17006 coffee porterhouse vinaigrette Recipes

  • Porterhouse Steaks with Arugula and Parmesan Cheese
    thick porterhouse steaks (each about 3 lb), olive oil and
    2 More
    thick porterhouse steaks (each about 3 lb), olive oil, arugula (about 5 cups packed), parmesan cheese shavings
    4 ingredients
  • Tuscan Porterhouse Steak with Red Wine-Peppercorn Jus
    porterhouse steak (1- to 1 1/4-inches thick ) and
    9 More
    porterhouse steak (1- to 1 1/4-inches thick ), black peppercorns, coarsely crushed (see cooks notes), kosher salt, vegetable oil, unsalted butter, cut into tbsp pieces, divided, garlic cloves, crushed, fresh rosemary, fresh thyme, bodied dry red wine (such as chianti, rioja, or merlot), low-sodium chicken broth
    35 min, 10 ingredients
  • Grilled Porterhouse Steak With Paprika-Parmesan Butter
    porterhouse steaks, 2-3/4 to 3 inch thick, olive oil and
    13 More
    porterhouse steaks, 2-3/4 to 3 inch thick, olive oil, garlic cloves, minced, fresh thyme, chopped, salt, ground black pepper, fresh rosemary, chopped, butter, room temperature, grated parmesan cheese, anchovy fillet, drained, minced, paprika, dijon mustard, worcestershire sauce, ground black pepper, hot pepper sauce
    27 min, 15 ingredients
  • The Perfect Porterhouse Steak & Marinade
    porterhouse steaks, canola oil, red wine vinegar and
    4 More
    porterhouse steaks, canola oil, red wine vinegar, onion, chopped, worcestershire sauce, salt, garlic clove, chopped or crushed
    25 min, 7 ingredients
  • A@@ Kicking Porterhouse Steak
    porterhouse steaks, salt, cracked black pepper
    15 min, 3 ingredients
  • Porterhouse Steaks
    steaks , porterhouse, salt , kosher and
    2 More
    steaks , porterhouse, salt , kosher, black pepper, freshly ground, oil , canola
    11 min, 4 ingredients
  • Vicki's Super-Tender, Grilled Porterhouse
    porterhouse steaks or 16 oz rib eye steaks, with good mar... and
    4 More
    porterhouse steaks or 16 oz rib eye steaks, with good marbling. about 1 inch thick, adolfs meat tenderizer, lea & perrins worcestershire sauce, seasoning salt, garlic powder
    35 min, 5 ingredients
  • Rosemary-Crusted Porterhouse Steaks With Red Wine Sauce Rosemary-Crusted Porterhouse Steaks With Red Wine Sauce
    porterhouse steaks, 1 to 1 1/4 lb each, about 1 1/4 inche... and
    10 More
    porterhouse steaks, 1 to 1 1/4 lb each, about 1 1/4 inches thick , trimmed of excess fat, olive oil, fresh rosemary, finely chopped, kosher salt, black pepper, beef stock (i use homemade, unsalted ), dry red wine, ketchup, thyme (or 1/4 tsp dried ), black pepper, butter, unsalted , cut into two equal pieces
    1 hour , 11 ingredients
  • Porterhouse Steak With Wild Mushrooms Porterhouse Steak With Wild Mushrooms
    kosher salt, cracked pepper, garlic powder and
    8 More
    kosher salt, cracked pepper, garlic powder, crushed dried rosemary, porterhouse steaks, 3/4-inch thick , about 3 lbs, butter, assorted wild mushrooms , such as cremini, shiitake and oyster (sliced or quartered, about 3 cups), balsamic vinegar, preferably white, tomatoes, quartered, chopped fresh parsley, fresh rosemary sprig
    30 min, 11 ingredients
  • Pan-Fried Porterhouse Steaks With Lynchburg Pan Sauce Pan-Fried Porterhouse Steaks With Lynchburg Pan Sauce
    porterhouse steaks, cut 1 to 1 1/4 inches thick and
    5 More
    porterhouse steaks, cut 1 to 1 1/4 inches thick, salt and pepper, vegetable oil, butter or 2 tbsp margarine, worcestershire sauce, jack daniel s tennessee whiskey
    25 min, 6 ingredients
  • Grilled porterhouse steak w/bbq sauce Grilled porterhouse steak w/bbq sauce
    porterhouse steaks , 1 1/2 inch thich, oil, salt & pepper and
    11 More
