60335 coffee cake vermont maple emeril lagasse Recipes
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Emeril's Slow Cooked Bam-B-Q Baked Beans (Emeril Lagasse)bacon, diced, onion, chopped, minced garlic, fresh thyme and10 Morebacon, diced, onion, chopped, minced garlic, fresh thyme, navy beans, rinsed and picked over, brewed coffee, kicked up bam bq barbecue sauce , or your favorite barbecue sauce, dark brown sugar, creole mustard , or other whole-grain brown mustard, molasses, red hot sauce, freshly ground black pepper, water, salt4 hour 35 min, 14 ingredients
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Vermont Maple Syrup Cheesecaketwenty-four 5- by 2 1/2-inch graham crackers and8 Moretwenty-four 5- by 2 1/2-inch graham crackers, unsalted butter, pure maple syrup (preferably grade b; see note, above), four 8-oz packages cream cheese, softened, pure maple syrup (preferably grade b), eggs, vanilla, heavy cream, pure maple syrup if desired for drizzling9 ingredients
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Vermont Maple Cookiesunsalted butter, pure maple sugar, sugar, cream of tartar and11 Moreunsalted butter, pure maple sugar, sugar, cream of tartar, salt, eggs, baking soda, maple extract , to taste, unbleached all-purpose flour, pure maple sugar, sugar, powdered sugar, maple syrup, heavy cream, maple extract1 hour 21 min, 15 ingredients
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Coffee and Nocello-Glazed Duck (Emeril Lagasse)water, kosher salt, black peppercorns, red chile flakes and16 Morewater, kosher salt, black peppercorns, red chile flakes, ducks, giblets and neck removed, well rinsed and patted dry, coffee-nocello glaze , recipe follows, haricots verts , recipe follows, dark corn syrup, white vinegar, nocello ( walnut flavored) liqueur, strong brewed coffee, dark brown sugar, fresh orange juice, coriander seeds, cinnamon stick, shallots, sliced, butter, haricots verts, trimmed, salt and freshly ground black pepper, chopped parsley2 hour 15 min, 20 ingredients
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Coffee Ice Cream (Emeril Lagasse)heavy cream, whole milk, granulated sugar and3 Moreheavy cream, whole milk, granulated sugar, instant coffee granules, egg yolks, chocolate curls, for garnish25 min, 6 ingredients
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Coffee-Nocello Glazed Duck with Foie Gras Fried Rice (Emeril Lagasse)dark corn syrup, white vinegar and8 Moredark corn syrup, white vinegar, nocello (walnut flavored) liqueur, strong brewed coffee, dark brown sugar, fresh orange juice, coriander seeds, cinnamon stick, ducks, giblets and neck removed, well rinsed and patted dry, foie gras fried rice , recipe follows2 hour 50 min, 10 ingredients
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Vermont Maple Morning Smoothievanilla soy yogurt, vanilla almond milk and5 Morevanilla soy yogurt, vanilla almond milk, apple, cored peeled and chopped, maple almond granola, maple syrup, vanilla extract, ground cinnamon10 min, 7 ingredients
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Emeril's Parfait with Spiced Pear Coulis (Emeril Lagasse)butter, brown sugar and7 Morebutter, brown sugar, cooking pears , such as bartlett or bosc, cored and chopped, ground cinnamon, water, thick) lb cake, sweetened whipped cream, pastry cream, toasted pecan pieces9 ingredients
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Vermont Maple Baked Beansdried yellow-eye beans, baking soda, salt, dry mustard and3 Moredried yellow-eye beans, baking soda, salt, dry mustard, onion, peeled, pure maple syrup, water (volume )7 ingredients
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Vermont Maple Walnut Pieunbaked 9-inch pie crust, brown sugar (i use dark brown ) and6 Moreunbaked 9-inch pie crust, brown sugar (i use dark brown ), all-purpose flour, maple syrup, butter, salt, eggs, chopped walnuts50 min, 8 ingredients
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Vermont Maple Bread Pudding With Walnut Pralinenonstick vegetable cooking spray, sugar and8 Morenonstick vegetable cooking spray, sugar, walnuts, toasted, chopped, eggs, whipping cream, sugar, maple syrup, plus more for drizzling, vanilla extract, brioche bread or 1 lb egg bread, torn into bite-size pieces, vanilla ice cream1 hour 40 min, 10 ingredients
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Maple Walnut Cream Piepie crusts, baked, vermont maple syrup, milk and7 Morepie crusts, baked, vermont maple syrup, milk, eggs, separated, unflavored gelatin (1 envelope), warm water, maple extract, cream, chopped walnuts, non-dairy whipped topping3 min, 10 ingredients
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