344473 cold cut roll ups cream cheese Recipes

eggs, sugar, pumpkin, lemon juice, all-purpose flour, baking powder, cinnamon, ginger, nutmeg, salt, cream cheese, softened, butter or 4 tbsp margarine, powdered sugar, vanilla

all-purpose flour, salt, sugar, unsalted butter, cold water, fresh blueberries, cream cheese, at room temp, powdered sugar, vanilla

cream cheese, butter, softened (no substitutes), flour, ground nuts, sugar, egg whites , beaten until stiff, powdered sugar , to roll out dough, granulated sugar , to roll crescent in before baking

dough, whole milk, unsalted butter, more) all purpose flour, divided, sugar, egg, rapid-rise yeast (from 2 envelopes yeast), salt, softened butter for greasing, golden brown sugar, ground cinnamon, unsalted butter, room temperature, glaze, cream cheese, room temperature, powdered sugar, unsalted butter, room temperature, vanilla extract

eggs, sugar, pumpkin, flour, baking powder, salt, ginger, cinnamon, nutmeg, chopped nuts, cream cheese, butter, vanilla, powdered sugar

cold cream cheese, butter (at room temperature ), sugar , sifted, pomegranate molasses

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, very soft butter, light brown sugar, ground cinnamon, cream cheese icing

cream cheese, softened, mayonnaise, worcestershire sauce, garlic powder, onion salt, smoked oysters, drained, chopped fresh parsley, chopped walnuts

cream cheese, butter, flour , plus additional, flour, for rolling, salt, natures hollow sugar-free apricot preserves

cream cheese, softened, crabmeat, drained and flaked, tomato soup (or use 1/2 can), lemon juice, garlic salt

rhodes frozen rolls, thawed, cream cheese, softened, egg, sugar, almond flavoring, raspberry jam, powdered sugar, almond extract, milk

crescent rolls, sugar, cream cheese, softened, cherry preserves (optional), powdered sugar, milk, vanilla

cream cheese , 8 oz ea, vanilla, crescent rolls, sugar, egg, separated, sugar, cinnamon, chopped walnuts

cream cheese, regular, at room temperature, sugar, eggs, vanilla, graham crackers , put in ziploc baggie and crush with rolling pin, sugar, melted butter, cherry pie filling for topping

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, boiling water, dried cranberries, very soft butter, light brown sugar, ground cinnamon, cream cheese icing

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, very soft butter, light brown sugar, ground cinnamon, bittersweet chocolate baking bars, cream cheese icing

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, granny smith apples (about 3 cups), apple cider, very soft butter, light brown sugar, ground cinnamon, cream cheese icing

cream cheese softened, butter softened, powdered sugar, milk, vanilla extract