29396 cochon french canadian hock stew Recipes
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sugar, rhubarb, diced and14 Moresugar, rhubarb, diced, softened, salted butter (cultured if possible), brown sugar, banana, mashed, vanilla, flour, spelt flour, baking powder, baking soda, salt, buttermilk, softened, salted butter (cultured if possible), cinnamon, spelt flour, brown sugar1 hour 15 min, 16 ingredients
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ground turkey or beef, ground pork, chopped onion and11 Moreground turkey or beef, ground pork, chopped onion, celery ribs, chopped, garlic cloves, minced, hot mashed potatoes (prepared without milk and butter), chicken broth, dried rosemary, crushed, rubbed sage, dried thyme, dried marjoram, salt and pepper to taste, pastry for two double-crust pies (9 inches), milk , optional45 min, 14 ingredients
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ground pork, ground turkey or beef, ground veal and12 Moreground pork, ground turkey or beef, ground veal, grated peeled potatoes, grated onion, garlic cloves, minced, salt, pepper, dried savory, rubbed sage, water, divided, dry bread crumbs, egg, pastry for double-crust pie (9 inches)1 hour 25 min, 15 ingredients
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sliced button and/or shiitake mushrooms and15 Moresliced button and/or shiitake mushrooms, diced tomatoes, undrained, carrots, thinly diagonally sliced, onion, chopped, red potato, cut in 1-inch pieces, fresh green beans, cut in 1-inch pieces, pitted ripe olives, halved, reduced-sodium chicken broth, quick-cooking tapioca, herbes de provence or dried italian seasoning, crushed, dried thyme, crushed, ground black pepper, skinless, boneless chicken thighs, seasoned salt, classico four cheese alfredo pasta sauce, french bread (optional)16 ingredients
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leftover beef , bourguignon or or lamb, stew and9 Moreleftover beef , bourguignon or or lamb, stew, potatoes, peeled & cubed, french dijon mustard, creme fraiche or 1 tbsp sour cream, salt, black pepper, butter, tomatoes, sliced thinly, parsley, garnish, grated sharp cheddar cheese (optional)1 hour 20 min, 10 ingredients
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button mushrooms or 4 cups shiitake mushrooms, sliced and16 Morebutton mushrooms or 4 cups shiitake mushrooms, sliced, diced tomatoes, undrained, carrots, thinly and diagonally sliced, onion, chopped, red potatoes, cut in 1-inch pieces, fresh green beans, cut in 1-inch pieces, pitted ripe black olives, cut in half, reduced-sodium chicken broth, dry white wine or 1/2 cup chicken broth, quick-cooking tapioca, herbes de provence or 1 tsp italian seasoning, crushed, dried thyme, crushed, fresh coarse ground black pepper, boneless skinless chicken thighs (1 3/4 to 2 lb. total ), seasoning salt, pasta sauce (depending on your preference) or 1 (16 oz) jar alfredo sauce (depending on your preference), french bread (optional)4 hour 30 min, 17 ingredients
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cubed beef stew meat, all-purpose flour, vegetable oil and7 Morecubed beef stew meat, all-purpose flour, vegetable oil, italian-style diced tomatoes, beef broth (low er sodium if possible), carrots, chopped, potatoes, peeled and chopped, dried thyme, dijon mustard, salt and pepper1 hour , 10 ingredients
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French Canadian Onion Confitbutter, yellow onions, thinly sliced, dry red wine and3 Morebutter, yellow onions, thinly sliced, dry red wine, grenadine, red wine vinegar, granulated sugar2 hour 20 min, 6 ingredients
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French-Canadian Stuffingground pork (not lean), potatoes, nutmeg, cinnamon and1 Moreground pork (not lean), potatoes, nutmeg, cinnamon, salt & pepper45 min, 6 ingredients
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French Canadian (Not Boston) Baked Beanswhite pea beans, onion, coarsely chopped, dry mustard and4 Morewhite pea beans, onion, coarsely chopped, dry mustard, ground black pepper, pure maple syrup, plus more if desired, salt pork, salt7 hour 15 min, 7 ingredients
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French Canadian Pea Soupdried peas, grated carrots, water, fresh parsley chopped and7 Moredried peas, grated carrots, water, fresh parsley chopped, salt pork, bay leaf, white onion chopped, dried savory, chopped celery, salt, freshly ground black pepper11 ingredients
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French (Canadian) Onion Souplean slab bacon, in 1 piece and13 Morelean slab bacon, in 1 piece, whole pig s foot or two halves, yellow onions--1 whole, 7 sliced 1/4 inch thick, water, rendered pork fat or vegetable oil, salt, all-purpose flour, two 12-oz bottle brown ale, rosemary, freshly ground pepper, rustic bread, cubed, unsalted butter, melted, garlic, peeled, shredded gruy re cheese (about 1/2 lb)5 hour 40 min, 14 ingredients
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French Oven Stewboneless beef stew meat, cut in chunks, white pearl onions and11 Moreboneless beef stew meat, cut in chunks, white pearl onions, carrots , quartered crosswise, fresh mushrooms, trimmed, celery ribs, cut into 1 inch chunks, tomato juice, red wine, good quality, quick-cooking tapioca, sugar, salt, bay leaves, dried basil, pepper (to taste)3 hour 15 min, 13 ingredients
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Four Hour Oven Beef Stewstewing beef, minute tapioca, brown sugar, celery, chopped and9 Morestewing beef, minute tapioca, brown sugar, celery, chopped, carrot, chopped, peas, salt, potatoes, diced, accent seasoning (optional), onion, chopped, french onion soup, v 8 vegetable juice or 15 oz tomato juice or 15 oz clamato juice, tomatoes, chopped3 hour , 13 ingredients
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