8735 coated pieces iii Recipes

chocolate-coated caramel-peanut nougat candy, chopped, half-and-half cream, creamy peanut butter, chocolate fudge topping, graham cracker crust, chocolate-coated caramel-peanut nougat candy, chopped, chocolate syrup

filippo berio extra light olive oil, plus more for coating ramekins, granulated sugar, plus more for coating ramekins, percent cocoa chocolate, finely chopped, heavy cream, egg whites, cream of tartar, egg yolks, sugar, for garnish, fresh berries, for garnish

whole steamed chestnuts or vacuum-packed roasted chestnuts, water, unsalted butter, room temperature, divided, sugar (for coating souffle dish) plus 14 tbsp , divided, whole milk, divided, egg yolks, cornstarch, salt, armagnac , cognac, or other brandy, vanilla extract, egg whites (about 8 large), cream of tartar

whole milk, instant yeast (4 tsp total ), sugar, eggs, at room temperature, unbleached bread flour, fine sea salt or table salt, unsalted butter, cut into 6 pieces and softened at room temperature, unsalted butter, cut into small pieces and softened at room temperature , plus additional butter for greasing the pan and plastic wrap, light brown sugar, ground cinnamon, pure vanilla extract, unsalted butter, sugar , sifted after measuring

eggs, sugar, baking soda, liquid honey, margarine or 100 g butter, flour, sour cream, sugar, honey, crushed plain sweet biscuit crumbs, for coating, ground walnuts, for coating

cooked chicken, cut into bite size pieces (i used a small rotisseri chicken and really like the flavor it adds), yellow onion, chopped, red sweet bell pepper, chopped, green bell pepper, chopped, garlic cloves, minced, butter, rotel tomatoes, tomato sauce, sliced fresh mushrooms, sliced ripe olives, drained, dried basil, dried oregano, spaghetti, cooked and drained and coated with a little, olive oil , to prevent sticking, shredded mexican blend cheese (monterey jack, cheddar, queso quesadilla & asadero cheese combination), shredded sharp cheddar cheese, parmesan cheese, shredded, cream of mushroom soup, cream of chicken soup, milk (use soup can), water, salt, fresh ground pepper, paprika (to garnish )

slightly warm water or 1 1/4 cups slightly warm milk, yeast, sugar, salt, canola oil, egg yolks, egg, vanilla, lemon extract, unbleached all-purpose flour (or half all-purpose and half bread flour), fine sugar (for coating donuts) or sugar (for coating donuts), raspberry jelly (optional) or 1 1/2 cups raspberry jam (optional) or 1 1/2 cups apricot jam (optional) or 1 1/2 cups apricot jam (optional), oil, shortening (three parts oil and 1 part melted for frying, to fill up a good two-thirds of fryer)

potatoes, peeled and cut into even sized pieces, vegetable oil , to coat roasting pan or goose fat or duck fat, melted to coat roasting pan, plain flour, sea salt

spago chocolate cake (spago s chocolate chiffon cake), sugar, heavy cream, egg yolks, unsalted butter, sweetened flaked coconut, chopped pecans, dark chocolate , ganache-- sufficient to coat sides ( ganache), chopped pecans , sufficient to coat sides

chicken thighs or 2 -4 pieces chicken breasts or 2 -4 pieces chicken wings, olive oil, salt, pepper, garlic salt (optional), butter, garlic cloves, minced, sugar, soy sauce, rice, cucumber, tomato, romaine lettuce (optional)

bagel (flavor of your choice- i prefer everything or egg s), egg, cheese (flavor of your choice- i prefer american ), cooked bacon (any breakfast meat) or 2 pieces sausage (any breakfast meat) or 2 pieces deli ham (any breakfast meat) or 2 pieces canadian bacon (any breakfast meat), butter

butter, onion, minced, all-purpose flour, tuna in water, milk, salt & freshly ground black pepper, pimento stuffed olive, minced parsley, capers, minced (optional), flour, for coating, eggs, beaten, breadcrumbs, for coating, vegetable oil (for frying )

flour, nonfat dry milk powder, baking powder, cinnamon, powdered ginger, nutmeg, salt, vegetable shortening, sugar, eggs, canned pumpkin, vanilla, ginger ale, oil (for frying ), sugar, for coating, cinnamon, for coating

corned beef brisket (flat cut ), head cabbage, cut in four wedges, baby carrots, potatoes, cut in four wedges, coated with, olive oil, onions, cut in four wedges, coat with, olive oil, brown sugar, prepared mustard

chocolate-flavored candy coating (i use plymouth pantry that i buy at wal-mart or wilton candy melts), vegetable shortening (i use crisco ), drops peppermint oil (i use lorann oils that i buyat wal-mart), ritz crackers

water, olive oil, plus extra for brushing, unbleached white bread flour, salt, easy-blend dried yeast, poppy seed, for coating (optional), coarse sea salt, for coating (optional)

eggs, onions (1 1/4 to 1 1/2 lb total), peeled, cut into 1-inch pieces, divided, green onions, coarsely chopped, divided, russet potatoes, peeled, cut into 1-inch cubes, divided, carrots, peeled, cut into 1-inch pieces, divided, zucchini, trimmed, cut into 1-inch pieces, divided, unsalted matzo meal, salt, freshly ground black pepper, melted unsalted pareve margarine , vegetable oil, or melted chicken fat, divided

good white french bread or 2 pieces sourdough bread or 2 pieces potato bread, cheddar cheese (tillamook or your favorite, but tillamook is so darned good! real cheddar from england would be acc), butter