1027 colorado fondue Recipes

ground buffalo, ground cumin, cayenne pepper , or to taste, diced tomatoes with green chiles, tomato soup, kidney beans, drained, chili beans, drained, onion, chopped, minced garlic, anaheim chile pepper, chopped, poblano chile pepper, chopped, chili powder, red pepper flakes, ground cumin, cayenne pepper, salt and ground black pepper to taste

ground beef, onion, chopped, tomatoes, chopped, salt, pepper, chili powder, ground cumin, refried beans, flour tortillas, sour cream, shredded colby cheese, shredded monterey jack cheese, red bell peppers, seeded and thinly sliced, green bell peppers, seeded and thinly sliced, diced green chilies, drained, tomatoes, chopped, shredded cooked chicken meat, butter, melted, picante sauce

vodka, coffee-flavored liqueur (i use kahlua), milk, ice, coca-cola

butter, softened, garlic, minced, crushed red pepper flakes, egg, lightly beaten, milk, parmesan cheese, freshly grated, sourdough french bread, turkey breast, thinly sliced, avocado, peeled, seeded and thinly sliced, tomato, thinly sliced, fresh cilantro, chopped, red onions, separated into rings, monterey jack cheese , 4 1oz slices

pastry for double-crust pie, lean ground beef, chopped onion, sugar, pepper, cooked green beans or 2 cups corn (may use canned), salt, dried oregano, tomato soup

olive oil, chili powder, oregano, minced garlic, salt, ground cumin, red bell pepper, onion, jalapeno peppers, italian crushed tomatoes, ground beef, ground sausage, breadcrumbs, eggs, frozen corn, green onions, cheddar cheese, grated

oatmeal, brown sugar , packed, wesson oil, eggs, vanilla, salt

ketchup, worcestershire sauce, lemon juice, dijon mustard, beef base, pork loin roast

sourdough bread , sponge (start at least 12 hours earlier for best flavor), sourdough starter, warm water, all-purpose flour, waffle batter, sourdough bread , sponge (above), rice milk (soy, cow s, goat s... milk will work), all-purpose flour, sugar, eggs, separated, oil (vegetable, canola or melted butter), salt, baking powder, baking soda

bacon, white onions, thinly sliced, freshly caught pan-sized trout , cleaned of course, yellow cornmeal, flour, salt, pepper

cropped broccoli, cooked and drained, butter, flour, half-and-half, water, beef bouillon cube, dry sherry, fresh lemon juice, pepper, grated parmesan cheese, almonds

granny smith apples (cut into slices and then 3/4-inch pieces), fresh cranberries (i try to buy a bag that has smaller cranberries than average), sugar, flour, cinnamon, rolled oats, brown sugar, flour, softened butter

butter, unsweetened chocolate, sugar, eggs, beaten, vanilla extract, flour, salt, semi-sweet chocolate chips, chopped nuts (optional)

simply potatoes , potatoes with diced onion, sharp cheddar cheese, sharp white cheddar cheese, butter, cubed, butter, melted for topping, sour cream, bacon , cooked until crispy, alfredo sauce, chicken broth, half-and-half cream, white corn, lightly crushed corn flakes, salt, paprika

lean ground beef, onion, diced, taco seasoning, salt , to taste, pepper , to taste, chopped mild green chilies, green chili salsa (can use any picante or salsa), water, vegetable oil, for quick frying, corn tortillas, cheddar cheese or 1 lb monterey jack cheese, grated, mild red chile enchilada sauce, green enchilada sauce, sour cream, cream or 3 tbsp milk

apricot brandy, vodka, pineapple juice, apricot nectar, frozen lemonade, frozen orange juice

filet of beef or 2 lbs flank of beef, butter, onion, chopped, garlic, fresh mushrooms, flour, meat extract paste, catsup, salt, pepper, beef broth, white wine, fresh dill or 1/4 tsp dried dill, sour cream (dairy)