37953 clean out your fridge creamy spaghetti Recipes

ground beef, onions, chopped, sliced mushrooms, tomato sauce, tomato paste, flour, salt, tomato juice, spaghetti, sour cream, cottage cheese, grated parmesan cheese, chopped green onion, chopped black olives, shredded mozzarella cheese, grated romano cheese

chicken broth (vegetable broth works, too), extra virgin olive oil, butter, garlic cloves, chopped, spaghetti, onion, halved and thinly sliced, carrots, cut into thin sticks, zucchini, cut into thin sticks, fresh thyme leaves, chopped, salt & fresh ground pepper, dry white wine, heavy cream, parmigiano-reggiano cheese, grated, lemon , zest of, parsley, chopped (chives may be used, too)

spaghetti squash, precooked smoked turkey sausage or 4 oz beef sausages, cubed, shredded mozzarella cheese, spaghetti sauce (your choice ), salt (more or less to taste), garlic powder (more or less to taste), freshly grated parmesan cheese

spaghetti squash, unsalted butter, melted, olive oil, onion, diced, leek, cleaned and chopped, carrots , thinly sliced on a diagonal, homemade or canned chicken stock, fresh sage leaves, fresh thyme, coarse salt and freshly ground pepper

spaghetti, cooked and cooled, tomato, chopped (i use little cherub tomatoes cut in half), cucumber, peeled and sliced about 1/4 inch thick then cut the slice into thirds, green pepper, chopped, garbanzo beans, rinsed and drained well, celery ribs, sliced (half moon shape), black olives, sliced (i use half the can but you can use more if you prefer ), your favorite italian dressing, soy sauce (i use lite ), vinegar, oil, ground ginger, water, sugar, garlic powder

spaghetti, up up butter or margarine, green bell pepper, finely chopped, red bell pepper, finely chopped, onion, chopped, milk, breadcrumbs (fresh or packaged ), cheese of your choice, grated (cheddar, monteray jack or colby works great), eggs, beaten

spaghetti squash, butter, onion, chopped, minced garlic, condensed cream of mushroom soup, sour cream, salt and pepper to taste

creamy peanut butter, water, light soy sauce, crushed garlic, heavy whipping cream, sesame oil, chili sauce, spaghetti, chopped fresh cilantro

spaghetti squash, halved and seeded, butter, shallot, chopped, garlic, minced, pumpkin puree, plain greek yogurt, grated parmesan cheese, white truffle oil, salt and ground black pepper to taste

spaghetti squash, fresh mushrooms, sliced, green onions, sliced, red peppers or 1 green pepper, finely chopped, creamy garlic dressing or 1 (8 oz) bottle italian dressing, lettuce leaf, tomatoes

boca meatless ground burger, diced tomatoes (do not drain), tomato sauce, yellow onion, chopped, vegan cream cheese, dried thyme, vegetable oil, spaghetti

spaghetti, marinara sauce, firm silken tofu, soymilk, nutritional yeast, red wine vinegar or 2 oz vodka, salt and pepper

spaghetti, ricotta cheese (any kind you like ), shredded mozzarella cheese, shredded romano cheese, shredded parmesan cheese, eggs, garlic seasoning, ground beef, marinara sauce

sliced green onions, sliced celery, mushroom stems and pieces, drained, butter, spaghetti, cooked and drained, cubed fully cooked ham, shredded monterey jack cheese, divided, sour cream, cottage cheese, frozen cut green beans, thawed, diced pimientos, drained, garlic salt, pepper

spaghetti (about 1/2 package), ground beef, browned and drained, tomato sauce , of your preference (1 jar), onion, finely chopped, minced garlic (i use the 1 you get at the store on a jar), milk , of your preference (i use skim ), salt, cream cheese, velveeta cheese, chopped in small cubes (1/3 cup if you re a real cheese lover), parmesan cheese (optional)

rhodes bread dough, thawed to room temperature (or use other brand , or make your own homemade dough), spaghetti, cooked (or use angel hair), thick spaghetti sauce, cooked vegetarian italian sausage (or cooked veggie crumbles or hamburger) (optional), mozzarella cheese, cut into 1/2 inch cubes, parmesan cheese, butter, melted, minced garlic, dried basil, smoked paprika (optional), fresh parsley

your favorite spaghetti sauce, red beans (or your favorite bean), peanut butter (optional, but gives all tomato-based soups and sauces a rich, roasted flavor - be sure to warn people if you serve this to anyone else in case of peanut allergies), rice or pasta (leftover or cook some fresh), extra firm tofu (not silken) - optional, rice or pasta

spaghetti sauce, your favorite, ground beef, spaghetti, cooked