165008 cold shrimp cashew sauce Recipes

quinoa, pineapple juice, cold water, soy sauce, raw unsalted cashews, peanut oil, scallions, sliced thinly, garlic cloves, minced, hot red chili pepper, sliced into very thin rounds, gingerroot, peeled and minced, red bell pepper, diced, edamame, cooked, fresh basil , sliced into thin shreds, fresh mint, finely chopped, fresh pineapple, cut into bite-size chunks, soy sauce, vegetable stock, mirin, lime wedge (to garnish )

olive oil, minced garlic, sliced green onions, minced seeded fresh jalapeno chiles, cooked jasmine or long-grain white rice, cold, sugar, soy sauce, asian fish sauce, shelled, cooked tiny shrimp or diced cooked pork or chicken (about 8 oz.), chopped fresh cilantro, chopped fresh basil leaves, toasted sesame oil

cold water, carrots, quartered, stalks celery, quartered, onion, quartered, head garlic, halved, lemon, halved, fresh parsley, fresh thyme, bay leaves, shrimp, in the shell, rinsed, kosher salt, seafood cocktail sauce, lemon wedge, ketchup, lemon , juice and zest of, finely grated, prepared horseradish, worcestershire sauce, hot sauce , to taste

sesame oil, soy sauce, asian red peppers (minced ), dashi (tsuyu, a cold noodle dipping sauce works best), lime juice (freshly squeezed , i used the juice of a local citrus, shikwasa), avocado (sliced ), cucumber (julienned), frozen shrimp (shells removed ), kamaboko (julienned), pickled ginger, scallions (chopped ), sheets nori (dried seaweed sheets, julienned), pasta (somen is best for this recipe), ice

olive oil, garlic, minced, green onion, thinly sliced, fresh jalapeno chilies, minced and seeded, jasmine rice, cooked & cold, sugar, soy sauce, asian fish sauce, baby shrimp, shelled and cooked, fresh cilantro, chopped, fresh basil leaf, chopped, toasted sesame oil

shrimp, cooked, asparagus, trimmed and cut into 2 inch pieces, vegetable oil or 1/3 cup olive oil, red wine vinegar, dijon mustard, sugar, salt, pepper, gourmet salad greens, chopped cashews, strawberries, sliced, green onions, sliced

smooth cashew butter or 1/3 cup natural-style peanut butter, apple butter, cider vinegar, cornstarch, tamari or 2 tbsp soy sauce, ground ginger, ground allspice, green peppercorn, lightly crushed, grated fresh ginger, water, dry roasted cashews (optional)

shrimps, shelled and deveined, quail eggs, hard boiled, pack of mixed vegetables (corn, carrots and green peas), sized onion, diced, chicken broth, butter, toasted cashews (optional), cornstarch (diluted in 3 tbsp of water), salt, ground black pepper

shrimp (fresh or pdq frozen, 24/26 count), onion, chopped, green pepper, chopped, celery, chopped, garlic cloves, minced, butter, tomatoes , petite cut, parsley, fresh & finely chopped, salt, cajun seasoning (i use louisiana fish fry ), hot sauce (i use trappey s red devil), bay leaf, cold water, cornstarch

cooked rice (cold ), shrimp, eggs, slicced spring onion, garlic, minced, chilli, roughly chopped (if you like the heat ), soy sauce, salt, white pepper, sugar or hon dashi (to replace msg)

shrimp, raw and peeled, curry powder, ground cinnamon, olive oil, divided use, scallion, chopped, shiitake mushroom, water chestnuts, sliced, fresh cilantro, coarsely chopped (may substitute with parsley), chicken broth or 1 cup vegetable broth, plain yogurt (whole milk), sea salt (to taste), fresh ground black pepper, cooked rice, cashew nuts, whole for garnish

cornstarch, sugar, cold water, soy sauce, minced fresh gingerroot, crushed red pepper flakes, boneless skinless chicken breasts , cut into 1-inch strips, canola oil, celery ribs, chopped, carrots, chopped, onion, chopped, whole salted cashews, hot cooked rice , optional

cold water, carrots, quartered, stalks celery, quartered, onion, quartered, head garlic, halved, lemon, halved, parsley, fresh thyme, bay leaves, shrimp, in the shell, rinsed, kosher salt, cocktail sauce , recipe follows, lemon wedges, ketchup, lemon , zest finely grated and juiced, prepared horseradish, or to taste, drained, worcestershire sauce, hot sauce , to taste

shrimp completely shelled, tails removed, cleaned and blotted dry, ts finely chopped ginger root, scallions, finely chopped, tb thin soy sauce, tb chinese rice wine, dry sherry, ts sugar, salt, chicken broth, tb cornstarch , dissolved in, tb chicken broth, (cold ), egg, beaten with, tb coarsely chopped garlic, marinade, egg white, lightly beaten, ts cornstarch, peanut oil for deep-frying, sauce, pork, coarsely ground, tb peanut oil, tb chinese fermented black beans, ts sesame oil

shrimp, peeled and deveined, garlic clove, minced, preserved black bean, pounded and soaked in, water, oil, divided, ginger, chopped fine, green onion, chopped fine, ground pork, sherry wine, light soy sauce, chicken stock, cornstarch , dissolved in, cold water, green onions , cut into 1 inch pieces, egg, beaten

cold water, kosher salt, coriander seeds, whole black peppercorns, lemons, quartered, shrimp, peeled and deveined, tomatillo-horseradish sauce , recipe follows, tomatillos, husked and washed, red onion, coarsely chopped, garlic, chopped, jalapenos, chopped, canola oil, salt and freshly ground black pepper, rice vinegar, prepared horseradish, drained, chopped fresh cilantro leaves

shrimp, peeled and deveined, grated fresh ginger, scallions (light and dark green parts), chopped, low-sodium soy sauce, sesame oil, water chestnuts, drained and roughly chopped, fresh cilantro leaves (optional), fresh basil (optional), wonton wrappers, cold water