165011 coco cream tarts macadamia Recipes

almonds (2 oz)toasted and cooled, all-purpose flour, sugar, salt, cold unsalted butter, cut into 1/2-inch cubes, egg yolk, vanilla extract, almond extract, firm-ripe apricots, halved, pitted , and each half cut into three wedges, disaronno amaretto, sugar, fine-quality apricot preserves, egg, egg yolk, heavy cream, almond extract

frozen puff pastry (2 sheets ), melted butter, granulated sugar, all-purpose flour, heavy cream, grated zest of 1 small lemon (1 1/4 tsp), egg yolks, salt, vanilla, confectioners sugar, cinnamon

all purpose flour, cornstarch, baking powder, salt, unsalted butter, room temperature, sugar, grated orange peel, vanilla extract, raspberry preserves, mascarpone cheese,* chilled, chilled whipping cream, powdered sugar, grated orange peel, vanilla extract, almond extract, fresh raspberries

cream cheese, softened, sugar, pure vanilla extract, eggs, vanilla wafers, cherry pie filling (or whatever else suits your fancy) or 1 (21 oz) can blueberry pie filling (or whatever else suits your fancy)

cream cheese, lemon rind (optional), vanilla, sugar, eggs, vanilla wafers (small)

honey graham crackers (about 9 sheets ), sugar, butter, melted, water, light cream cheese, sugar, vanilla extract, almond extract, fresh strawberries, divided, sugar, cornstarch, fresh lemon juice, sliced almonds, toasted

tart apples (i used granny smith), stevia powder, cinnamon, nutmeg, flour, lemon , juice of, whole wheat flour (king arthur white wheat), rolled oats, brown sugar, cinnamon, nutmeg, butter (soften at room temp)

refrigerated sugar cookie dough (cut into 1/2-inch slices), cream cheese (softened ), sugar, egg, lemon zest, lemon juice, vanilla, raspberries (fresh ), sugar, powdered sugar

butter (1 stick), gingersnap crumbs (kinnikinnick.com makes gf gingersnap cookies), best quality vanilla ice cream

all-purpose flour, cold butter, cut into small pieces, sugar, salt, sweetened coconut, shredded, cold milk, sugar, cornstarch, salt, egg yolks, vanilla extract, heavy cream

vanilla ice cream, slightly softened, frozen lemonade concentrate, undiluted, commercial graham cracker tart shells

digestive biscuits, ground, butter, melted, sweetened condensed milk (1 tin), water, cornflour, cocoa powder, rose water, fresh double cream , whipped, hazelnuts, toasted and halved

unbleached all purpose flour, assorted nuts (such as walnuts, almonds, and hazelnuts), toasted, cooled, sugar, salt, chilled unsalted butter, diced, egg yolk, water, unflavored gelatin, egg yolks, sugar, cornstarch, whole milk, vanilla bean , split lengthwise, sour cream

brisee, raw rice for weighting the shell, granny smith apples (about 2 lb), fresh lemon juice, sugar, egg yolks, heavy cream, vanilla extract, golden raisins, a pinch of cinnamon, all-purpose flour, cold unslated butter, cut into bits, cold vegetable shortening, salt

tart red cherries, drained , juice reserved, granulated sugar, cornstarch, ground cinnamon, fresh raspberries (or frozen ), fresh cranberries (or frozen ), all-purpose flour, rolled oats, brown sugar , packed, ground cinnamon, unsalted butter

melted butter, crushed vanilla wafers (about 33 cookies), ground cinnamon, water, fresh blueberries (or frozen ), sugar, cornstarch, ground cinnamon, vanilla ice cream

all-purpose flour, sugar, unsweetened cocoa powder, salt, unsalted butter (cold and cut into 1 tbsp-sized pieces), egg, coffee ice cream, soft toffee (make sure it s chewable), white chocolate

whipping cream, sugar, cornstarch, egg yolks, lemon rind, grated