94601 coconut creole bread pudding bourbon Recipes

  • Bread Pudding With Bourbon Sauce
    french bread , at least a day old, cut into 1-inch squares and
    15 More
    french bread , at least a day old, cut into 1-inch squares, raisins (soaked overnight in 1/4 cup bourbon), cinnamon, vanilla extract, light brown sugar, whole milk, heavy cream, eggs, butter (melted ), heavy cream, whole milk, granulated sugar, cornstarch, bourbon or 3/4 cup other whiskey, salt, unsalted butter
    1 hour 25 min, 16 ingredients
  • Bourbon Bread Pudding
    french bread, milk, eggs, beaten, sugar, vanilla extract and
    9 More
    french bread, milk, eggs, beaten, sugar, vanilla extract, almond extract, butter, raisins, ground nutmeg, cinnamon, butter, egg, beaten, bourbon, sugar
    1 hour 5 min, 14 ingredients
  • Bread Pudding with Salted Caramel Sauce
    cubed french bread (about 8 oz), evaporated fat-free milk and
    14 More
    cubed french bread (about 8 oz), evaporated fat-free milk, low-fat milk, granulated sugar, bourbon, vanilla extract, ground cinnamon, kosher salt, eggs, light brown sugar, bourbon, unsalted butter, half-and-half, divided, vanilla extract, kosher salt
    16 ingredients
  • Bread Pudding with Warm Bourbon Sauce
    eggs, whole milk, whipping cream, sugar, vanilla extract and
    4 More
    eggs, whole milk, whipping cream, sugar, vanilla extract, salt, day-old cinnamon-raisin bread with crusts , cut into 1/2-inch pieces, pecans, toasted, chopped, bourbon sauce
    9 ingredients
  • Bread Pudding with Whiskey Sauce
    french bread, milk, eggs, sugar, vanilla extract, raisins and
    5 More
    french bread, milk, eggs, sugar, vanilla extract, raisins, melted margarine, sugar, butter or 1/2-1 cup margarine, egg, beaten, bourbon (or to taste)
    55 min, 11 ingredients
  • Bread Pudding Souffle With Whiskey Sauce
    sugar, ground cinnamon, freshly grated nutmeg, eggs and
    12 More
    sugar, ground cinnamon, freshly grated nutmeg, eggs, heavy cream, pure vanilla extract (use a high-quality extract, not an imitation), day-old french bread, cut into 1-inch cubes (see note ), raisins, heavy cream, cornstarch, cold water, sugar, bourbon, egg whites, at room temperature, cream of tartar, sugar
    1 hour , 16 ingredients
  • Bread Pudding With Whiskey Sauce
    milk, butter, sugar and
    8 More
    milk, butter, sugar, ground cinnamon or 1 tsp ground nutmeg, salt, eggs, slightly beaten, dry bread cubes, raisins, brown sugar, butter, bourbon or 2 tsp brandy extract
    45 min, 11 ingredients
  • Bread Pudding with Butter Sauce
    white bread, cubed, raisins, egg, evaporated milk, water and
    9 More
    white bread, cubed, raisins, egg, evaporated milk, water, sugar, ground cinnamon, ground nutmeg, butter, sugar, egg yolk, beaten, water, bourbon , optional
    50 min, 14 ingredients
  • Coconut Bread Pudding
    unsweetened coconut milk, milk, fat-free evaporated milk and
    7 More
    unsweetened coconut milk, milk, fat-free evaporated milk, dry french bread, eggs, sugar, salt, pure vanilla extract, sweet coconut flakes , packed, golden raisin (optional)
    3 hour 20 min, 10 ingredients
  • Bourbon Bread Pudding (Patrick and Gina Neely) Bourbon Bread Pudding (Patrick and Gina Neely)
    butter, plus more for greasing and
    11 More
    butter, plus more for greasing, cubed brioche bread (from a 1-lb loaf), chopped pecans, half-and-half, whole milk, eggs, beaten, dark-brown sugar, bourbon, pure vanilla extract, ground cinnamon, kosher salt, grated nutmeg
    12 ingredients
