92 cook bratwurst Recipes

heavy-bodied ale (9 cups), bratwurst, onion , halved lengthwise and sliced crosswise

olive oil, yellow onion, chopped, celery, sliced, carrot, sliced, flour, yukon gold potatoes, cubed, chicken stock, beer (hopalicious by ale asylum, or equivalent pale ale or ipa, see recipe description), mustard powder, garlic cloves, freshly pressed (or equivalent powder), fresh ground black pepper (we use lots), cayenne pepper, half-and-half (or milk), worcestershire sauce, grated sharp cheddar cheese, cooked bratwursts, sliced and quartered (cooked in beer and grilled, see recipe description)

bacon strips, diced, chopped onion, johnsonville original bratwurst , cut into 1/2-inch slices, sliced fresh mushrooms, diced jalapeno pepper, meatless spaghetti sauce, gouda cheese, shredded, hot cooked rice

uncooked bratwursts, red potatoes, cut into wedges, baby carrots, sliced in half, sliced red onion, fresh mushrooms, sliced, garlic clove, chopped, butter, cubed, onion soup mix, light soy sauce, fresh ground pepper, cooked rice (optional)

smoked meaty ham hocks, fully cooked bratwurst, thick-sliced bacon strips, cut crosswise into 1-inch pieces, onions, chopped, juniper berries (optional), whole black peppercorns, whole allspice, bay leaves, red delicious apples, unpeeled, cored , cut into 1-inch pieces, sauerkraut, squeezed dry, fully cooked kielbasa, cut diagonally into 1-inch pieces, fully cooked knockwurst, alsatian pinot blanc or other dry white wine, red-skinned potatoes, chopped fresh parsley, assorted mustards, prepared white horseradish

granny smith apples or 6 jonathan apples, peeled,cored and thinly sliced, pre-cooked bratwursts or 2 lbs kielbasa, butter , to taste, onion, diced, potatoes, peeled,sliced thin, green bell pepper, seeded,diced, zucchini, sliced thin, shredded mozzarella cheese or 1 1/2 cups monterey jack cheese (optional)

fully cooked bratwursts or 1 lb fully cooked knackwurst of frankfurter, cut into 1/2 inch pieces, potatoes, peeled and chopped, onion, chopped, head of cabbage, shredded (4 cups), milk, all-purpose flour, salt, pepper, water, shredded swiss cheese

links of fresh bratwurst, beer, bacon, chopped, julienned onions, freshly ground black pepper, head of cabbage, cored and shredded, salt, chopped garlic, whole grain mustard, egg hot-dog buns, potato salad (see recipe ), roasted potato salad, new potatoes, fresh garlic, drizzle of olive oil, salt, freshly ground black pepper, homemade mayonnaise, or store bought, creole mustard, juice of 1 fresh lemon, chopped fresh parsley leaves, hard-boiled eggs, sliced, bound bacon , rendered until crispy, red onions, thinly sliced

links of fresh bratwurst, beer, bacon, chopped, julienned onions, freshly ground black pepper, head of cabbage, cored and shredded, salt, chopped garlic, whole grain mustard, egg hot-dog buns, potato salad (see recipe ), roasted potato salad, new potatoes, fresh garlic, drizzle of olive oil, salt, freshly ground black pepper, homemade mayonnaise, or store bought, creole mustard, juice of 1 fresh lemon, chopped fresh parsley leaves, hard-boiled eggs, sliced, bacon , rendered until crispy, red onions, thinly sliced

cooked potatoes, peeled and chopped, cut green beans, drained, eckrich smoked sausage, cream of mushroom soup, shredded cheddar cheese, milk

sharp white cheddar, shredded (about 2 1/2 cups), gruyere, shredded (about 2 cups), smoked gruyere or swiss, shredded, scant tbsp cornstarch, strained cooking liquid from beer-simmered bratwursts , recipe follows, spicy brown mustard, plus more for serving, a few drops hot sauce, kosher salt and freshly ground black pepper, slab bacon, rind removed, sliced about 1-inch thick, cremini mushrooms, caps only, canola oil, six to eight 2-inch-thick slices high-quality german rye bread, beer-simmered bratwurst , recipe follows, sweet and hot german mustards , for serving, special equipment : fondue pot and skewers, german light ale, caraway seeds, coriander seeds, mustard seeds, onions, unpeeled, roughly chopped, whole cloves garlic , smashed, fresh ginger, peeled and chopped, precooked bratwurst , pricked with a fork, canola oil

butter, cut up, eggs, milk, all purpose flour, salt, onion, cut into wedges, butter, cooked bratwurst or other cooked smoked sausage links, bias sliced, green pears, cored and cut into 1 inch pieces (or 1 pear and 1 apple ), dried tart cherries, maple syrup

angel hair pasta, cooked shrimp, links beer bratwursts, cooked and diced (preferably grilled ), onion (more optional), mushrooms, garlic cloves, diced black olives, chicken stock, olive oil, basil leaves, salt, fresh ground black pepper, cayenne pepper, paprika, butter, heavy cream, garlic clove

perch (bluegill), scaled, gutted and scored, grapeseed oil, to cook, fermented black beans, rinsed and chopped, minced garlic, minced ginger, shallots, minced, sambal, white wine, dice tomatoes, yellow bell pepper, 1/4 inch dice, dice jicama, fish stock (or chicken stock), thick strips basil, butter, salt and black pepper, grapeseed oil, to cook, sliced scallions (save a little green scallion for garnish), white onion, sliced, red onion, sliced, blanched shanghai noodles, red bratwurst, finely diced, sesame oil, naturally brewed soy sauce, salt and black pepper, eggs

milk, condensed cream of mushroom soup, undiluted, johnsonville original bratwurst , cut into 1/2-inch pieces, frozen cut green beans, process cheese (velveeta), cubed, hot cooked noodles

crescent rolls , i used pillsbury brand (you can also find the sheets if you can fine them), sauerkraut , you can also fresh kraut from the deli too which i prefer if they carry it, cooked bratwursts (pre-cooked or follow cooking directions, in step 1), spicy brown mustard, honey, egg, beaten, caraway seed (optional), onion, cut in quarters and thin sliced, butter, salt, pepper, cheese sauce (cheese and beer sauce, see note below)

diced cabbage, pre-cooked bratwursts, cut into chunks, chili powder, fennel seed, caraway seed, celery seed, paprika, ground cayenne pepper, black pepper, salt, yellow mustard, stone ground mustard, sriracha hot chili sauce, sauerkraut

onions , cut into 1/4-inch slices, butter, potatoes, peeled and cubed, sauerkraut, rinsed and drained, white wine or chicken broth, brown sugar, cider or red wine vinegar, dijon mustard, caraway seeds, bay leaf, pepper to taste, fully cooked bratwurst links , cut into 1/2-inch slices