180604 coconut cream dessert thai Recipes
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peanut oil, chicken breasts, sliced thickly and10 Morepeanut oil, chicken breasts, sliced thickly, onion, finely chopped, garlic cloves, crushed, thai red chili peppers, finely chopped (i add about half the seeds to chicken mixture my family does not like spicy food although i do, this), fish sauce (sounds like a lot i know, i usually use only 1-2tsp in most recipes but trust me this works he), chili powder, sugar, coconut cream (i use kara brand i really like this 1 as it is way more creamier than other brands.), coconut milk (this is only extra if serving over jasmine rice. i don tsp think there will be enough liquid with just), fresh basil, finely shredded, fresh coriander, finely chopped25 min, 12 ingredients
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white cake mix, eggs (or as called for by your cake mix) and8 Morewhite cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), poppy seed, coconut extract, cold milk, instant coconut cream pudding mix, flaked coconut, toasted35 min, 10 ingredients
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Thai Basil Ale And Coconut Baste For Grilled Shri...coconut milk, unsweetened coconut flakes and10 Morecoconut milk, unsweetened coconut flakes, chopped thai basil , packed (thai basil has smaller leaves and spicier taste than italian basil), minced scallion (white base only), minced garlic, peeled and chopped, fresh grated ginger, ground white pepper, kosher salt, palm sugar or golden cane syrup, strong golden ale, golden rum, srimp for the grill10 min, 12 ingredients
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Banana Coconut Cream Dessertbisquick, sugar, firm butter or 1/4 cup margarine and5 Morebisquick, sugar, firm butter or 1/4 cup margarine, vanilla instant pudding mix, milk, bananas, sliced, cream, toasted shredded coconut15 min, 8 ingredients
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Thai Pumpkin Soupcoconut water, coconut meat and18 Morecoconut water, coconut meat, sugar pie pumpkin, seeded and cubed into 1-inch squares, ground cumin, ground coriander, salt, black peppercorns , plus additional freshly ground pepper, to taste, chopped garlic (partial clove with center removed), red curry paste, or more to taste, olive oil, almond milk, recipe marinated portobello mushrooms , recipe follows, coconut cream, chopped fresh cilantro leaves, scallions, thinly sliced, shoyu (japanese soy sauce), olive oil, water, minced ginger, portobello mushroom , gills removed, cut into small dice20 min, 20 ingredients
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Thai Tom Kar Soup With Shrimp Dumplingscoconut cream, coconut milk, water, tom yam paste and12 Morecoconut cream, coconut milk, water, tom yam paste, shallots, finely sliced, grated palm sugar (or dark brown sugar), chopped ginger, red chile, sliced finely and seeded if desired, stalk lemongrass, finely sliced, kaffir lime leaves or 1 lime, finely grated zest of, halved button mushroom, zucchini , quartered lengthwise, then sliced crossways, shrimp dumplings , depending on number of servings (from freezer of asian foodstores), peanut oil, boiling water, fresh cilantro stem40 min, 16 ingredients
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Thai Coconut Soupcoconut cream, red capsicum, thinly sliced, garlic, minced and6 Morecoconut cream, red capsicum, thinly sliced, garlic, minced, fish or vegetable stock,combined with 2 cups water, pkt thai seafood curry mix, green prawns, zest and juice of 1 lime, sugar ,or grated palm, fresh coriander to garnish10 min, 9 ingredients
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Mango Ice-Cream Smoothie- Thai Stylemangoes, peeled (i use alphonso), thick coconut cream and4 Moremangoes, peeled (i use alphonso), thick coconut cream, custard powder, fresh cream, sugar, roasted sliced almonds40 min, 6 ingredients
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Coconut Rice Dessert Barscoconut milk, coconut and4 Morecoconut milk, coconut, short grain white rice (pref. sushi rice, i use nishki ), powdered sugar (or to taste), chilled cooling trays, ginger, powdered or pulverized20 min, 6 ingredients
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Coconut Cake with 7-Minute Frosting (Alton Brown)coconut , see cook's note, vegetable oil , for cake pan and18 Morecoconut , see cook s note, vegetable oil , for cake pan, cake flour, plus extra for pans, approximately 3 cups, baking powder, kosher salt, fresh coconut milk, fresh coconut cream, unsalted butter, room temperature, sugar, approximately 2 1/4 cups, coconut extract, egg whites, coconut water, egg whites, sugar, approximately 1 3/4 cups, coconut water, cream of tartar, kosher salt, coconut extract, vanilla extract, grated coconut from 1 coconut, approximately 8 to 10 oz1 hour 40 min, 20 ingredients
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Coconut-lemon Mousse Cakecoconut cream, stirred well in can (not coconut milk) and8 Morecoconut cream, stirred well in can (not coconut milk), unflavored gelatin, cold water, frozen family-size poundcake, not thawed, sweetened flaked coconut, chopped coconut, bottled lemon curd, lemon slice5 hour , 9 ingredients
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