152236 cod capers olives cannellini Recipes

olive oil, bottled minced garlic, water, dry white wine, capers, crushed red pepper, diced tomatoes with basil, garlic, and oregano, cod fillets, kalamata olives, pitted and chopped

cod fish fillets, olive oil, salt, fresh ground black pepper, white wine vinegar, lime , juice of, more to taste, tomatoes , deseeded and quartered (or more), avocado, peeled,stoned and chopped, fresh chervil, chopped

cod fish fillets, olive oil, salt, fresh ground black pepper, ground cumin, ground coriander, ground red pepper, garlic, minced, tomatoes, seeded and diced, orange juice, salt

cod, a cup of calamata olives, oil, shallot - finely chopped or minced, fresh oregano, balsamic vinegar

olive oil, sliced onion, garlic cloves, minced, ripe tomatoes, chopped, sliced pitted manzanilla (or green ) olives, divided, water, capers, divided, sliced pickled jalapeno peppers, divided, chopped fresh flat-leaf parsley, dried mexican oregano, bay leaves, salt, divided, red snapper or other firm white fish fillets, fresh lime juice, flat-leaf parsley sprigs (optional)

capers , rinsed well, olive oil, red bell peppers , deseeded and sliced, garlic cloves, sliced, sherry wine vinegar, salt and pepper

black olives (such as gaela or kalamata), garlic cloves, anchovy fillets, capers, olive oil, fresh black pepper

cod fish fillets (red cod is excellent), diced tomatoes, drained, onion, thinly sliced, capers, kalamata olives, pitted and quartered, garlic clove, minced, cannellini beans, rinsed and drained (half of a 14-oz. can), kosher salt , to taste, black pepper , to taste, extra virgin olive oil, divided

dried tomatoes, pitted ripe olives, chopped fresh parsley, capers, olive oil, tomatoes, chopped

cod fish fillets, 6 oz each, about 4-inchx3-inchx1-inch, olive oil, eggplant, 3/8-inch diced, zucchini, 3/8-inch diced, tomatoes, large peeled, 3/8-inch diced, salt , to taste, pepper , to taste, olive oil , ev, chives, fresh

flounder fillets, salt, freshly ground pepper, all-purpose flour, vegetable oil, caper , olive, and tomato sauce, garnishes: capers , lemon wedges, plum tomato wedges, ripe olives

cod fish fillets, olive oil, salt and pepper, olive oil, sun-dried tomatoes, chopped, capers, black olives, chopped, red potatoes, cooked and sliced, fresh tomato, peeled seeded and chopped, chopped fresh parsley, rosemary, chopped, salt and pepper

olive oil, diced garlic, white wine, cod, capers, lemon , juice of, butter

olive oil, onion (minced ), chopped tomatoes (drained well ), spinach (stemmed, blanched, chopped ), red wine vinegar, brown sugar, dried oregano, dried basil, salt & fresh ground pepper (to taste), cod fish fillets, olive oil (as needed), lemon juice, mesclun (as needed)

cod fish fillets, olive oil, onion, chopped, celery ribs, sliced, green bell pepper, chopped, black olives, pitted and sliced, salsa, lemon juice, fresh cilantro, chopped (go with about 1 tbsp. if using dried)

cod , filets cut into small strips, olive oil, all-purpose flour, all-purpose flour, cornstarch, cracked canoe lager beer, kosher salt, oil (for frying )

olive oil, onion, garlic cloves, diced tomatoes, brown sugar, capers, olive, tuna, pasta