208 coconut chocolate pie Recipes

sugar, cornstarch, baking cocoa, salt, milk, almond joy candy bars, chopped, vanilla extract, pastry for single-crust pie (9 inches), baked, cream

coconut (7 oz), sweetened condensed milk, butter, unsweetened chocolate, sugar, all-purpose flour, eggs, vanilla

refrigerated piecrusts, flaked coconut, butter, melted, sugar, all-purpose flour, eggs, well beaten, buttermilk, vanilla extract, semisweet chocolate morsels

coconut, pecans, eggs, butter, melted, cocoa, sugar, cornstarch, vanilla, salt, evaporated milk

butter, melted, sugar, eggs, slightly beaten, chocolate-flavored liqueur (or vanilla extract), walnuts, chopped, semi-sweet chocolate chips (ghiradelli), coconut, unbaked pie shell, cream

coconut, graham cracker crumbs, butter, melted, milk, coconut, egg yolks, granulated sugar, all-purpose flour, butter, creme de cacao, white chocolate baking squares, whipping cream, whipping cream, powdered sugar, creme de cacao (optional), toasted coconut or white chocolate curls

pillsbury refrigerated pie crusts , softened as directed on box, chocolate fudge cake mix with pudding, water, vegetable oil, eggs, semisweet chocolate chips, shredded coconut, vanilla whipped ready -to-eat frosting

unsweetened chocolate, butter, sugar, flaked coconut, sugar, cornstarch, salt, eggs, separated, whole milk, real vanilla, melted butter, flaked coconut, cream, chocolate shavings

unbaked pie crust, milk, coconut milk, white sugar, water, cornstarch, semi-sweet chocolate chips, heavy cream, white sugar

all-purpose flour, salt, shortening, cold water, eggs, light corn syrup, brown sugar , packed, butter, melted, vanilla, salt, semisweet chocolate piece, flaked coconut, pecans or 1 cup walnut pieces, cream (optional), toasted flaked coconut (optional)

pie shell (i used an organic honey graham cracker shell for an 8-inch pie), light coconut milk, cornstarch, water, semi-sweet chocolate chips (mine were grain sweetened), light whipped topping (i used tru whip all natural topping ), ground cacao beans (i use the raw beans)

sugar, brown sugar, cocoa, butter, melted, eggs, beaten, coconut, pecans, chopped, vanilla, unbaked pie shell, cool whip, on top (optional)

crushed cream-filled sandwich cookies (about 30 cookies), butter, melted, marshmallows, milk, salt, vanilla extract, chopped pecans, unsweetened chocolate, grated, heavy whipping cream , whipped, flaked coconut, toasted, sugar, heavy whipping cream , whipped, chocolate curls or grated chocolate

unbaked pie shells or 0.5 (11 oz) package pie crust mix, sugar, eggs (beaten ), light corn syrup, vanilla, salt, smooth peanut butter, semisweet chocolate chunk, flaked coconut

refrigerated piecrusts, flaked coconut, butter, melted, sugar, all-purpose flour, eggs, well beaten, buttermilk, vanilla extract, semisweet chocolate morsels

all-purpose flour, kosher salt, sugar, cold unsalted butter , cut into pieces, ice water (strain out the ice just before using), red wine vinegar, plain and perfect pie crust , prebaked and cooled, recipe follows, semisweet chocolate, whole, 2 percent fat , or 1 percent fat milk, canned cream of coconut (recommended : coco lopez), vanilla bean , split lengthwise, egg yolks, sugar, cornstarch, cold unsalted butter , cut into pieces, chilled heavy cream, flaked or shredded coconut

your favorite pie crust, dried coconut, granulated sugar, dark corn syrup, unsalted butter, cut into 1/2 oz pieces, dark rum, salt, semisweet baking chocolate, coarsely chopped, eggs

eggs, separated, pastry for single-crust pie (9 inches), sugar, heavy whipping cream, butter, melted, lemon juice, salt, almond extract, flaked coconut, bittersweet chocolate, coarsely chopped, heavy whipping cream, light corn syrup