573 coconut shell Recipes
Browse:
- coconut
- shell
- pie
- crusted soft crab with mango chutney
- strawberry and banana tartlets pastry
- sunset pie
- chocolate pie
-
apricot-ginger dipping sauce, apricot jam and15 Moreapricot-ginger dipping sauce, apricot jam, freshly grated ginger, dijon mustard, jalapeno pepper , seeds discarded, minced, seasoned rice wine vinegar or freshly squeezed lime juice, coconut shrimp, sweetened shredded coconut, all-purpose flour, beer, baking soda, salt, cayenne pepper, egg, shrimp (16 to 20 count) shelled and deveined (wild gulf prawns taste the best!), bamboo skewers. approximately 5 inches, peanut oil or canola oil5 min, 17 ingredients
-
-
-
Sauteed Shrimp with Coconut and Mustard
coconut or 1 cup thawed frozen grated, brown mustard seeds and6 Morecoconut or 1 cup thawed frozen grated, brown mustard seeds, fresh thai chiles (2 to 3 inches; preferably green), 6 slit lengthwise on 1 side(not all the way through), water, shrimp in shell (21 to 25 per lb), peeled , leaving tail and first segment of shell intact, and deveined, ground turmeric, salt, vegetable oil40 min, 8 ingredients -
Coconut Shrimp With Orange Marmalade Sauce
all-purpose flour, cornstarch, jamaican jerk spice and12 Moreall-purpose flour, cornstarch, jamaican jerk spice, paprika, unsweetened coconut milk, unsweetened shredded wheat cereal, crushed, shredded coconut, tail-on shelled shrimp (about 1-1/2 lb), crisco shortening , for deep frying, orange marmalade, lime juice, canola oil, salt, ground pepper, hot pepper sauce (or to taste)40 min, 15 ingredients -
Super Quick Coconut and Pistachio Ice-Cream
shelled pistachios, toasted, desiccated coconut, toasted and2 Moreshelled pistachios, toasted, desiccated coconut, toasted, vanilla ice cream (softened in the fridge for 1 hour), coconut cream2 hour 1 min, 4 ingredients -
Sri Lankan Snapper, Prawn & Roast Coconut Curry
shelled green prawns and25 Moreshelled green prawns, red snapper fillet (substitute for any type seafood, mussels, scallops, etc), shredded coconut, black mustard seeds, butternut pumpkin, cut into 3cm cubes, water, coconut cream, salt, shopped tomato (1 can chopped romas will be fine), mixed spice, oil, green chilies, split in half & seeded (can be substituted with 1 1/2 tsp dried chillies), cinnamon stick, fenugreek seeds, brown mustard seeds, curry leaves (i used bay leaves in absence of), brown onion, sliced, garlic cloves, chopped, mixed spice, turmeric, sweet paprika, salt, chili powder, ground coriander, cumin, black peppercorns35 min, 26 ingredients -
Coconut Flake Shrimp with Pumpkin Curry Dipping Sauce
canola , vegetable or peanut oil for frying, as needed and13 Morecanola , vegetable or peanut oil for frying, as needed, cornstarch, light or regular beer, chilled, soda water, chilled, egg, salt, unsweetened, shredded coconut, sized shrimp, deveined and shelled with tails left on, bamboo skewers soaked in water for 1 hour, canned pumpkin puree, curry powder, brown sugar, coconut milk, light or regular, lime, juiced53 min, 14 ingredients -
Coconut Shrimp Lollypops with Apricot-Ginger Dipping Sauce
apricot jam, freshly grated ginger, dijon mustard and12 Moreapricot jam, freshly grated ginger, dijon mustard, jalepeno pepper , seeds discarded, minced, seasoned rice wine vinegar or freshly squeezed lime juice, coconut , or 2 cups sweetened shredded, all-purpose flour, beer, baking soda, salt, cayenne pepper, egg, shrimp (16 to 20 count) shelled and deveined, bamboo skewers, approximately 5 inches, peanut oil , or vegetable oil55 min, 15 ingredients -
Coconut Shrimp with Crispy Shallot, Basil and Sesame Sprinkle
shallots , thinly sliced crosswise, vegetable oil and9 Moreshallots , thinly sliced crosswise, vegetable oil, shredded sweetened coconut (2 oz), sesame seeds, chopped basil, minced candied ginger, red or green chiles with seeds, such as thai chiles or jalapenos, thinly sliced, unsweetened coconut milk, shelled and deveined medium shrimp, fresh lemon juice, salt and freshly ground pepper11 ingredients -
Tropical Fruit Salad with Lychees and Coconut Dressing or Balinese Lychee Fruit Salad (Food Network Kitchens)
coconut milk, juice of 2 limes , plus 1 tsp lime zest and10 Morecoconut milk, juice of 2 limes , plus 1 tsp lime zest, superfine sugar, star anise, salt, fresh lychees, shell removed, pitted, and roughly chopped or 1-oz can, cored and cubed fresh pineapple, cubed honeydew melon, cubed cantaloupe, cubed ripe papaya, mangos, skin removed, pitted , and cut into cubes, shredded coconut , for serving, optional20 min, 12 ingredients -
Coconut Cream Pie
pastry shell (can use a graham crumb crust) and9 Morepastry shell (can use a graham crumb crust), apricot jam (optional), sugar, flour, salt, milk, warmed, egg yolks or 2 whole eggs, butter, vanilla, coconut, toasted10 min, 10 ingredients -
Coconut Cream Pie
eggs, granulated sugar, cider vinegar, vanilla extract and3 Moreeggs, granulated sugar, cider vinegar, vanilla extract, butter, shredded coconut, unbaked 9-inch pie shell45 min, 7 ingredients
Related searches:
- strawberry and banana tartlets coconut pastry shells
- sunset coconut pie shells
- coconut pie shells
- chocolate coconut pie shell
- coconut crusted soft shell crab with mango chutney
- shells with and and sauce
- shells stuffed with with
- shelled with lime
- shelle stuffed shells
- coconut oil
- coconut crab
- classic shell
- coconut water
- stuffed shells
- coconut milk
- coconut cream pie
- coconut flour
- coconut sugar