Apricot Cooler Recipe

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Apricot Cooler
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Ingredients:

Directions:

  1. Put the ice in a highball glass; add the brandy and grenadine and stir. Fill with soda or ginger ale and decorate with fruit peel.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1218.71 Kcal (5102 kJ)
Calories from fat 208.29 Kcal
% Daily Value*
Total Fat 23.14g 36%
Sodium 9.59mg 0%
Potassium 2898.54mg 62%
Total Carbs 73.58g 25%
Sugars 11.79g 47%
Dietary Fiber 2.62g 10%
Protein 186.45g 373%
Vitamin C 173.6mg 289%
Iron 46.3mg 257%
Calcium 291mg 29%
Amount Per 100 g
Calories 285.08 Kcal (1194 kJ)
Calories from fat 48.72 Kcal
% Daily Value*
Total Fat 5.41g 36%
Sodium 2.24mg 0%
Potassium 678.03mg 62%
Total Carbs 17.21g 25%
Sugars 2.76g 47%
Dietary Fiber 0.61g 10%
Protein 43.61g 373%
Vitamin C 40.6mg 289%
Iron 10.8mg 257%
Calcium 68.1mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.8
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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