35506 coleslaw dressing no mayo Recipes

coleslaw mix , of your choice, pine nuts or 1/3 cup unsalted sunflower seeds, raisins, seedless, onion, chopped, mayonnaise, malt vinegar, sugar, mustard, salt, pepper

coleslaw (chopped green cabbage, red cabbage & carrots, washed & ready to eat), mayonnaise, sour cream, celery seed, sugar, white vinegar, salt, black pepper, raisins, red onions, minced, cooked bacon (1/4 cup diced )

no-bake cheesecake mix, butter, melted, sugar, cold milk, cream cheese, softened, sugar, graham cracker crust (9 inches), cherry pie filling

green cabbage (shredded or chopped fine ), carrot (shredded or small matchstick cuts), radishes (shredded or small matchstick cuts. if your radishes are large, reduce the number of radishes), green bell pepper, small diced, green onions, thinly sliced, ketchup, sugar, cider vinegar, vegetable oil, salt, ground mustard, celery seed

coleslaw , and carrot salad blend, sugar snap peas, red peppers, cut into large chunks (about 2 cups), green onion , slices (i used a vidalia onion instead), dry roasted peanuts, tropical fruit salad, drained, zesty italian dressing (i used low-fat)

coleslaw mix (or you can grate your own cabbage), sour cream, mayonnaise, red onion, sliced very thin, dried tarragon (or 1 tbsp fresh chopped ), balsamic vinegar, sugar, salt (to taste), pepper (to taste), sunflower seeds (ready to eat, no husks)

shredded cabbage, minced onion, shredded baby carrots (3 0z), light mayo, sugar, cider vinegar, lemon juice

fresh kohlrabi, trimmed, peeled, grated or cut into strips, add any other crunchy veggie of your choice: broccoli, bok choy,radishes, carrots, fresh mint, chopped, dressing, cream, fresh lemon juice, mustard, celery salt , to taste, sugar, salt & pepper to taste - go easy here

coleslaw mix, red onion, chopped, stalk celery, chopped, blue cheese, crumbled, mayonnaise, sour cream, sugar, salt, black pepper, white wine vinegar, lemon juice, tomatoes, halved

coleslaw mix or 1 (15 oz) bag shredded cabbage, fresh dill, chopped, mayonnaise, salt

no-sugar-added tomato sauce, no-sugar-added tomato paste, bourbon, white vinegar, liquid smoke, worcestershire sauce, hot sauce, sugar substitute (recommended -- splenda ), brown sugar substitute (recommended -- sugar twin brand) (optional), red onions, finely chopped, garlic clove, minced, garlic powder, kosher salt, black pepper, onion powder

no-sugar-added tomato sauce, no-sugar-added tomato paste, bourbon, white vinegar, liquid smoke, worcestershire sauce, hot sauce, brown sugar substitute (optional), red onions, finely chopped, garlic clove, minced, garlic powder, kosher salt, black pepper, onion powder

no bake chocolate peanut butter cookies, makes about 2 dozen ., granulated sugar, milk, unsweetened cocoa, butter, quick oats, peanut butter, vanilla extract, place oats , peanut butter and vanilla extract in a large bowl. set aside. combine sugar, milk, cocoa and butter in a large saucepan. bring to a boil; boil 1 minute (no longer!). remove from heat. pour over oat mixture; stir well. drop by large spoonsful onto wax paper and let cool.

dressed-up green beans, frozen french style green beans, crumbled cooked bacon, lemon juice, olive oil, dijon mustard, sugar ( or 1 little packet of sweet n low), garlic powder, dill weed, pepper

coleslaw mix (with carrots and red cabbage), scallion, trimmed, sliced thinly, red onion, halved, sliced thin, soy sauce, lemon , juice of, mayonnaise, grated fresh ginger, cider vinegar (or white or rice vinegar), dark brown sugar, dark sesame oil, sesame seeds (optional), fresh ground black pepper (recipe calls for 20 grinds!)

coleslaw mix, bacon , oscar mayer, crisply cooked, drained and crumbled (for the ranch style) or 1/4 cup peanuts, planters cocktail peanuts, chopped (for the asian style) or 1 small red pepper, cut into short thin strips (for the italian style), ranch dressing , kraft (for the ranch style) or 1/2 cup sesame dressing, kraft asian toasted sesame dressing (for the asian style) or 1/2 cup italian dressing, kraft tuscan house italian dressing (for the italian style)

coleslaw mix (white cabbage, red cabbage & carrot), fresh mint, chopped, mayonnaise or 1/4 cup mayo and 1/4 cup plain yogurt, white vinegar, sugar, caraway seeds , ground in mortar & pestle, dry mustard, freshly ground pepper, salt