    porterhouse steaks , 1 1/2 inch thich, oil, salt & pepper, dry red wine, ketchup, molasses, dijon mustard, worcestershire sauce, balsamic vinegar, chili powder, kosher salt, celery seed, curry powder, cumin
    1 hour , 14 ingredients
  • Porterhouse Steaks With Sun-Dried Tomato Pesto Porterhouse Steaks With Sun-Dried Tomato Pesto
    pine nuts, loosely packed fresh basil leaf and
    9 More
    pine nuts, loosely packed fresh basil leaf, sun-dried tomato , oil-packed, drained, freshly grated parmesan cheese, garlic clove, kosher salt, extra virgin olive oil, porterhouse steaks, 1 inch thick, kosher salt, fresh ground black pepper, extra virgin olive oil
    30 min, 11 ingredients
  • Florentine-Style Porterhouse Steaks - Nuwave/Flavorwave Ovens Florentine-Style Porterhouse Steaks - Nuwave/Flavorwave Ovens
    porterhouse steaks (2-inch-thick ) and
    2 More
    porterhouse steaks (2-inch-thick ), salt, plus additional for sprinkling (preferably sea salt), olive oil, for drizzling
    14 min, 3 ingredients
  • Porterhouse With Balsamic Steak Sauce Porterhouse With Balsamic Steak Sauce
    balsamic vinegar, ketchup, honey, sliced shallots and
    8 More
    balsamic vinegar, ketchup, honey, sliced shallots, worcestershire sauce, dijon mustard, allspice, coarse sea salt , to taste, pepper , to taste, sugar , to taste, butter , to taste, porterhouse steaks, 2-inches thick
    51 min, 12 ingredients
  • Butter Bombed Porterhouse Steaks Butter Bombed Porterhouse Steaks
    porterhouse steaks (four 1 1/2 inch steaks, about 1 1/2 l... and
    21 More
    porterhouse steaks (four 1 1/2 inch steaks, about 1 1/2 lb each), crushed red pepper flakes, boiling water, worcestershire sauce, dijon mustard, honey, japanese soy sauce, coarsely chopped sweet white onion, garlic cloves, peeled, halved , germ removed, and grated on a microplane grater, montreal brand steak seasoning (available from mccormick spices), dried oregano, preferably mexican, unsalted butter, chopped flat leaf parsley, fresh lemon juice, worcestershire sauce, garlic cloves, peeled, halved , germ removed, and grated on a microplane grater, crushed hot red pepper flakes, kosher salt, ground fresh black pepper, canola oil or vegetable oil, whole garlic cloves, peeled, fleur de sel
    1 hour 30 min, 22 ingredients
  • Florentine Style Porterhouse & Asparagus (Atkins) Florentine Style Porterhouse & Asparagus (Atkins)
    porterhouse steaks, 1 1/2 inches thick, olive oil, divided and
    9 More
    porterhouse steaks, 1 1/2 inches thick, olive oil, divided, garlic clove, cut in half, rosemary sprigs, fresh thyme sprigs, coarse sea salt or 1 1/2 tsp kosher salt, fresh coarse ground black pepper, slender asparagus , tough ends snapped off, olive oil, salt, black pepper
    40 min, 11 ingredients
  • Grilled Big Porterhouse Tuscan-Style with Herbed-Garlic Olive Oil Grilled Big Porterhouse Tuscan-Style with Herbed-Garlic Olive Oil
    porterhouse steak, in 1 piece, with 1/2-inch fat remainin... and
    6 More
    porterhouse steak, in 1 piece, with 1/2-inch fat remaining on fatty side, extra-virgin olive oil, divided, kosher salt and freshly ground black pepper, garlic, minced, minced fresh oregano leaves, minced fresh rosemary leaves, sauteed spinach , for serving
    1 hour 50 min, 7 ingredients
  • Grilled Porterhouse with Chimichurri Sauce (Food Network Kitchens) Grilled Porterhouse with Chimichurri Sauce (Food Network Kitchens)
    porterhouse steak, fresh flat-leaf parsley leaves and
    7 More
    porterhouse steak, fresh flat-leaf parsley leaves, fresh oregano leaves, shallot, chopped, garlic, chopped, kosher salt and freshly ground black pepper, red chile flakes, red wine vinegar, extra-virgin olive oil, plus more for steak
    45 min, 9 ingredients




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