267 con pepper cheese Recipes

uncooked instant rice, boneless skinless chicken breast halves, minced garlic clove, salt and pepper, chicken broth, picante sauce, tomato sauce, chopped onion, chopped green pepper, shredded monterey jack pepper cheese, shredded cheddar cheese

poblano peppers or 1/2 lb anaheim chili, vegetable oil, chopped white onion, cayenne, all-purpose flour, tomato, peeled, seeded, and diced, cream, grated extra-sharp cheddar cheese (added at the suggestion of a reviewer which i think is a good idea and improved this immensely), grated monterey jack pepper cheese

monterey jack pepper cheese, shredded, whole milk, not low-fat, frozen spinach, chopped, red bell pepper, diced, sweet onion, chopped, tomato, chopped, flour tortilla

velveeta cheese , cut into cubes, butter, cubed (i use 1 stick), whole canned tomatoes, jalapeno peppers

chopped green chili peppers, drained, shallots, peeled, chopped, olive oil, garlic cloves, minced, milk, sun-dried tomato, minced , not oil packed, gouda cheese, diced, smoked gouda cheese, diced, asiago cheese, coarsely grated, processed cheese (velveeta, american, etc.), ground cayenne pepper, salt and pepper, to taste

fried tortilla chips, salad oil, onion, finely chopped, diced green chilies or 1 jalapeno chile, diced, heavy cream, shredded longhorn cheddar cheese or 1 cup chihuahua cheese or 1 cup edam cheese, green bell peppers or 6 medium red bell peppers, seeded and cut int 1/2 inch wide strips

butter, all-purpose flour, whole milk (though 2% will do in a pinch), ground cumin, mild green chilies, drained, jalapenos or 1 -4 chipotle chile, depending on desired heat level, yellow onion, finely chopped (preferably a vidalia if you can get them), garlic cloves, depending on size, minced, extra virgin olive oil, monterey jack cheese or 8 oz asadero cheese or 8 oz white cheddar cheese, shredded, salt and pepper, to taste

anaheim chilies, jalapenos, extra virgin olive oil, garlic clove, unpeeled, tomatoes , finely diced into very tiny cubes, no seeds or 1 tbsp juice, cumin, chili powder, monterey jack cheese, shredded (you can use caciotta as well), cheddar cheese or 1/2 cup longhorn cheese, shredded, salt & freshly ground black pepper, ground beef, kaiser rolls or 4 onion topped hamburger buns, split, lettuce leaf , for serving, sliced onion , for serving, sliced tomato , for serving, mayonnaise , for serving, ketchup , for serving

zucchini , halved lengthwise (about 2 lbs.), extra virgin olive oil, garlic cloves, finely chopped, yellow onion, finely chopped, tomatoes, cored, seeded and chopped, homemade ricotta cheese or 2 cups store-bought ricotta cheese, grated pecorino cheese, fresh breadcrumb, chopped flat leaf parsley, dried mint, crumbled, chopped fresh oregano, egg yolks, beaten, kosher salt, fresh ground black pepper , to taste, red pepper flakes (or perhaps two pinches of pepper!)

campbell southwest-style pepper jack soup, monterey jack pepper cheese, shredded, cream cheese , cut into cubes, chunky salsa, jose cuervo gold tequila, fresh cilantro, chopped for garnish

frozen spinach, cooked and finely chopped with no liquid, oil, onions, finely minced, flour, green chilies, drained and chopped, whipping cream, cream cheese, room temperature, cubed, monterey jack pepper cheese, grated

hominy, drained, cream of mushroom soup, diced green chilies, shredded monterey jack pepper cheese

cheese , dip con queso, ground beef, taco seasoning, cumin, green onions, chopped, red bell peppers, chopped, jalapenos, chopped, water, simply potatoes shredded hash browns

prebaked thin crust pizza crusts, cooked chicken breasts, shredded, vegetable oil, red bell pepper, green bell pepper, red onion, southwest seasoning, mix (could substiute taco seasoning), prepared monterey jack cheese , salsa con queso dip, shredded mexican blend cheese

extra virgin olive oil, onion, coarsely chopped, garlic cloves, coarsely chopped, zucchini , quartered lengthwise, then sliced about 1/4 inch thick, fresh parsley, chopped (or use half fresh basil), vegetable bouillon cube, crushed (rosetta prefers knorr brand. i use 1 tsp of better-than-bouillon), pecorino cheese or 2 tbsp parmigiano-reggiano cheese, freshly grated, plus more for passing, fresh ground black pepper, rigatoni pasta (or penne or other type of short pasta), pecorino cheese or parmigiano-reggiano cheese, freshly grated

lean ground beef, quick-cooking rolled oats or 3/4 cup old fashioned oats, uncooked, no-bean chili, divided, egg, lightly beaten, sliced scallion, divided, salt, fresh ground black pepper, shredded cheddar cheese or 1/2 cup colby-monterey jack cheese or 1/2 cup taco cheese

ground beef, breadcrumbs, parsley, minced, salt, pepper, garlic powder, eggs, onion, finely chopped, water, romano cheese, potatoes, peeled, cooked, and mashed, ricotta cheese or 1/2 lb cottage cheese, provolone cheese, shredded, olive oil

elbow macaroni (barrilla plus recommended), unsalted butter, melted, fontina cheese, grated, parmesan cheese, grated (best with real parmigiano), provolone cheese, shredded, half-and-half cream, eggs, lightly beaten, salt, black pepper, freshly ground