potatoes, peeled and sliced thin, heavy cream, grated parmesan cheese, salt and pepper to taste, shredded sharp cheddar cheese

bob evans hash brown potatoes, flour, salt, pepper, onion powder, shredded cheddar cheese, divided, shredded parmesan cheese, milk, butter or margarine, melted

red potatoes, cracker crumbs, melted butter, butter, all-purpose flour, milk, dry mustard, salt, pepper, grated cheddar cheese

russet potatoes, sliced into 1/4 inch slices, onion, sliced into rings, salt and ground black pepper to taste, butter, all-purpose flour, salt, low-fat (1%) milk, shredded reduced-fat cheddar cheese

butter, onion, thinly sliced, flour, nonfat milk, potatoes, thinly sliced, shredded low-fat cheese, salt, black pepper

betty crocker au gratin potatoes, milk, cut-up cooked chicken (i use canned ), minced onions, chicken broth, frozen mixed vegetables

russet potatoes, sliced into 1/4 inch slices, onion, sliced into rings, salt and pepper to taste, butter, all-purpose flour, salt, milk, shredded cheddar cheese

frozen shredded hash brown potatoes, condensed cream of celery soup, undiluted, milk, reduced-fat sour cream, shredded cheddar cheese, french s cheddar french fried onions

butter, flour, milk, minced fresh rosemary or 1 tsp dried rosemary, crushed, minced garlic, salt, black pepper, potatoes, peeled and cut into 1/8 inch slices, grated parmesan cheese