168 cold plum Recipes

  • Plum Tomato Tart
    cheese dough, all-purpose flour, table salt and
    11 More
    cheese dough, all-purpose flour, table salt, cold unsalted butter, cut into small pieces, shredded mozzarella, ice water, olive oil, onion, finely chopped, tomatoes, peeled, seeded and chopped (3 cups), tomato paste, kosher salt, black pepper, red and/or yellow cherry or grape tomatoes, thinly sliced, chopped fresh basil, plus leaves for garnish
    14 ingredients
  • Zwetschgenkuchen - Plum Cake
    margarine or 1/2 cup butter, all-purpose flour, sugar and
    11 More
    margarine or 1/2 cup butter, all-purpose flour, sugar, baking powder, salt, grated lemon , rind of, ground mace, egg, beaten, cold water, purple plums or 2 lbs red plums, halved and pitted (about 5 cups), sugar, flour, ground cinnamon, almonds
    1 hour , 14 ingredients
  • Easy Plum Sauce
    purple plums, drained and pitted, sugar (can use less ) and
    9 More
    purple plums, drained and pitted, sugar (can use less ), frozen orange juice concentrate, lemon juice, cider vinegar, salt, ginger powder, cayenne pepper, curry powder, cornstarch, cold water
    10 min, 11 ingredients
  • Purple Plum Pie
    sliced fresh plums (about 1-1/2 lb), lemon juice, sugar and
    10 More
    sliced fresh plums (about 1-1/2 lb), lemon juice, sugar, king arthur unbleached all-purpose flour, salt, ground cinnamon, frozen deep-dish pie shell, sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, cold butter
    1 hour 10 min, 13 ingredients
  • Sugar Plum Scones
    king arthur unbleached all-purpose flour, sugar and
    11 More
    king arthur unbleached all-purpose flour, sugar, baking powder, salt, cold butter, egg, buttermilk, pitted dried plums, chopped, grated orange peel, egg, milk, coarse sugar
    35 min, 13 ingredients
  • Fresh Plum Cobbler
    sugar, salt, butter, cold and cut up, flour, cinnamon and
    12 More
    sugar, salt, butter, cold and cut up, flour, cinnamon, baking powder, egg, lightly beaten, almond extract, ripe fresh plums, halved and seeded, whipping cream, sugar, egg, lightly beaten, vanilla extract, almond extract, sugar, cinnamon, vanilla ice cream
    1 hour 25 min, 17 ingredients
  • Plum Pudding With Sherried Hard Sauce Plum Pudding With Sherried Hard Sauce
    all-purpose flour, baking soda, salt, ground cinnamon and
    9 More
    all-purpose flour, baking soda, salt, ground cinnamon, ground allspice, raisins, peeled, chopped cooking apples, currants, light molasses, cold water, chopped suet, sherried hard sauce
    13 ingredients
  • Emeril's Chicken Tempura With Plum Sauce and Stir-Fried Veggies Emeril's Chicken Tempura With Plum Sauce and Stir-Fried Veggies
    whole boneless skinless chicken breasts , cut into strips and
    24 More
    whole boneless skinless chicken breasts , cut into strips, cornstarch, egg, beaten, very cold water (ice cold is best), all-purpose flour, five-spice powder, peanut oil, for frying, plum preserves, rice wine vinegar, minced shallot, light brown sugar, minced garlic, minced fresh ginger, red pepper flakes, five-spice powder, soy sauce, sesame oil, sugar, vegetable oil, ginger, minced, sliced carrot , cut on the bias 1/4, snow pea pods, stringed, fresh porcini mushroom (thinly sliced, stemmed ), fresh shiitake mushroom (thinly sliced, stemmed ), sliced green onion , cut on the bias 1/4-inch thick
    25 min, 25 ingredients
  • Barefoot Contessa's Plum Tart Barefoot Contessa's Plum Tart
    all-purpose flour, chopped walnuts and
    4 More
    all-purpose flour, chopped walnuts, light brown sugar, lightly packed, cold unsalted butter, diced (1 1/2 sticks), egg yolk, plums (firm , ripe italian prune plums, pitted and quartered lengthwise)
    50 min, 6 ingredients
  • Molly's Plum Tart Molly's Plum Tart
    all-purpose flour and
    12 More
    all-purpose flour, cold unsalted butter, cut into small pieces, sugar, salt, egg yolk, cold water, whole unblanched almonds, sugar, all-purpose flour, italian plums, halved and pitted, unsalted butter, cut into small pieces, red currant jelly, grand marnier
    13 ingredients
  • Nectarine Plum and Blueberry Crostata Nectarine Plum and Blueberry Crostata
    flour, sugar, salt, unsalted butter, cold, cold water and
    6 More
    flour, sugar, salt, unsalted butter, cold, cold water, flour, nectarines and plums seeded and sliced, blueberries, sugar, sugar , for dusting, creme fraiche, for garnish
    1 hour , 11 ingredients
  • Free Fold Plum Tart Free Fold Plum Tart
    flour, butter, cold water, milk , for decorating and
    8 More
