1374 cook roast chicken Recipes
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onion, chopped, butter or 1 tbsp margarine and12 Moreonion, chopped, butter or 1 tbsp margarine, chopped cooked chicken (i use roasted chicken well seasoned with salt and pepper), cream of chicken soup, carton sour cream, sliced mushrooms, drained, chopped green chilies, drained, oregano, salt, pepper (i use 1/4 tsp.), flour tortillas, cream of chicken soup, shredded sharp cheddar cheese, milk40 min, 14 ingredients
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lasagna noodles and17 Morelasagna noodles, shredded cooked chicken , left-over roasted chicken is perfect, butter, onion, chopped, fresh mushrooms, sliced, crushed tomatoes, basil, oregano, salt, pepper, crushed red pepper flakes , to taste, butter, flour, canned chicken broth, half-and-half, mozzarella cheese, shredded, ricotta cheese, parmesan cheese55 min, 18 ingredients
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roasted chicken, shredded (cooked leftovers ) and10 Moreroasted chicken, shredded (cooked leftovers ), condensed cream of chicken soup, low-fat milk, seasoned stuffing mix, mix for poultry (or copycat stove top stuffing mix), egg, slightly beaten, onions, chopped fine, celery, chopped fine (optional), breadcrumbs , for dredging, vegetable oil, for frying (may need more or less), condensed cream of chicken soup, low-fat milk45 min, 11 ingredients
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Chicken With Jasmine Ricesoft jasmine rice, cooked, fresh lemon juice, divided and9 Moresoft jasmine rice, cooked, fresh lemon juice, divided, whole roasting chicken, cooked, skinned , boned, chopped, garlic cloves, minced, canola oil, chopped onion, chopped anaheim chili, low sodium soy sauce, fish sauce, cinnamon, low sodium chicken broth, warm15 min, 11 ingredients
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Roast Chicken Chimichangasshredded shredded roasted cooked boneless skinless chicke... and10 Moreshredded shredded roasted cooked boneless skinless chicken breasts, crumbled queso fresco, chopped green onion, dried oregano, ground cumin, garlic clove, minced, chopped green chilies, drained, fat-free refried beans, flour tortillas, bottled green chili salsa22 min, 11 ingredients
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Rustic Roasted Chicken Saladchicken breast for every 2 people being served. i usually... and17 Morechicken breast for every 2 people being served. i usually use boneless/skinless for this unless i am going to cook them over a wood fire. then i would use skin on and bone in, thick cut bacon (apple smoked or maple will add another flavor level). choose a bacon that you love the taste of., amounts of the vegetable you use depend upon how many people you are feeding . for only 2 i would use 1/2 of each color of bell pepper for example. for 8 i would probably use a whole or nearly whole bell pepper., red, green, yellow, orange bell peppers, cored , seeds removed, sliced into strips., vidalia onions (sweet and mild ) or red onions (zing) cut into strips, yellow and green squash cut slightly thick then in half, asparagus cut into 1 1/2 inch bites, grape tomatoes, garlic cloves left whole for now, mushrooms (your favorite type , of course!), fresh green beans, broccoli and cauliflower can be used too; but make them bite sized pieces, olive oil (have at least a cup or two available depending on how many you are cooking for. you need this to roast the vegetables and for making your croutons!), day old french or italian bread cut up into good sized bites, bigger than what would come in a box of croutons, i cut it up 1 1/2 to 2 inches., fresh grated parmesan or romano cheese, garlic granules , fresh cracked pepper, italian seasonings...or fresh marjoram, basil and thyme, (cut up the basil into small bits), some times i ll add some peas and corn to this as well. also optional would be a couple of boiled eggs..., kosher salt and fresh cracked black pepper (white pepper could be added, but it is going to add a significant jolt in the heat/pepper pop department!)18 ingredients
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Layered Chicken Salad for a Crowdroasted chicken (ready cooked ), chicken bouillon cube and15 Moreroasted chicken (ready cooked ), chicken bouillon cube, smoked ham (cubed ), cubed cheese (, jarlsberg , emmenthal or similar), unpeeled shrimp (approx. 1 lb. cooked ), head iceberg lettuce (broken in small pieces), sliced leek (, white part only ), peas (fresh or frozen & thawed ), sweet red pepper (cut into strips), tomatoes, uncooked rice, mayonnaise, sour cream, curry powder, dijon mustard, fresh dill (chopped fine ), cucumber (sliced )44 min, 17 ingredients
