1546 compote crostini Recipes
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crostini with sun-dried-tomato tapenade and7 Morecrostini with sun-dried-tomato tapenade, pitted kalamata olives or other brine-cured black olives, drained oil-packed sun-dried tomatoes, extra virgin olive oil, drained capers, dried oregano, french-bread baguette , cut into 1/2-inch-thick slices, extra virgin olive oil10 min, 8 ingredients
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chives, kosher salt, olive oil and7 Morechives, kosher salt, olive oil, cut from finnish rye bread (for crostini) or 4 slices pumpernickel bread, cut into 1/3 cubes (for croutons), rosemary, head of cauliflower (about 2 lb), leaves discarded, unsalted butter, softened, divided, kosher salt, onion, minced, heavy cream10 ingredients
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dried fruit compote with sambuca and14 Moredried fruit compote with sambuca, this quick compote is a good choice for a winter dinner when you have little time to cook but want to make an impression. you can prepare it ahead (it s better made ahead), then spoon it over store-bought ice cream to create an original and memorable dessert. i also like it with blue cheese at the end of a meal, especially if there s a dessert wine on the table., dried peaches or nectarines, cut into 1/4-inch-wide strips, dried pears , cut into 1/4-inch-wide strips, dried apricots, cut into 1/4-inch-wide strips or quartered, golden raisins, dried cherries, water, sugar, cinnamon stick, lemon zest strips, fresh lemon juice, sambuca or other anise liqueur10 min, 15 ingredients
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Crostini With Cheese Torta and Marinated Bell Peppersred bell pepper, yellow bell pepper and13 Morered bell pepper, yellow bell pepper, balsamic vinegar or 2 tbsp red wine vinegar, extra virgin olive oil, fresh parsley, minced, fresh basil, minced, capers, garlic clove, minced, salt & freshly ground black pepper, cream cheese, feta cheese (can be flavored), goat cheese, pine nuts, fresh basil (to garnish ), crostini (lightly toasted, thin sliced , french bread)35 min, 15 ingredients
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Crostini With Mushrooms and Aiolimushrooms, stems removed and sliced thin and11 Moremushrooms, stems removed and sliced thin, extra virgin olive oil, sea salt, sherry wine, garlic aioli (garlic mayonaisse) or 1/4 cup caesar mayonnaise, crostini, garlic clove, chopped, chopped fresh flat-leaf parsley, anchovy paste, dijon mustard, fresh lemon juice, good mayonnaise15 min, 12 ingredients
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Crostini With Ricotta and Sausage Topping:fresh ricotta, grated parmesan cheese, salt and3 Morefresh ricotta, grated parmesan cheese, salt, fresh ground black pepper, links sweet italian sausage, crostini35 min, 6 ingredients
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Crostini With Cheese Torta & Marinated Bell Peppersroasted sweet peppers (red & yellow , see our basic roast... and13 Moreroasted sweet peppers (red & yellow , see our basic roasted red peppers), balsamic vinegar or 2 tbsp red wine vinegar, extra virgin olive oil, fresh parsley, minced, fresh basil, minced, capers, garlic clove, finely minced, salt and black pepper, freshly ground (to taste), cream cheese, room temperature, feta cheese (flavored with basil and tomato or plain feta), goat cheese (preferably fresh young ), pine nuts, toasted, fresh basil (for garnish ), bread (for plain crostini, crusty baguette or chewy peasant-style )1 hour 5 min, 14 ingredients
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Portebello Mushrooms With A Balsamic Cherry Compot...compote and14 Morecompote, frozen cherries, or fresh if you prefer , frozen are just easier to chop, good balsamic vinegar , or cherry balsamic vinegar if you have it, rosemary - can be fresh and left in sticks if you don tsp want the woody texture, a couple tbsp of butter, beef stock, onion, minced, dry sherry, salt and pepper to taste, mushrooms, portebello mushrooms, olive oil for the pan, liquid smoke, fresh rosemary branches , used as skewers., gorgonzola cheese20 min, 15 ingredients
