30182 cocktail shrimp any seafood Recipes

english cucumbers, skins removed and diced, grated garlic (about 1 clove), red onion, diced, diced green onion (whites and greens ), greek yogurt, ground coriander, salt, freshly grated black pepper, fresh dill, chopped, fresh basil, chopped, lemon zest, shrimp (any size), goat cheese

shrimp, peeled and deveined, water, carrots, sliced, onions, quartered, celery, sliced, bay leaves, garlic, sliced, fresh parsley, ground black pepper, dried basil, dried thyme, ground cayenne pepper, ground white pepper, ground black pepper, paprika, dried thyme, dried oregano, crabmeat, bay leaf, crushed, salt, corn oil, diced onion, diced celery, chopped green bell pepper, minced garlic, file powder, hot pepper sauce, tomato sauce, shucked oysters

shrimp, peeled & deveined, scallops, garlic, minced, olive oil, alfredo sauce, milk, diced tomato, fresh, fresh jalapeno, diced, red onion, diced, parmesan cheese, fresh grated, cooked pasta

shrimp, uncooked and peeled, sea scallops, lobster, cooked, spaghetti, olive oil, butter, cut in chunks, garlic cloves, chopped, white wine, lemon , juice of, fresh parsley, chopped, cornstarch, red pepper flakes , to taste, salt and pepper, to taste

shrimp, cooked, shelled and deveined, scallops, drained well, crab or 1 lb lobster, spaghetti, cooked, half-and-half, grated sharp cheddar cheese, paprika

shrimp, onion, butter, flour, water, cream, shallots, salt and pepper, chopped parsley, dried breadcrumbs, cheddar cheese, grated, crepe pancakes (made ahead or purchased)

shrimp, imitation crabmeat, broccoli, cheddar cheese, mayonnaise

shrimp or 1 lb crawfish, uncooked rice, margarine, ro-tel tomatoes (or tony s etouffe sauce), vegetable broth, mushrooms, drained (optional), frozen seasoning, blend (or 1 1/2 cup onion , bell pepper and celery), salt and pepper or tony s seasoning, to taste

shrimp, peeled and deveined, bay scallop, black pepper, butter-flavored cooking spray, cream of mushroom soup (reduced fat and sodium ), half & half light cream, frozen baby gourmet potato blend, , i use birds eye (, i use birds eye ), chopped fresh basil, salt, sheets frozen phyllo dough

shrimp - 4 lbs, crabmeat - 2 1 lb cans (we crab so we always have some in the freezer), green onions chopped - 1 large bunch, bell pepper chopped - 1, tomatoes - 2 16 oz cans, tomato paste - 1 6 oz can, water - 12 cups, roux (12 oz jar) - 3/4 jar, bay leaves - 6, worcestershire sauce - 6 tbsp, salt - 3 1/2 tbsp, parsley chopped - 3/4 cup, celery seed - 1 1/2 tsp, tarragon - 1 tsp, black pepper - 1 tbsp, thyme - 1 tsp, red pepper - 1/2 tbsp, okra cut - 2 bags 16 oz, crab boil - 1 tsp

shrimp, drained, ricotta cheese, green onions, finely chopped, shredded havarti cheese, dill weed, sheet puff pastry, thawed, egg yolk, beaten, water

shrimp, raw, peeled with tail on or 8 large fresh scallops, garlic clove, minced, salt, pepper, lemon, juiced, butter, green onions or 1 tsp parsley, chopped, fresh spinach, washed and stems removed, orzo pasta , cooked according to directions, lemon , wedged

shrimp, cleaned and peeled, scampi, cleaned and peeled, mussels , bearded and scrubbed, clams , bearded and scrubbed, razor clams , bearded and scrubbed, mussels , bearded and scrubbed, calamari, cleaned and gutted, lobster, extra-virgin olive oil, lemons , zested and juiced, 2 cut in wedges, for garnish, hot chili flakes, italian flat-leaf parsley, finely chopped to yield 1/2 cup

shrimp, cleaned and peeled, mussels , bearded and scrubbed, clams , bearded and scrubbed, razor clams , bearded and scrubbed, mussels , bearded and scrubbed, calamari, cleaned and gutted, lobster, crab meat, extra virgin olive oil, juice and zest of 4 lemons, hot chili flakes, italian parsley, finely chopped to yield 1/2 cup

shrimp, peeled and cleaned, scampi, peeled and cleaned, mussels , bearded and scrubbed, clams , scrubbed, razor clams , scrubbed, mussels , bearded and scrubbed, calamari, cleaned, lobster, extra-virgin olive oil, lemons , zested and juiced, hot chile flakes, italian parsley, finely chopped to yield 1/2 cup, salt and pepper, crab meat, lemon wedges, for garnish

shrimp, peeled and cleaned, scampi, peeled and cleaned, mussels , bearded and scrubbed, clams , scrubbed, razor clams , scrubbed, mussels , bearded and scrubbed, calamari, cleaned, lobster, extra-virgin olive oil, lemons , zested and juiced, hot chile flakes, italian parsley, finely chopped to yield 1/2 cup, salt and pepper, crab meat, lemon wedges, for garnish

shrimp, scallops, salmon, green pepper chopped, red peppper chopped, zest from a lemon, cream cheese, heavy cream, basil, tarragon, dill, puff pastry sheets, garlic to taste, egg for wash of pastry ( mix with a bit of water )

shrimp, peeled and deveined, oysters , blackened seasoning, to taste, melted butter , as needed, chopped spinach (i like to use fresh blanched, but frozen is fine ), mushrooms, sliced, lump crabmeat, chpped green onion, monterey jack cheese, grated, garlic breac, sauce, butter, tablesppons flour, onion, chopped, cump shrimp stock or water, white wine, cayenne, salt, whipping cream