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Grandma Weseman's Chicken Spaghettiroasting chicken, large cooked and cut up, chopped onion and11 Moreroasting chicken, large cooked and cut up, chopped onion, diced celery, chopped green pepper, sliced mushrooms, chicken broth, spaghetti, cooked, cream of mushroom soup, tomato soup, oleo, chili powder, worcestershire sauce, grated cheddar cheese1 hour 20 min, 13 ingredients
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Roasted Chicken-Provolone Grilled Cheese Sandwicheslight mayonnaise and5 Morelight mayonnaise, crusty chicago-style italian bread (about 1/2 inch thick ), reduced-fat provolone cheese (such as sargento), fresh baby arugula, very thinly sliced roasted skinless , boneless chicken breast, olive oil-flavored cooking spray21 min, 6 ingredients
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Chicken Burritosflour tortillas (recipe attached), or use storebought and11 Moreflour tortillas (recipe attached), or use storebought, good quality canned refried beans, warmed, shredded roasted chicken (see attached recipe for chicken tacos and prepare chicken in the same way) or leftover, cooked chicken meat (see note ), crema (recipe attached), creme fraiche, or sour cream, avocado, peeled and sliced, tomatoes, sliced, watercress, trimmed, washed and dried, freshly squeezed lime juice, olive oil, salt, freshly ground black pepper12 ingredients
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Chicken and Spaghetti, Ole!onion, chopped, chopped green pepper, butter and5 Moreonion, chopped, chopped green pepper, butter, cooked diced chicken meat, diced roasted red peppers or 2 oz pimientos, tomatoes and green chilies, chopped, velveeta cheese, cubed, spaghetti, cooked & drained50 min, 8 ingredients
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Roasted Chicken Salad With Basilrotisserie-cooked chicken and9 Morerotisserie-cooked chicken, cooked green beans , cut into 1-inch pieces, chopped red bell pepper, chopped fresh basil, pine nuts, toasted, garlic cloves, crushed, extra virgin olive oil, red wine vinegar or 1/4 cup white wine vinegar, salt, fresh coarse ground black pepper15 min, 10 ingredients
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Roasted Chicken with Holiday Stuffingdark soy, soy sauce, minced garlic, honey, pepper and11 Moredark soy, soy sauce, minced garlic, honey, pepper, spring chicken, dried chestnuts, dried black mushrooms, cooking oil, chinese sausage (2 oz each), diced, shallots, thinly sliced, stalks green onions, thinly sliced, chopped cilantro, oyster-flavored sauce, sesame oil, cooked glutinous rice (sweet rice)9 hour 30 min, 16 ingredients
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Pollo Relleno - Southwestern Stuffed Chickenroasting chickens (save and cook the giblets, chop and ad... and8 Moreroasting chickens (save and cook the giblets, chop and add to filling), ham, chopped, salt, lemon , zest of, grated, olives, chopped, egg, hard-cooked and chopped, pepper , to taste, raisins or 1/2 cup sultana, potato, peeled and finely diced1 hour 15 min, 9 ingredients
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Roasted Chicken with Caramelized Onions, Andouille and Sweet Corn Bread Pudding with Southern Cooked Greens (Emeril Lagasse)vegetable oil, half chickens, (breast bone removed ) and15 Morevegetable oil, half chickens, (breast bone removed ), unsalted butter, yellow onions , julienned, salt, cayenne pepper, turns fresh ground black pepper, ground andouille or other smoked sausage, chopped garlic, ear sweet corn , kernels removed from the cob, eggs, heavy cream, hot pepper sauce, worcestershire sauce, french bread , 1 inch cubed white bread, about 4 cups, grated parmigiano-reggiano cheese, recipe southern cooked greens , recipe follows18 ingredients
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Poulet Saute á La Creole - Chicken Sauteed Creole Styleroasting chickens , cut-up fryer chickens, salt and pepper and11 Moreroasting chickens , cut-up fryer chickens, salt and pepper, butter, onions, peeled and sliced, flour, tomatoes, peeled and sliced (canned is also fine ), green bell peppers or 3 pimientos, seeded and chopped, garlic clove, chopped, fresh thyme, fresh parsley, minced, bay leaf, chicken stock, cooked rice16 min, 13 ingredients
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