2714 coarse salt roasted Recipes

fresh tomatillos or 3 (11 oz) cans tomatillos, serrano chili, garlic cloves, unpeeled, fresh cilantro, coarse salt, jalapeno

butternut squash, peeled, seeded , and cut into 1 1/2-inch pieces, red new potatoes (12 to 14), red onion (about 2 to 3), carrot (6 to 8 medium), garlic cloves, peeled and smashed, olive oil, coarse salt, pepper

sweet potatoes , 2-3 medium, cumin, coarse salt, black pepper, olive oil

olive oil, red potatoes, diced, sweet onion, chopped, minced garlic, coarse salt, freshly ground pepper, cooked crisp bacon slices, crumbled, green onions, chopped, prepared ranch dressing, salt and pepper to taste

tomatoes , halved lengthwise, extra-virgin olive oil, dried oregano, garlic cloves, thinly sliced, coarse salt, ground pepper, butternut squash, peeled, seeded, and sliced 1/4-inch thick, spinach, trimmed and washed, whole-milk ricotta cheese, parmesan cheese, grated, egg, ground nutmeg, no-boil lasagna noodles, mozzarella cheese , cut into pieces

carrots (about 3/4 lb), sweet potatoes (about 1 lb total ), butternut squash (about 2 lb), garlic cloves, olive oil, coarse salt , to taste, ground pepper , to taste

olive oil, unsalted butter, melted, sweet potatoes , scrubbed, left unpeeled, and cut into 1/8-inch-thick slices, coarse salt for sprinkling the potatoes

sweet potatoes, sweet onion, olive oil, chili powder, brown sugar, coarse salt

parsnip, ends trimmed, cipollini onion, peeled, fresh rosemary, extra virgin olive oil, coarse salt, black pepper, freshly ground

lentils, onion, chopped, celery, chopped, red wine vinegar, olive oil, dijon mustard, garlic clove, minced, fresh parsley, chopped, coarse salt and pepper, skinless salmon fillets (6 oz each)

asparagus, olive oil, lemon , scrubbed, coarse salt, fresh ground black pepper

pear ,semi ripe,quartered and cored, red onion,cut in 8 wedges, tb unsalted butter,melted, tb sherry vinegar, coarse salt, fresh ground black pepper, rosemary

head garlic, cloves broken but not peeled, garlic clove, peeled, extra virgin olive oil, white potatoes , scrubbed, fresh lemon juice, warm water (optional) or chicken stock (optional), coarse salt, fresh ground black pepper

portabello mushroom cap, garlic clove, halved, olive oil (i use lite ), balsamic vinegar, coarse salt, fresh ground pepper, tomato (sliced 3/4 inch thick - 3 slices (or more ), fresh basil leaves, chopped (can use more if desired), fresh mozzarella cheese, sliced 1/2 inch thick

yellow peppers, washed, butter, yellow onions, chopped , about 2 cups, coarse salt, freshly ground pepper, ground cumin, garlic cloves, minced, flour , preferably wondra, chicken stock , vegetable stock or water, milk, warmed slightly

sweet potatoes, olive oil, coarse salt and pepper to taste, brown sugar, cinnamon, nut meg

garlic, shallot, extra virgin olive oil, plus more for drizzling, coarse salt, fresh ground pepper, basalmic vinegar, dijon mustard, freshly squeezed lemon juice