11 coco loco coconut Recipes

powdered gelatin, coconut cream (recommended : coco loco), coconut milk, chilled heavy cream, sugar, assorted tropical fruits, such as: kiwi , mango, and papaya, peeled and cut into 1/2-inch dice, for garnish (about 1 1/2 cups total)

fresh coconut, ice, white tequila, melon liqueur, coconut rum, pineapple juice, sugar syrup, fresh lime

dark rum, coconut rum, cream of coconut, papaya nectar (optional), orange juice, pineapple juice, grenadine, banana (optional)

powdered gelatin, coconut cream (recommended : coco loco), coconut milk, chilled heavy cream, sugar, assorted tropical fruits, such as: kiwi , mango, and papaya, peeled and cut into 1/2-inch dice, for garnish (about 1 1/2 cups total)

sugar, divided, water, eggs, egg yolks, warm milk, sweetened flaked coconut, toasted, dark rum, vanilla extract, garnish: toasted coconut

fresh coconut, coconut rum, rum, tequila, gin, grenadine, lemon

sugar in the raw raw sugar, butter, melted, milk, eggs, beaten, cointreau liqueur, malibu rum, mashed overripe bananas (about 4), flour, baking powder, baking soda, ground cinnamon, ground allspice, salt, shredded coconut

water, chilled, cream of coconut, light rum, maraschino juice, lime juice, freshly squeezed

whole chicken , cleaned both inside and out, white onion, peeled but left whole, carrots, peeled, stalks celery , leaves included, fresh coriander , optional but essential for an authentic taste (cilantro), water, salt , to taste, fresh ground black pepper , to taste, tomatoes, halved, bean sprouts, roughly four handfuls, soy sauce, brown sugar, coconut milk, cayenne pepper , to taste, salt , to taste, fresh ground black pepper , to taste, hard-boiled eggs, peeled and halved, for garnish, coriander sprig, for garnish