4518 club off pampered chef Recipes

butter, semi-sweet chocolate chips, purple onion, diced, zucchini, diced (peel it for picky eaters), ground beef, taco seasoning, tomato paste, kidney beans, rinsed and drained, cumin, pasta (chef boyardee mini dinosaurs), cheddar cheese (optional topping )

pam original no-stick cooking spray, original baking mix, reduced-fat milk (2%), chef boyardee spaghetti & meatballs, shredded part-skim mozzarella cheese, divided, sliced sliced turkey pepperoni

swordfish fillets, catsup, lemon juice, oil, worcestershire sauce, garlic clove, minced, onion, chopped, water, sugar, hot pepper sauce, bay leaf

onions, diced, carrots, diced, celery, diced, bell peppers, diced (or any combination of above vegetables to make a total of 16 ounces), chicken stock, stewed tomatoes (chef tomato), picante sauce, taco seasoning (we use lawry s), corn tortillas, shredded, chicken breasts, poached & diced, cheddar cheese spread, milk

asparagus, trimmed, olive oil, divided, fisher chef s naturals slivered almonds, boneless skinless chicken breast, onion, minced, garlic cloves, minced, fresh lime juice, light rum, lime zest, mint, chopped, salt and pepper

romaine lettuce, chopped or torn, lightly packed, tomatoes, halved or 10 grape tomatoes, fat-free italian salad dressing, pepper, light medium cheddar, cubed, no-fat ham , cut into thin strips, reduced-fat smoked turkey breast , cut into thin strips, egg, hard-cooked, chopped, egg white, hard-cooked, chopped (just hard boil 2 eggs and throw out 1 of the yolks)

french baguette (12-14 oz.), extra virgin olive oil, fisher chef s naturals walnut halves, chopped, crumbled gorgonzola (4 oz), fisher dried sweetened cranberries, green onion, with top thinly sliced

olive oil, boneless beef chuck (trimmed of fat and cut into 1 1/2-inch chunks), carrots , cut into 1-inch pieces, garlic cloves, crushed with side of chef s knife, onion , cut into 1-inch pieces, all-purpose flour, tomato paste, salt, pepper, dry red wine, fresh thyme, mushrooms , each mushroom cut in half, frozen peas

textured vegetable protein (tvp), mushroom gravy mix , similar flavoring packets can be substituted or 0.5 (7/8 oz) packet mexican taco seasoning, enchilada seasoning also works, oil, spaghetti noodles (if your box is larger, just remove a small amount(about as big around as the average thumb), onion, chopped, shredded cheese , to taste (optional), water , plus enough to fill medium-size casserole dish, tomato sauce , of your favorite variety

spaghetti, spiny lobsters, olive oil, chopped garlic, chopped shallot, white wine, brandy, fresh tomato puree, extra virgin olive oil, chopped italian parsley, salt, chili flakes, vegetable broth

potatoes (1 lb), milk, dry yeast (or 2/3 oz fresh yeast), all-purpose flour, sea salt, fresh sage leaves, finely chopped, extra virgin olive oil, plus extra for the pan and drizzling over the top, sea salt

white beans (great northern, navy, butter or cannellini), water

fennel bulbs, white mushrooms, lemon, parmigiano-reggiano cheese, extra virgin olive oil, salt and pepper

mayonnaise or 1/3 cup salad dressing, sour cream or 1/4 cup plain yogurt, grated parmesan cheese, purchased refrigerated pesto sauce, garlic, minced, milk, torn mixed greens, mozzarella cheese or 1 cup provolone cheese, cut into thin strips (4 oz), sliced fully cooked ham or 4 oz turkey, cut into thin strips, sliced salami or 2 oz prosciutto, cut into thin strips, tomatoes, cut into thin wedges, yellow peppers or 1 small green pepper, sliced into rings, onion, thinly sliced and separated into rings, marinated artichoke hearts, drained and halved

onion, chopped, tomatoes, chopped, head lettuce, chopped, avocado, chopped, cheddar cheese, grated, taco chips, crushed, ground beef, kidney beans, drained, salt (pinch), taco sauce (to taste), catalina dressing

iceberg mixed salad green, turkey breast , 1 . 5 ounces, roast beef , 1 . 5 ounces, ham , 1 . 5 ounces, swiss cheese , 1 ounce, red onion, diced 1 ounce, crouton , 1/4 cup, tomatoes, diced 2 ounces, hard-boiled egg , 1 each, salad dressing , 1 ounce

water, sugar, ground almonds, milk, grated lemon , rind of, eggs, salt, sliced orange (to garnish )

water, butter, table salt, chicken bouillon powder, garlic powder (optional), potato flakes (box-type , i use chef karlin brand), whole milk, warmed, dry buttermilk, white pepper, mayonnaise