88882 cook butternut squash microwave Recipes

butternut squash , roasted, celery, chopped, onion, chopped, bell pepper, chopped, frozen peas , cooked in microwave, roma tomato, chopped, bell pepper, sliced in rings, vidalia onion, sliced in rings, mrs. dash seasoning mix , original blend, dried parsley

butternut squash (about 1 3/4 lb), microwaveable brown rice (such as uncle ben s), olive oil, shallot, minced, minced peeled fresh ginger (optional), fat-free , less-sodium chicken broth, grated fresh parmesan cheese, plus additional for garnish, salt, freshly ground black pepper

mashed, cooked butternut squash, chopped onion, mayonnaise, shredded cheddar cheese, white sugar, egg, cracker crumbs, chopped pecans, sunflower seeds, butter, melted

butter or 1/3 cup margarine, softened, sugar, eggs, evaporated milk, vanilla extract, mashed cooked butternut squash, rice krispies, chopped pecans, butter or 2 tbsp margarine, melted, brown sugar (optional)

eggs, sugar, mashed cooked butternut squash, flour, baking soda, ground cinnamon, chopped walnuts, sugar, cream cheese, softened, butter, softened, sugar, vanilla extract, sugar (optional)

butter, softened, white sugar, brown sugar, mashed cooked butternut squash, eggs, all-purpose flour, baking soda, ground cinnamon, salt, ground nutmeg, ground ginger, raisins, chopped pecans, ground allspice, baking powder

dried porcini mushrooms (about 1/4 oz), olive oil, chopped pancetta (about 2 1/2 oz), mashed cooked butternut squash (about 1 lb uncooked ), dry breadcrumbs, grated fresh parmesan cheese, grated lemon rind, salt, ground nutmeg, egg, lightly beaten, wonton wrappers, chopped fresh sage, fresh ground black pepper

mashed cooked butternut squash, half and half, grade b maple syrup , i like the flavor of dark maple better, crystallized candy ginger , pulverized in a mortar and pestle or a coffee grinder, cinnamon, rasps of fresh nutmeg to equal about a 1/4 tsp, ginger, egg yolks, egg whites, sugar, graham cracker crumbs

dried porcini mushrooms (about 1/4 oz), olive oil, chopped pancetta (about 2 1/2 oz), mashed cooked butternut squash (about 1 lb uncooked ), dry breadcrumbs, grated fresh parmesan cheese, grated lemon rind, salt, ground nutmeg, egg, lightly beaten, won ton wrappers, chopped fresh sage, freshly ground black pepper

active dry yeast, warm milk (110o to 115o), warm water (110o to 115o), butter, softened, salt, sugar, mashed cooked butternut squash, king arthur unbleached all-purpose flour, divided

butter, softened, sugar, brown sugar, eggs, mashed cooked butternut squash, maple flavoring, cake flour, baking powder, baking soda, milk, chopped walnuts, brown sugar, eggs whites, water, cream of tartar, salt, vanilla extract

mashed cooked butternut squash, grated fresh parmesan cheese, divided, kosher salt, chopped fresh rosemary, fresh ground black pepper, shredded asiago cheese or 1/4 cup provolone cheese

chicken broth, frozen cooked butternut squash puree, chopped fresh thyme leaves, salt and pepper, parmesan

up to 3lbs cooked butternut squash (cooking directions will follow), chickpeas, drained and rinsed, big garlic clove, grated, extra virgin olive oil, juice of half a lemon, cumin, salt and pepper to taste

margarine, eggs, vanilla, ground cinnamon, ginger, cooked butternut squash, granulated sugar, brown sugar, milk, brown sugar, flour, margarine, chopped pecans

frozen cooked butternut squash, thawed (we tested with mckenzie), light brown sugar, half-and-half, butter, melted, eggs, lightly beaten, salt, ground cinnamon, ground allspice, vanilla extract, all-purpose flour, light brown sugar, cold butter , cut into pieces, chopped pecans

butter, softened, sugar, eggs, evaporated milk, vanilla extract, mashed cooked butternut squash, crisp rice cereal, brown sugar, chopped pecans, butter, melted

active dry yeast, warm water (110o to 115o), mashed cooked butternut squash, warm milk (110o to 115o), eggs, beaten, butter, melted, sugar, salt, king arthur unbleached all-purpose flour