105 coctel camarones republic Recipes
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unripe plantain (as bright green as you can find) and16 Moreunripe plantain (as bright green as you can find), yautia (malanga), white yam (niame ), goya brand adobo seasoning, plantain leaves, dried bay leaves, crushed, ground beef or 1/2 lb pork loin or 1/2 lb chicken, tomato paste, salt, garlic cloves, mashed, onion powder, dried oregano, red onion, chopped, chicken broth, green pepper, seeded and chopped, fresh ground black pepper, tying string1 hour 10 min, 17 ingredients
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cooked deveined shelled shrimp, tail shells removed and8 Morecooked deveined shelled shrimp, tail shells removed, avocados - peeled, pitted and diced, green onion tops, chopped, red tomatoes, diced, yellow tomato, diced, bell pepper (any color), chopped, cilantro, chopped, fresh lime juice, salt and ground black pepper to taste25 min, 9 ingredients
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water, octopus , cut into 1 inch pieces, vegetable oil and9 Morewater, octopus , cut into 1 inch pieces, vegetable oil, diced carrots, diced celery, cubed potatoes, crushed dry pasilla chile peppers, chopped onion , or to taste, diced tomato, shrimp in shells, fresh corn kernels (optional), salt to taste1 hour 15 min, 12 ingredients
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fresh lime juice and11 Morefresh lime juice, generous lb unpeeled smallish shrimp (i prefer the ones that are 41/50 count to a pound), white onion, chopped into 1/4 inch pieces, chopped fresh cilantro , plus several sprigs for garnish, ketchup, vinegary mexican bottled hot sauce (such as tamazula, valentina or bufalo, the latter being on the sweet side), olive oil , preferably extra-virgin (optional, but recommended to smooth out sharpness), diced peeled cucumber or jicama (or 1/2 cup of each), ripe avocado, peeled, pitted and cubed, salt, several lime slices for garnish, tostadas or tortilla chips, store-bought or homemade or saltine crackers for serving12 ingredients
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garlic clove, peeled (about 2 large heads of garlic) and7 Moregarlic clove, peeled (about 2 large heads of garlic), extra virgin olive oil, salt, lime , juice of, chipotle chiles in adobo, seeded and cut into thin strips (canned ), limes, cut into wedges, shrimp, peeled and deveined (leave on tail end if you like , about 48 shrimp), fresh cilantro, chopped (optional)1 hour , 8 ingredients
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shrimp, with shells and heads, water (more if necessary) and14 Moreshrimp, with shells and heads, water (more if necessary), olive oil, red onion, finely chopped, garlic clove, finely chopped, aji panca chili paste (can substitute tomato paste if necessary), aji amarillo chili paste, peas , either fresh or frozen, grain white rice, ear of corn, cut into 1 1/2-inch chunks, russet potato, peeled and cut into 1 1/2-inch chunks, salt (to taste), queso fresco, cut into 1/2-inch dice, evaporated milk, fresh oregano, chopped, eggs1 hour 10 min, 16 ingredients
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fresh medium shrimp, peeled and deveined and11 Morefresh medium shrimp, peeled and deveined, green bell pepper, vegetable oil, onion, chopped, tomatoes, peeled and chopped (1-1/4 lb.), pimento stuffed olives, whole, capers, bay leaf, sugar, salt, vegetable oil, lime juice1 hour 10 min, 12 ingredients
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Shrimp Coctelclams cleaned, water, shrimp peel & devein, ketchup and6 Moreclams cleaned, water, shrimp peel & devein, ketchup, valentina hot sauce, onion diced, avacado diced, cilantro chopped, worchestershire sauce, lime juice10 ingredients
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Chicharrones De Pollo (chicken Dominican-republic Style)fresh lime juice (about 2 medium limes), soy sauce and8 Morefresh lime juice (about 2 medium limes), soy sauce, worcestershire sauce, garlic, minced, boneless chicken breasts , strips, flour, sweet paprika, black pepper, salt (or to taste), vegetable oil, about 1 to 1/2 cups (for frying )29 min, 10 ingredients
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Czech Republic Potato Pancakespotatoes, plain flour, garlic clove, crushed and6 Morepotatoes, plain flour, garlic clove, crushed, chopped fresh marjoram, butter, eggs, beaten, oil, salt and pepper, sour cream , chopped tomatoes and chopped fresh parsley on the side of the dish45 min, 9 ingredients
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Refresco De Avena(Dominican Republic)piloncillo sugar, grated (or dark brown sugar), warm water and3 Morepiloncillo sugar, grated (or dark brown sugar), warm water, old fashioned oats, not instant (1/2 cup), lime, peeled, halved , and reserved, cardamom seed (optional)5 min, 5 ingredients
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Coco-Loco (Dominican Republic)fresh coconut, coconut rum, rum, tequila, gin, grenadine and1 Morefresh coconut, coconut rum, rum, tequila, gin, grenadine, lemon10 min, 7 ingredients
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Hibiscus Panna Cotta (Giada De Laurentiis)hibiscus tea bags, such as the republic of tea and7 Morehibiscus tea bags, such as the republic of tea, whole milk, at room temperature, unflavored powdered gelatin, whipping cream, at room temperature, superfine sugar, pure vanilla extract, fine salt, fresh raspberries15 min, 8 ingredients
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Hibiscus Tea Sangria (Bobby Flay)hibiscus tea bags, such as republic of tea and8 Morehibiscus tea bags, such as republic of tea, sauvignon blanc (make sure the description is full of grapefruit and citrus scents), ruby red grapefruit juice, pisco, simple syrup (or more to taste), mango, peeled, pitted and cut into small dice, orange, halved and thinly sliced, raspberries or blackberries, or a mixture of both, ice , for serving15 min, 9 ingredients
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Platter of Shrimp with Garlicky Cuban Mojo (Fuente de Camarones al Ajillo)garlic, peeled, salt, lime juice (from 4 to 5 limes) and6 Moregarlic, peeled, salt, lime juice (from 4 to 5 limes), orange juice (from 1 orange), olive oil, jumbo shrimp, peeled, deveined , and butterflied, vegetable oil, salt and black pepper, limes, cut into small wedges9 ingredients
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Shrimp in Chipotle Sauce (Camarones Enchipotlados)shrimp, peeled and butterflied with tail shell left on and10 Moreshrimp, peeled and butterflied with tail shell left on, sea salt, fresh ground black pepper, fresh lime juice, light olive oil, white onion, finely sliced, tomatoes, broiled or 2 medium tomatillos, can be substituted, chipotle chiles , in adobo (seeded, adjust to taste), garlic clove, peeled and roughly chopped, white wine, mexican oregano55 min, 11 ingredients
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