65682 cold eggplant spicy asian peanut Recipes

whole garlic cloves, fresh piquin chilies or 1 tbsp small dried chili, corn oil, whole raw peanuts, sea salt, lime, quarters

butter or 1/2 cup margarine, peanut butter, sugar, eggs, unsweetened chocolate squares, melted, vanilla extract, all-purpose flour, baking soda, salt, cold water, butter or 1/4 cup margarine, peanut butter, vanilla extract, salt, icing sugar, milk

spaghetti or angel hair pasta, creamy peanut butter, rice vinegar, soy sauce, chili-garlic sauce or a dash of hot pepper sauce, sesame oil (optional), grated fresh ginger, grated lime zest, kosher salt, canola oil, fresh cilantro, roughly chopped (optional), chopped scallions (optional), salted peanuts, roughly chopped (optional)

egg white, liquid smoke , optional, salted peanuts, sugar, chili powder, ground cumin, garlic powder, cayenne pepper

whole wheat spaghetti (or udon noodles), cold water, cornstarch, creamy peanut butter, reduced sodium soy sauce, rice vinegar, honey, grated fresh ginger, crushed red pepper flakes, garlic cloves, minced, boneless beef top sirloin steaks , cut into thin strips, broccoli florets

all-purpose flour, light brown sugar, baking powder, salt, cold unsalted butter , cut into pieces, chunky peanut butter, chilled, semisweet chocolate morsels (optional), whipping cream, divided, vanilla extract, turbinado sugar, strawberry jelly

eggplant, vegetable oil, asian sesame oil, minced ginger, minced garlic, ground pork, soy sauce, sugar, rice or white wine vinegar, asian red chili paste, cornstarch, extra-firm tofu, drained and cut into 1-inch cubes, sliced green onions

asian or other small eggplants (each about 1 1/2 inches in diameter), vegetable oil, water, sugar, japanese soy sauce, mirin, instant dashi granules, dried hot red pepper flakes, garnish: julienne strips of peeled fresh gingerroot , chopped fresh cilantro leaves, and radish sprouts

eggplants, vegetable oil, toasted sesame oil, asian chili sauce (look for chili-garlic sauce), sesame seeds, fresh lime juice

confectioners sugar, cornstarch, panko (japanese bread crumbs), salt, asian eggplant (2 inches in diameter; about 2 medium), trimmed, vegetable oil

simply potatoes diced potatoes with onion, cream cheese, peanut butter, soy sauce, sriracha sauce

chickpea flour, rice flour, fine salt, red chili powder, peanuts, water , for mixing, oil , for deep frying

fresh roasted peanuts, shells on, cayenne pepper, kosher salt

crunchy peanut butter, fresh lime juice, rice vinegar, soy sauce, dark sesame oil, sugar, ground ginger, garlic powder, ground red pepper

chinese noodles, dark sesame oil, creamy peanut butter, water, soy sauce, dark soy sauce, tahini (sesame paste), dark sesame oil, sherry wine, rice wine vinegar, honey, garlic cloves, minced, gingerroot, minced, hot pepper oil, water

dried onza chile, kosher salt, juice of 1 lime, skinned raw peanuts, garlic peeled, dried whole pequin chiles

eggplant, asian, sliced diagonally, chili peppers, seeded sliced, 1 green 1 red, onion, chopped, oil, limes , juice of

peanut oil, minced peeled fresh ginger, garlic cloves, minced, asian sesame oil, soy sauce, balsamic vinegar, sugar, more) hot chili oil, salt, fresh chinese egg noodles or fresh angel hair pasta, green onions (white and pale green parts only), thinly sliced, coarsely chopped roasted peanuts, sliced fresh thai basil leaves