80746 contessa parmesan roasted Recipes

fresh asparagus (about 30 large), olive oil, kosher salt or 1/2 tsp sea salt, ground lemon pepper, freshly grated parmesan cheese or 1/2 cup asiago cheese or 1/2 cup romano cheese, lemons, cut in wedges for serving (optional)

zucchini , cut into 1/4 inch slices, red onion , cut in half lengthwise and sliced, garlic, minced, olive oil, kosher salt, fresh ground pepper, red bell peppers, halved, cored, and seeded, yellow bell peppers, halved, cored, and seeded, eggplant, unpeeled , cut into 1/4 -inch slices (1 1/2 lb), freshly grated parmesan cheese

head cauliflower, sliced medium onion, thyme sprigs, unpeeled garlic cloves, olive oil, kosher salt, freshly ground black pepper, grated parmesan

fresh asparagus, olive oil, kosher salt, ground black pepper, shredded parmesan cheese, lemon wedge (for serving)

cauliflower florets (1.5 cups), grated reduced-fat parmesan cheese, chopped fresh parsley, garlic powder, ground black pepper, salt, olive oil

sweet potatoes, small in size, parmesan cheese, grated, fresh parsley, chopped, garlic cloves, minced, oregano, rosemary, crumbled, salt, fresh ground black pepper

potato, olive oil, salt, fresh ground black pepper, grated parmesan cheese

fresh green beans , stem ends snapped off, extra virgin olive oil, shredded parmesan cheese (i usually use 2 cups), salt and pepper

acorn squash, halved, seeded and sliced 3/4 inch thick (can also use delicata squash), olive oil, fresh thyme, kosher salt, fresh ground black pepper, grated parmesan cheese (1 oz)

red potatoes , cut into 1/2-inch thick slices, olive oil, parmesan cheese, shredded, breadcrumbs, fresh parsley, minced

new potatoes, unpeeled, cut into 1-inch chunks, olive oil, kosher salt, black pepper, grated parmesan, fresh thyme

chicken stock or duck stock, salt, freshly ground black pepper, extra-virgin olive oil, cold unsalted butter, chopped shallots, minced garlic, duck liver , reserved from fresh duck, chopped, optional, sliced, stemmed, and cleaned wild mushrooms , such as oyster, shiitake, and crimini (about 12 oz), arborio rice, pinot noir or other dry red wine, shredded roast duck meat , recipe follows, or shredded duck confit, butter reserved from baking the pumpkins , recipe follows, minced fresh thyme leaves, minced fresh oregano leaves, grated parmesan, roasted pumpkins , recipe follows, roasted pumpkin seeds, for garnish , recipe follows, domestic duck , rinsed under cold running water and patted dry, salt, freshly ground black pepper, pie pumpkins (about 2 lb each), sugar, unsalted butter, cut in 1/2, grated orange zest, ground cinnamon, salt, ground allspice, vegetable oil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

fresh asparagus spear, olive oil, lemon , juice of, garlic salt, fresh cracked pepper, freshly grated parmesan cheese

broccoli, garlic cloves, peeled and thinly sliced, good olive oil, kosher salt, freshly ground black pepper, grated lemon zest, freshly squeezed lemon juice, freshly grated parmesan cheese, julienned fresh basil leaves (about 9-12 leaves )

head cauliflower florets, sliced medium onion, thyme sprigs, unpeeled garlic cloves, olive oil, grated parmesan cheese

floury potatoes cut in half/fourths, olive oil, plain flour, parmesan, handful parsely finely chopped, rosemary finely chopped, nutmeg grated

tiny new potatoes, eggs, beaten, salt, freshly grated parmesan cheese (about 3 oz), cayenne pepper