39394 composed fruit syrup Recipes

sugar, king arthur unbleached all-purpose flour, eggs, vanilla extract, lemon juice, baking soda, salt, fruit cocktail with syrup, brown sugar, flaked coconut, evaporated milk, sugar, vanilla extract, butter, cubed, flaked coconut, chopped walnuts

extra-sweet pineapple , quartered lengthwise, peeled, cored, and cut into 1-inch pieces, firm-ripe large mangoes, peeled, pitted , and cut into 1/2-inch pieces, kiwis, peeled and cut into 1/2-inch pieces, green seedless grapes (1 lb), halved, lime syrup (with or without green food coloring)

gelatin (can use a smidge less for a softer set), splenda granular or 2 tbsp white sugar, boiling fruit juice (apple juice is a great neutral flavor), cold fruit juice (any but real pineapple & kiwi), mixed fruit , in fruit juice (or canned fruit of your choice), fresh fruit, cleaned and small-chunked can be substituted for canned. (do not use kiwi or pineapple because those fruits contain enzymes that prevent the gelatin from gel) (optional), lemon juice (for keeping fresh cut fruit from browning..can also use commercial product like (fruit-fresh, option) (optional) or 1 -2 tbsp orange juice (for keeping fresh cut fruit from browning..can also use commercial product like (fruit-fresh) (optional), we like the extreme colors ) (optional)

vanilla flavored syrup, sponge cake, blueberries, sliced strawberries

shredded cabbage, crushed pineapple in syrup, drained, apple, cored and chopped, marshmallows, chopped celery, diced canned peaches, drained, mayonnaise, salt

peaches, peeled, halved, pitted, grapefruit, peeled, quartered, orange, peeled, halved, very ripe frozen banana, peeled, chopped, strawberries, hulled, plain whole-milk yogurt, agave syrup (nectar)

flour, baking powder, sugar, powdered milk, egg, water, melted butter, lemon , rind of, grated, raisins, cashews, chopped (can be roasted or salted), lemon wedge, to serve, maple syrup, to serve

butter, unsalted, self rising flour (i used pillsbury), sugar, cinnamon, nutmeg (optional), whole milk, fresh fruit (enough fruit to cover the whole pan ) or canned pie filling (enough fruit to cover the whole pan )

jello gelatin, any flavor, boiling water, sugar, light corn syrup, sugar

corn flakes cereal (crushed to 1 cup)(or), corn flake crumbs, sugar, margarine or butter (softened), light corn syrup, light cream cheese (8oz.each)(softened ), marshmallow creme (7oz.), fruit fresh or canned (sliced)(well-drained )

dried apricot , halves, dry sherry, center cut pork rib roast or 3 -5 lbs pork loin roast, backbone cracked, light corn syrup or 1 cup dark corn syrup, grated orange rind, orange juice, soy sauce

sliced mangos in light syrup, lemon, fresh mint leaves, crushed, kiwifruit, peeled , halved lengthwise, and sliced, seedless red grapes, seedless green grapes, pomegranate , seeds removed and reserved, garnish: fresh mint

peach pie filling, chunk pineapple, drained, mandarin orange, drained, frozen strawberries, halves thawed ,drain syrup, bananas

heavy cream, fresh ginger (quarter size), cinnamon stick, orange peel (3 inches each), maple syrup, nutmeg, water, salt, old fashioned oats, dried cherries (pitted ), dried apricot, chopped, brown sugar, unsalted butter, softened, raspberries, superfine sugar

refrigerated chocolate chip cookie dough, white chocolate baking squares (can be substituted) or 2 oz white chocolate chips (can be substituted), milk, cream cheese, softened, powdered sugar, cool whip, strawberries (chopped or cut in half ), mandarin oranges, drained, semi-sweet chocolate chips or 1/4 cup hershey s syrup, vegetable oil

sugar, water, light corn syrup, egg whites, vanilla, salt, mayonnaise, orange rind, grated