655 coconut with coconut frosting and Recipes

betty crocker butter pecan cake mix, coconut pecan frosting, oil, water, eggs, more tub of coconut pecan frosting , or whatever you like

white cake mix, water, eggs, vegetable oil, instant coconut cream pudding mix, rum-flavored extract, crushed pineapple, undrained, flaked coconut, instant coconut cream pudding mix, milk, flaked coconut, coconut extract, rum-flavored extract

cake, basic 1-2-3-4 cake but substitute 1 cup canned , unsweetened coconut milk for regular milk, recipe follows, basic 1-2-3-4 cake, butter, at room temperature, sugar, eggs, self-rising flour, milk, pure vanilla extract, sugar, sour cream, milk, flaked, sweetened coconut, minute frosting, sugar, cream of tartar or 1 tbsp white corn syrup, salt, water, egg whites, pure vanilla extract, flaked, sweetened coconut, for sprinkling

butter (dairy-free flavored organic palm shortening), coconut oil (pure or vanilla, i just used coconut milk.), powdered sugar, coconut milk (i did use the whole 1/4 cup.)

butter, softened, salt, vanilla extract, coconut extract, sugar, coconut milk

coconut milk, super moist white cake mix, water, egg whites, sweetened flaked coconut, white chocolate chips, powdered sugar, butter, softened, vanilla

angel food cake mix, baking cocoa, reduced-fat sour cream, sugar, coconut extract, flaked coconut, toasted

philadelphia-brand cream cheese, room temperature, butter, room temperature, powdered sugar, canned sweetened cream of coconut (such as coco lopez), vanilla extract

butter or 3/4 cup margarine, melted, pillsbury moist supreme french vanilla cake mix, egg, quick-cooking rolled oats, pillsbury creamy supreme coconut pecan frosting, semi-sweet chocolate chips (2 cups), chopped pecans

betty crocker sugar cookie mix, gold medal all-purpose flour, butter or margarine, softened, egg, slightly beaten, cream cheese, softened, cream of coconut (not coconut milk), lime juice, vanilla, eggs, betty crocker whipped cream cheese frosting, coconut, toasted, grated lime peel

coconut , see cook s note, vegetable oil , for cake pan, cake flour, plus extra for pans, approximately 3 cups, baking powder, kosher salt, fresh coconut milk, fresh coconut cream, unsalted butter, room temperature, sugar, approximately 2 1/4 cups, coconut extract, egg whites, coconut water, egg whites, sugar, approximately 1 3/4 cups, coconut water, cream of tartar, kosher salt, coconut extract, vanilla extract, grated coconut from 1 coconut, approximately 8 to 10 oz

sugar, all-purpose flour, well-stirred cream of coconut, well-stirred cream of coconut, vanilla extract, unsalted butter (no substitutions), softened, sweetened flaked coconut

crushed pineapple in juice , reserve 1/4 cup, all-purpose flour, granulated sugar, eggs, baking soda, vegetable oil, coconut flavoring, cream cheese, softened, butter or 1/4 cup margarine, sour cream, vanilla, coconut flavoring, powdered sugar, shredded coconut

whole german chocolate cake as directed on box, coconut frosting melt, powdered sugar, mascarpone cheese softened, hazelnut liqueur, coconut toasted, cream cheese softened

food cake mix , made according to package directions, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), coconut pecan frosting, sugar

ready made coconut pecan frosting , the type used for german chocolate cake, canned works great, chopped pecans, refrigerated breadstick dough, sugar, cinnamon

evaporated milk, sugar, egg yolks,slightly beaten, butter, vanilla, flaked coconut, chopped pecans

soft butter, brown sugar, vanilla extract, heavy cream, shredded coconut