42 colby mac cheese Recipes

dry elbow macaroni, milk, cheddar cheese soup, shredded colby jack cheese, bacon, canned diced tomatoes, bread crumbs

macaroni noodles, butter, flour, half-and-half cream or 4 cups whole milk, salt, paprika, fresh ground pepper, monterey jack cheese, shredded, colby-monterey jack cheese , fine shred, fresh parsley, chopped (garnish )

uncooked elbow macaroni, bacon strips, chopped, jalapeno pepper, seeded and minced, milk, shredded pepper jack cheese, process cheese (velveeta), cubed, shredded colby-monterey jack cheese, shredded cheddar cheese, onion powder, chili powder, salt, pepper, hot pepper sauce, green onions, chopped

elbow macaroni, milk, butter, cubed, ranch salad dressing mix, garlic salt, garlic pepper blend, lemon-pepper seasoning, shredded monterey jack cheese, shredded colby cheese, sour cream, crushed saltines, grated parmesan cheese

uncooked elbow macaroni, applewood-smoked bacon, skinless, boneless chicken breast , cut into 1/2-inch pieces, canola oil, all-purpose flour, fat-free milk, condensed 45% reduced-sodium 98% fat-free cream of mushroom soup, undiluted, shredded six-cheese italian blend (such as sargento), onion powder, garlic powder, chopped fresh dill, salt, shredded colby-jack cheese

elbow macaroni, margarine or 3 tbsp butter, th. cup finely chopped sweet onion , can use same amount of green onion if desired, all-purpose flour, milk, ground mustard , can use prepared mustard instead, cayenne pepper, smoked paprika, salt , add more if desired, pepper , add more if desired, shredded colby-monterey jack cheese, divided

salt, elbo macaroni (about 2 cups uncooked pasta), vegetable oil, lean ground beef, onions, chopped, red bell pepper, stemmed, seeded and chopped medium, garlic cloves, minced or pressed through a garlic press, garlic powder, ground cumin, diced tomatoes, tomato puree, light or dark brown sugar, colby jack cheese, shredded , about 1 2/3 cups

kraft mac n cheese deluxe, cooked bacon, crispy, chicken breasts, cubed, olive oil, cooked broccoli floret, your favorite shredded cheddar cheese or 1 1/2 cups monterey jack cheese or 1 1/2 cups colby, milk, eggs, pepper, italian breadcrumbs

macaroni, tomato, chopped, green pepper, chopped, onion, chopped, butter, flour, milk, salsa, shredded colby (i also use cheddar and mozzarella), pepper, granulated garlic

elbow pasta noodles, colby jack cheese, cheddar cheese, monterrey jack cheese, cream of mushroom soup, soup can filled w/ 2% milk, pan

elbow macaroni, unsalted butter, all-purpose flour, whole milk, low sodium chicken broth, salt, black pepper, head chipotle gouda, sliced, head 3 pepper colby jack cheese, grated, head chipotle chicken , sliced into thick strips about 1/2 in. wide x 1 in. long, plain breadcrumbs, for coating pan

boneless skinless chicken breasts, elbow macaroni, extra virgin olive oil, butter, laughing cow cheese, cheddar, shredded, colby-monterey jack cheese, shredded, low-fat milk, broccoli slaw mix, dried onion flakes, sea salt, fine ground black pepper, paprika , to sprinkle, low sodium soy sauce, balsamic vinegar, extra virgin olive oil, handful fresh cilantro, coarsely chopped, garlic powder, onion powder, sea salt, fine ground black pepper

elbow macaroni, extra sharp shredded cheddar cheese, shredded colby / jack cheese, grated parmesan cheese, whole milk, unsalted butter, all purpose flour, cayenne pepper, unsalted butter, crushed potato chips (wavy lays)

elbow macaroni, velveeta cheese, shredded package cheese (i prefer colby-jack.), butter, milk (or more ), salt, black pepper

macaroni uncooked, bacon, boneless, skinless chicken breast cut into 1/2 inch pieces, butter, corn starch, cream soup, six-cheese italian blend shredded, onion powder, garlic powder, fresh dill chopped, salt, colby jack cheese shredded

elbow macaroni, milk, butter, cubed, ranch salad dressing mix, garlic salt, garlic pepper blend, shredded colby & jack cheese, sour cream

macaroni (preferably whole wheat blend), milk, white puree, salt, grated low-fat colby or cheddar cheese, crunchy topping variation, whole grain cereal flakes (like wheaties or total), wheat germ, unsweetened, grated parmesan, butter, diced into small pieces, white puree, cauliflower, cut into florets, zucchini, peeled and roughly chopped, fresh lemon juice, water , if necessary

rotini pasta or 4 cups plain old macaroni or 4 cups pasta shells or 4 cups bow tie pasta, cheddar cheese soup (my preferred brand), cubed cheddar cheese (any type you like , really any type you have on hand) or 2 cups colby (any type you like, really any type you have on hand) or 2 cups mozzarella cheese (any type you like, really any type you have on hand) or 2 cups gouda cheese (any type you like, really any type you have on hand) or 2 cups havarti cheese (any type you like, really any type you have on hand), velveeta cheese , cut into cubes, low-fat milk, cream, ground mustard, pepper (or more to taste), tabasco sauce (add more or less to your taste) (optional), dried parsley or 2 tsp fresh parsley, finely chopped, onion, sauteed in, butter (optional), bacon , precooked and crumbled (optional), shredded cheddar cheese (for topping ), breadcrumbs (for topping )