210 cook white squash Recipes

olive oil, white onion, diced, ground cinnamon, chili powder, crushed garlic, cumin seeds, toasted, fresh lemon juice, tomatoes - peeled, seeded, and coarsely chopped, acorn squash, peeled and diced, pinto beans, cooked or canned, water, salt and pepper to taste

butter, fresh ginger, minced, garlic, minced, onion, chopped, acorn squash, peeled and cut into 1-inch cubes, coconut milk, green beans , cut into 3-inch pieces, cooked shrimp, peeled and deveined, extra-firm tofu, cut into 1/2-inch cubes, salt and pepper to taste, white sugar

cubed and peeled butternut squash (about 4 lb), chopped shallot, chopped fresh sage, low-fat sour cream, half-and-half, salt, fresh ground pepper, applewood smoked bacon, chopped, shallot, peeled and halved, garlic cloves, crushed, dry white wine, chicken broth, half-and-half, salt, ground black pepper, cooked lasagna noodles, shredded fontina cheese, toasted hazelnuts (i don tsp ever use these), sage leaf (to garnish ) (optional)

cubed butternut squash (about 4 lb), chopped shallots, chopped fresh sage, butter, melted, fat-free sour cream, half-and-half, salt, freshly ground black pepper, applewood smoked bacon, chopped, shallots, peeled and halved, garlic cloves, crushed, dry white wine, fat-free , less-sodium chicken broth, half-and-half, salt, freshly ground black pepper, remaining ingredients, cooked lasagna noodles, shredded fontina cheese, chopped blanched hazelnuts, toasted

low-fat milk, dried basil, salt, black pepper, egg whites, lightly beaten, eggs, lightly beaten, cooked spaghetti squash, margarine, frozen southern-style hash brown potatoes, thawed, sliced leek (about 1 large), shredded gruyere or swiss cheese

unsalted butter, garlic, minced, onion, chopped, frozen cooked winter squash, thawed and drained, frozen whole kernel corn, thawed, percent milk, cornmeal, chopped fresh parsley, freshly grated nutmeg, cayenne pepper, kosher salt and freshly ground black pepper, egg whites, cornflake cereal

cooked rice (i used brown, but i am sure white will work just as good), olive oil, zucchini, sliced thin, yellow squash, sliced thin, chopped white onion (or whatever you have), green bell pepper, chopped, mushrooms, sliced (more if you wish), garlic cloves, minced, garlic salt, paprika, cayenne pepper, dried oregano, petite diced tomatoes (or reg.diced), mexicorn (drained ), black beans, rinsed and drained, cheese , i used italian blend but monterey jack would also be good, sliced cooked chicken (optional)

frozen cooked squash (defrosted) butternut, skim milk, low fat margerine melted, egg whites or 1 cup of egg beaters, splenda or 1/4 cup of sugar and about 6 packets of (more if you like it sweet) i have also done 1/2 cup and 1/2 cup of brown sugar blend, reduced fat bisquick or 1/2 cup of wheat flour (i have done it both ways and it comes out good either), salt, cinnamon to taste or pumpkin pie spice

vegetable stock, winter squash puree (2 of those frozen packages), minced garlic, cannellini, rinsed and drained, green onions, chopped, orzo pasta (or alphabet noodles! to yield about 1.5 cups cooked), ground cumin, coriander, onion powder, white pepper, kosher salt

cooked squash, milk, egg, cream of mushroom soup, chopped white onion, herb seasoned stuffing mix, sharp cheddar cheese, butter, sharp cheddar cheese

green onions, minced, dried shrimp, flakes (optional), sesame oil, salt, sugar, white pepper, hubbard squash, peeled and finely chopped, chicken broth, clams, rice noodles, cooked, green onions, sliced, chili pepper, minced (optional)

bacon, butter, fresh sage leaves, fresh rosemary sprigs, shallot, chopped, kosher salt, butternut squash, white wine, chicken stock, vanilla extract, freshly ground black pepper, cooked spicy italian sausage , or high-quality lump crab meat, chopped fresh chives, for garnish

white- or red-skinned potatoes, peeled , quartered lengthwise, butternut squash, peeled, halved, seeded , each half cut lengthwise into 3 pieces, butter, onions, chopped, skinless boneless chicken thighs , cut into 3/4-inch pieces, skinless boneless chicken breasts , cut into 3/4-inch pieces, frozen artichoke hearts , cooked according to package directions, whipping cream, freshly grated parmesan cheese (about 3 oz), chopped fresh tarragon or 2 tsp dried, fresh tarragon sprigs (optional)

squash blossoms, washed with stamens removed, cream cheese, cooked bacon, diced (get the good stuff- wood smoked!), basil leaves, finely diced (large), diced onions or 1 tsp scallion, fresh ground pepper, salt, flour, cornmeal, egg white, water, oil (for frying )

olive oil, garlic clove, minced, butternut squash, diced, carrot, diced, sun-dried tomato, diced, chorizo sausage, cooked, drained and crumbled, ground cumin, white breadcrumbs, stale cornbread, crumbled (stale cornbread muffins are a good choice), egg, beaten, chicken stock, salt and pepper

white beans, cooked, winter squash, chopped, red bell peppers, chopped, salt and pepper, to taste, butter, onion, chopped, garlic, chopped, paprika, oregano, parmesan cheese, grated, breadcrumbs, milk (optional)

chicken stock, butter, onion, finely chopped, arborio rice, cooked butternut squash , acorn or 1 1/2 cups cooked winter squash, cut in 3/8-inch cubes, sage leaves, minced, salt, freshly white pepper, grated parmesan cheese, sage leaves (to garnish )

butternut squash or 1 buttercup squash, peeled and cut into chunks, vegetable broth (or chicken broth), butter, salt, white pepper, brown sugar, sour cream, shredded cheddar cheese, cooked bacon , pieces