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Seared Foie Gras with Pain Perdu and a Fresh Cranberry Compote (Emeril Lagasse)eggs, heavy cream, freshly ground cinnamon, salt and6 Moreeggs, heavy cream, freshly ground cinnamon, salt, french bread, cut diagonally and 1/2-inch thick, clarified butter, lobe grade-a foie gras, cleaned, freshly ground black pepper, recipe cranberry compote , recipe above, chopped fresh parsley leaves22 min, 10 ingredients
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Strawberry And Rhubarb Compotes With Sugared Pecan...strawberry compote and14 Morestrawberry compote, fresh strawberries , hulled with paring knife and left whole, water, granulated sugar, lemon juice, kirsch, rhubarb compote, fresh rhubarb , leaves removed and discarded, ends trimmed, and strings removed and discarded, water, orange juice, granulated sugar, sugared pecans, pecan halves, egg white, granulated sugar30 min, 15 ingredients
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Tuna and Caper Brandade Crostinipotatoes, peeled and cut into 1/2-inch cubes (1 cup) and10 Morepotatoes, peeled and cut into 1/2-inch cubes (1 cup), whole milk, garlic cloves, finely chopped, turkish or 1/2 california bay leaf, chopped fresh thyme or 1/8 tsp dried thyme, crumbled, salt, black pepper, white tuna packed in olive oil, bottled capers (not salt-packed), rinsed, drained, and chopped, extra-virgin olive oil, crostini30 min, 11 ingredients
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Pepper-Crusted Steak with Horseradish Cream on Grilled Garlic Crostinigarlic, crushed, hot red pepper flakes and7 Moregarlic, crushed, hot red pepper flakes, whole black peppercorns, cracked (i fold them in a paper towel and bash them with a hammer), minced fresh rosemary leaves, olive oil, london broil (top sirloin), cut 1 1/2 inches thick, kosher salt, grilled garlic crostini, horseradish cream9 ingredients
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Goat Cheese and Sun Dried Tomato Crostinisoft fresh goat cheese, sun-dried tomatoes, drained and3 Moresoft fresh goat cheese, sun-dried tomatoes, drained, chives, snipped, olive oil, crostini15 min, 5 ingredients
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Roasted Portabella Crostiniportabella mushroom caps and10 Moreportabella mushroom caps, roasted garlic light balsamic vinaigrette salad dressing , plus, roasted garlic light balsamic vinaigrette salad dressing, divided, olive oil, low-fat ricotta cheese, italian seasoning (recommended ( mccormick ), salt, fresh ground black pepper, store-bought crostini, roasted red pepper , cut into 1/2-inch wide strips, fresh oregano leaves, for garnish18 min, 11 ingredients
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Bistecca with Balsamic-Roasted Onion Crostini (Michael Chiarello)extra-virgin olive oil and8 Moreextra-virgin olive oil, porterhouse steak, about 1 1/2 lb and 2-inches thick, at room temperature, salt , preferably gray, freshly ground black pepper, red onions, minced garlic, chopped fresh thyme leaves, balsamic vinegar, crostini , recipe follows1 hour , 9 ingredients
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Colorado Lamb and Couscous Crostinipine nuts, beef stock, unsalted butter, couscous and12 Morepine nuts, beef stock, unsalted butter, couscous, lemon , zested and juiced, tomato, cut into 1/4-inch dice, chopped fresh mint leaves , plus more for garnish, feta cheese, crumbled, chorizo, removed from casing and sauteed until done, seedless cucumber, peel on, cut into 1/4-inch dice, kosher salt and freshly ground black pepper, boneless lamb loin, fat and silver skin trimmed, ground cumin, olive oil, plus extra for grilling, plain yogurt, toasted crostini1 hour 35 min, 16 ingredients
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Duck Rillette with Crostini (Emeril Lagasse)recipe duck confit , recipe follows, minced onions and8 Morerecipe duck confit , recipe follows, minced onions, minced parsley, garlic cloves, reserved from the duck confit, cognac, butter, freshly ground black pepper, salt, fat reserved from the duck confit, homemade crostini , recipe follows14 hour 39 min, 10 ingredients
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