186166 coconut ice apricot sauce Recipes

butter, softened (1 stick), sugar, flour, baking powder, salt, eggs, well beaten, condensed milk, flaked coconut, dried apricots, finely chopped

toasted shredded coconut, dried apricot, chopped roughly, water, sugar, sugar, egg whites

condensed milk (not evaporated milk), desiccated coconut (coconut flakes, non-sweetened), icing sugar , sifted (confectioner s sugar), vanilla extract

cream of coconut, coconut milk, half-and-half cream, coconut extract, shredded coconut (can be toasted coconut if you prefer), powdered sugar (10x or confectioner s sugar)

margarine, sugar, egg, walnuts, chopped, flour, baking powder, coconut, vanilla, apricot jam

crushed ice, apricot brandy, grenadine, club soda or ginger ale, orange and lemon peel

milk, cream of coconut (not coconut milk), heavy cream, sweetened flaked coconut (optional)

sweetened condensed milk, icing sugar , sieved (powdered or confectioner s sugar), desiccated coconut (a kind of very fine grate very dry shelf-stable coconut), drops red food coloring or 2 -5 drops pink food coloring

sweetened flaked coconut, dry-roasted macadamia nuts, chopped, softened vanilla ice cream, crushed pineapple in juice, sugar, fresh lime juice

half-and-half, cinnamon sticks, broken, salt, egg yolks, beaten, cream of coconut, unsweetened coconut milk, orange extract, vanilla extract, sweetened flaked coconut

glace cherries, eggs, self raising flour, soft margarine, light muscovado sugar, ready to eat dried apricots (chopped ), sultanas, icing sugar (sifted), apricot jam, water (you may not need this), ready to eat dried apricots (chopped )

shredded coconut, peanut topping , found on baking aisle, frosted corn flakes, vanilla or coconut ice cream

coconut bar cookies or 10 oz ginger snaps, butter, melted, pineapple coconut ice cream, softened, berry sorbet, softened, mango ice cream, fruit slices

grated orange peel, sugar, ricotta cheese, cream cheese softened, flour tortillas, apricot preserves, egg lightly beaten, butter melted, apricot sauce, apricot preserves, sliced fresh apricots

all purpose flour, cornmeal, salt, unsalted butter, room temperature, sugar, egg yolks, water, dried apricot halves (about 2 2/3 cups), apricot preserves, egg, beaten to blend, sugar, apricot sauce (optional), cream (optional)

apricot jam, apricot nectar, chopped dried apricot, fresh lemon juice, curry powder

coconut milk, sugar, salt, skim milk, taro or sweet sotato, corn flour, ice water to rapidly cool the mixture, sticky rice ball topping (ruam mid), red, green and yellow food colouring, sticky rice flour (3 tbsp for each colour), rose water (1 1/2 tbsp for each colour), cold water, water for boiling

crushed cinnamon life cereal, flaked coconut, brown sugar, chopped pecans, butter, melted, vanilla ice cream, softened