57527 coconut custard pie simple Recipes
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pie shell, butter, tart apples - peeled, cored and sliced and13 Morepie shell, butter, tart apples - peeled, cored and sliced, white sugar, ground cinnamon, butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, buttermilk, white sugar, brown sugar, all-purpose flour, ground cinnamon, butter16 ingredients
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pie crust , fitted into a 9 inch dish, sugar (7 1/4 oz) and11 Morepie crust , fitted into a 9 inch dish, sugar (7 1/4 oz), flour (1 oz), salt, eggs, sour cream or 1 cup heavy cream, rum or 2 drops butter- flavoring (a scant 1/8 tsp), vanilla, ripe peaches, peeled and diced coarsely (3/4-inch cubes are about right, about 1 lb), crystallized ginger, finely minced (but delicious) (optional), sugar (3 oz), flour (2 oz), butter, melted (2 oz)1 hour 5 min, 13 ingredients
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Coconut Custardeggs, sugar, salt, vanilla extract, milk, flaked coconut and7 Moreeggs, sugar, salt, vanilla extract, milk, flaked coconut, ground nutmeg, cornstarch, cold water, fresh or frozen raspberries, thawed, sugar, salt50 min, 13 ingredients
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Coconut Custard Puddingeggs, sugar, salt, milk, vanilla extract, coconut extract and1 Moreeggs, sugar, salt, milk, vanilla extract, coconut extract, ground nutmeg55 min, 7 ingredients
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Cooking Light's Warm Apple-Buttermilk Custard Piepie dough, all-purpose flour, brown sugar, cinnamon and9 Morepie dough, all-purpose flour, brown sugar, cinnamon, chilled butter, cut into small pieces, sliced peeled granny smith apples (about 2 lb), granulated sugar, divided, cinnamon, all-purpose flour, salt, eggs, fat-free buttermilk, vanilla extract1 hour , 13 ingredients
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