80356 clove zabaglione Recipes
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chopped onion, dried tarragon, parsley sprigs and10 Morechopped onion, dried tarragon, parsley sprigs, celery stalks, each cut into 3 pieces, chicken thighs, skinned (about 2 3/4 lb), chicken drumsticks, skinned (about 1 3/4 lb), dry vermouth, salt, pepper, ground nutmeg, unpeeled garlic cloves (about 4 heads ), fresh tarragon (optional), french bread (optional)13 ingredients
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whole chickens, butter, extravirgin olive oil, salt and6 Morewhole chickens, butter, extravirgin olive oil, salt, freshly ground black pepper, garlic cloves, peeled, fat-free , less-sodium chicken broth, dry white wine, thick) slices diagonally cut french bread baguette, chopped fresh flat-leaf parsley (optional)10 ingredients
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Potatoes With Olives And Twenty Cloves Of Garlic
olive oil or canola oil, onion peeled and coarsely chopped and6 Moreolive oil or canola oil, onion peeled and coarsely chopped, garlic cloves peeled whole, vegetable stock, new potatoes cut into 1 chunks, dried rosemary leaves, coarsely chopped olives, sea salt20 min, 8 ingredients -
Refried Beans With Cinnamon And Clove
olive oil, onion, chopped into 1/4-inch dice and9 Moreolive oil, onion, chopped into 1/4-inch dice, salt and fresh ground black pepper, garlic cloves, fine chopped, fresh jalapeno, seeded and fine chopped, ground cinnamon, whole tomatoes, drained, two 15oz cans red kidney beans, rinsed and drained, water, butter11 ingredients -
Chicken with 40 Cloves of Garlic
chopped onion, dried tarragon, parsley sprigs and8 Morechopped onion, dried tarragon, parsley sprigs, celery stalks, each cut into 3 pieces, chicken thighs (about 3 lb), skinned, chicken drumsticks (about 2 lb), skinned, dry vermouth, salt, pepper, ground nutmeg, garlic cloves (about 3 heads), unpeeled11 ingredients -
20 Cloves of Garlic Roast Chicken
garlic cloves, peeled, divided and6 Moregarlic cloves, peeled, divided, broiler/fryer chicken (3 to 4 lb), lemon wedges, fresh thyme sprigs, cut in half, butter, softened, kosher salt, freshly ground pepper10 min, 7 ingredients
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