  • Bread Pudding Souffl With Bourbon Sauce Bread Pudding Souffl With Bourbon Sauce
    raisins, sugar, plus more for sprinkling, cinnamon and
    12 More
    raisins, sugar, plus more for sprinkling, cinnamon, freshly grated nutmeg, egg, lightly beaten, heavy cream, pure vanilla extract, day-old crustless french, italian , brioche, or challah-bread cubes (1/2 inch), egg whites, cream of tartar, heavy cream, cornstarch dissolved in 1 tbsp water, sugar, bourbon
    1 hour , 15 ingredients
  • Bourbon Bread Pudding with Butterscotch Sauce Bourbon Bread Pudding with Butterscotch Sauce
    unsliced french bread, skim milk, brown sugar, bourbon and
    5 More
    unsliced french bread, skim milk, brown sugar, bourbon, vanilla extract, eggs, golden raisins, vegetable cooking spray, fat-free butterscotch-flavored sundae syrup
    9 ingredients
  • Bread Pudding Bread Pudding
    dozen day old biscuits, finely crumbled, milk, eggs, sugar and
    8 More
    dozen day old biscuits, finely crumbled, milk, eggs, sugar, vanilla, bourbon, melted butter, butter, sugar, egg slightly beaten, bourbon, pecans
    50 min, 12 ingredients
  • Bread Pudding with Southern Bourbon Sauce Bread Pudding with Southern Bourbon Sauce
    stale french bread, cut in 3/4-inch cubes, milk, eggs and
    10 More
    stale french bread, cut in 3/4-inch cubes, milk, eggs, sugar, vanilla extract, cinnamon, nutmeg, butter, melted and slightly cooled, sultana raisins, egg yolks, butter , not margarine, sugar, bourbon whiskey , to taste
    1 hour 15 min, 13 ingredients
  • New Orleans Style Bread Pudding With Rum Sauce New Orleans Style Bread Pudding With Rum Sauce
    bread cubes , day old french bread is best and
    18 More
    bread cubes , day old french bread is best, unsalted butter, heavy cream, whole milk, eggs, brown sugar, vanilla extract, cinnamon, nutmeg, salt, raisins, sugar, for garnish, heavy cream, whole milk, sugar, cornstarch, rum (or bourbon if preferred), salt, unsalted butter
    1 hour 30 min, 19 ingredients
  • Creole Breakfast Bread Pudding Creole Breakfast Bread Pudding
    linguica sausage, removed from casings and chopped and
    16 More
    linguica sausage, removed from casings and chopped, minced yellow onion, minced green bell pepper, sliced green onion, dry white wine, day old french bread cubes (1-inch), milk, heavy cream, melted butter, eggs, beaten, monterey jack pepper cheese, grated, monterey jack cheese, grated, salt, fresh ground black pepper, cayenne pepper, sour cream, grated parmesan cheese
    31 min, 17 ingredients
  • Bread Pudding Souffle with Whiskey Sauce Bread Pudding Souffle with Whiskey Sauce
    butter, for greasing pan and ramekins, sugar and
    15 More
    butter, for greasing pan and ramekins, sugar, ground cinnamon, nutmeg, eggs, heavy cream, vanilla extract, new orleans french bread, cut into 1-inch cubes (see *cook s note), raisins, heavy cream, cornstarch, water, sugar, bourbon, egg whites, room temperature, cream of tartar, sugar
    1 hour 20 min, 17 ingredients
  • Bread Pudding Souffle with Whiskey Sauce Bread Pudding Souffle with Whiskey Sauce
    sugar, ground cinnamon, freshly grated nutmeg, eggs and
    12 More
    sugar, ground cinnamon, freshly grated nutmeg, eggs, heavy cream, pure vanilla extract (use a high-quality extract, not an imitation), day-old french bread, cut into 1-inch cubes, see note, raisins, heavy cream, cornstarch, cold water, sugar, bourbon, egg whites, at room temperature, cream of tartar, sugar
    1 hour 30 min, 16 ingredients




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