    flour, butter, cold water, milk , for decorating, granulated sugar , for decorating, icing sugar , for dusting, skinned hazelnuts, red plums or 2 1/4 lbs purple plums, sugar, cornstarch, grated nutmeg, butter, in flakes
    1 hour 15 min, 12 ingredients
  • Jacques Pepins Plum Galette Jacques Pepins Plum Galette
    brisee, all-purpose flour and
    10 More
    brisee, all-purpose flour, cold unsalted butter cut into 1/2 inch pieces, salt, ice water, sugar, ground almonds, all-purpose flour, plums halved, pitted and cut into 1/2 inch wedges, unsalted butter, good-quality plum , apricot, or raspberry preserves strained if chunky or seedy
    12 ingredients
  • Duck Breasts with Fresh Plum-Ginger Glaze and Tomatillo Relish (Bobby Flay) Duck Breasts with Fresh Plum-Ginger Glaze and Tomatillo Relish (Bobby Flay)
    fresh tomatillos, husked and washed, coarsely chopped and
    27 More
    fresh tomatillos, husked and washed, coarsely chopped, chopped red onion, garlic, finely chopped, serrano pepper, finely chopped, fresh lime juice, coarsely chopped cilantro, olive oil, honey, salt and freshly ground pepper, peanut oil, shallots, finely chopped, garlic, finely chopped, thai chiles, seeded and finely chopped, chopped fresh ginger, good quality curry powder, ground cinnamon, star anise, purple plums, pitted and coarsely chopped, honey, soy sauce, fresh lime juice, brown sugar, boned whole (2 lb each) muscovy duck breasts, with skin, salt and freshly ground pepper, plum glaze , 1 cup reserved, flour tortillas, green onions, cut into 3-inch pieces (white and some of green) and soaked, in cold water
    2 hour 25 min, 28 ingredients
  • Tempura Chicken Fingers with Plum Sauce and Ginger Stir-Fried Vegetables (Emeril Lagasse) Tempura Chicken Fingers with Plum Sauce and Ginger Stir-Fried Vegetables (Emeril Lagasse)
    whole boneless skinless chicken breasts , cut into strips and
    34 More
    whole boneless skinless chicken breasts , cut into strips, cornstarch, egg, beaten, very cold water, bleached all-purpose flour, essence , recipe follows, peanut oil, for frying, plum sauce , recipe follows, ginger stir-fried vegetables , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, plum preserves, rice wine vinegar, minced shallots, light brown sugar, minced garlic, minced fresh ginger, red pepper flakes, spice powder, soy sauce, sesame oil, sugar, vegetable oil, ginger, minced, sliced carrots , cut on the bias 1/4 inch thick, snow pea pods, stringed, fresh thinly sliced, stemmed fresh porcini mushrooms, fresh thinly sliced, stemmed shiitake mushrooms, sliced green onions , cut on the bias 1/4-inch thick
    29 min, 35 ingredients
  • Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauce Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauce
    worcestershire sauce, mirin, soy sauce and
    57 More
    worcestershire sauce, mirin, soy sauce, ginger, thinly sliced , smashed, ketchup, chopped garlic, chopped shallots, honey, pomegranate juice, lemon juice, chile paste, ground black pepper, racks lamb, trimmed and frenched, hunan style eggplant , recipe follows, miso and plum sauce, recipe follows, cilantro and mint vinaigrette, recipe follows, julienne green onions, cilantro sprigs, peeled, thinly sliced garlic, oil, for deep-frying, japanese-style soy sauce, chinese-style soy sauce, mushroom soy sauce, peanut oil, sugar, chile paste, shaoxing rice wine, rice vinegar, cornstarch, cold water, chinese eggplant, ends trimmed , cut into 1-inch roll-cut pieces, peanut oil, peeled, smashed garlic, peeled, sliced shallots, ginger, peeled, sliced , smashed, green onions , cut into 2-inch pieces, star anise, crushed, black peppercorns, crushed, plum wine, port, red wine, lamb demi-glace, chicken stock, raspberry or blackberry puree, red miso paste, neriume (japanese apricot paste), butter, salt , pepper, and sugar, mustard powder, water, cilantro leaves, mint leaves, egg yolk, peanuts, toasted, cashews, toasted, lemon juice, pickled ginger, pickled ginger vinegar, peanut oil, salt , pepper, and sugar
    50 min, 60 ingredients
  • Savory Plum Sauce Savory Plum Sauce
    purple plums, drained and pitted, sugar and
    9 More
    purple plums, drained and pitted, sugar, orange juice concentrate, lemon juice, cider vinegar, salt, ground ginger, cayenne pepper, curry powder, cornstarch, cold water
    20 min, 11 ingredients
  • Vanilla Plum Water Vanilla Plum Water
    red plum, cut into chunks, vanilla extract and
    1 More
    red plum, cut into chunks, vanilla extract, cold sparkling water
    5 min, 3 ingredients




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