263835 classic roast fresh herbs gravy Recipes

stalk celery, roasting chickens, dried thyme, salt, butter, softened, divided, onion, quartered

new potatoes, butter or margarine, melted, prepared horseradish, salt, freshly ground pepper, fine, dry breadcrumbs, chopped fresh basil, olive oil, freshly ground pepper, kosher salt, chopped fresh thyme, pork tenderloins, chopped fresh parsley, garnish: fresh herb sprigs

red potatoes, unpeeled, sweet potatoes, peeled, parsnips, peeled, onions, peeled and quartered, garlic cloves, not peeled, olive oil (approximate measure), fresh rosemary, fresh thyme, lemons, roasting chicken , weighing approx 3 1/2 lbs, paprika, for sprinkling, coarse salt, fresh ground black pepper , to taste

softened butter, freshly chopped rosemary, freshly chopped parsley, freshly chopped sage, freshly chopped thyme, roasted garlic cloves (or more to taste), salt and pepper (to season)

sweet potatoes (about 4 lb. total), such as garnet or jewel (sometimes sold as yams), olive oil, salt and fresh-ground pepper, fresh herbs , such as italian parsley, rosemary, or oregano (see notes), rinsed and patted dry

turkey (14 to 16 lb), butter, softened, salt, pepper, onion, quartered, lemon, quartered, orange, quartered, fresh rosemary sprigs, fresh sage, chicken broth, divided, king arthur unbleached all-purpose flour, citrus fruits and herb sprigs, optional

jumbo pasta shells, sliced deli roast beef, beef gravy, cream-style horseradish sauce, shredded cheddar cheese

ripe plum tomatoes, cut in half (or smaller, if using large tomatoes), extra virgin olive oil , plus, extra virgin olive oil, kosher salt, ground black pepper, chopped sweet onions, garlic cloves, minced, unsalted butter, crushed red pepper flakes, canned plum tomatoes , with their juice, fresh basil leaves , packed, fresh thyme leave, chicken stock

roasted vegetables, minced , recipe follows, goat cheese, crumbled, salt and freshly ground black pepper, sheets fresh pasta , about 10 by 12 inches, egg, lightly beaten, roasted vegetable broth , recipe follows, melted leeks , recipe follows, fennel, leek, onion, zucchini, yellow squash, carrot, parsnip, turnip, beet, rib celery, roma plum tomatoes, quartered, olive oil, salt, white pepper, roasted vegetables, bay leaves, black peppercorns, garlic, peeled and smashed, fresh thyme, tomato paste, honey, orange, juiced, lime, juiced, lemon, juiced, salt, freshly ground black pepper, leeks , julienned, unsalted butter, dry white wine, salt and white pepper, to taste

fresh parsley sprigs, olive oil, garlic cloves, fresh rosemary leaves, fresh thyme leaves, chopped fresh sage, salt, freshly ground pepper, boneless pork loin roast, trimmed, all-purpose flour, chicken broth, dry white wine or chicken broth, sugar, salt, chopped fresh parsley, chopped fresh thyme, garnishes: fresh herbs and roasted garlic

fresh parsley sprigs, olive oil, garlic cloves, fresh rosemary leaves, fresh thyme leaves, chopped fresh sage, salt, freshly ground pepper, boneless pork loin roast, trimmed, all-purpose flour, chicken broth, dry white wine or chicken broth, sugar, salt, chopped fresh parsley, chopped fresh thyme, garnishes: fresh herbs and roasted garlic

roasting chickens, herbes de provence (with little to no lavender), granulated garlic, sea salt (or coarse salt), quartered lemon (optional)

coarsely chopped fresh oregano, coarsely chopped fresh rosemary, kosher salt, black pepper, minced garlic, olive oil, lamb leg top roasts, fresh apricots (about 6), cut into 1/4-inch pieces, bottled roasted red pepper, rinsed, patted dry , and cut into 1/4-inch pieces (1/3 cup), minced shallot, coarsely chopped fresh mint, red-wine vinegar, fresh orange juice, extra-virgin olive oil, brown sugar, dried hot red pepper flakes, ground coriander, salt

butter, melted, chopped fresh herbs, assorted sliced vegetables (onion, red or green bell peppers, mushrooms, zucchini, yellow squash or eggplant), farfalle pasta or 8 oz penne or 8 oz ziti pasta, cooked and drained, salt & fresh ground pepper

yukon gold potatoes (about 6 oz each), unsalted butter, melted, kosher salt and freshly ground pepper, mixed fresh herbs , such as parsley, tarragon, thyme, dill, or chives, grated parmesan

whole chicken, rinsed and patted dry, kosher salt, freshly ground black pepper, fresh rosemary, fresh thyme, head garlic , cut in 1/2 horizontally, lemon, halved, olive oil, for brushing, special equipment : butcher s twine; a roasting rack

olive oil, salt, generous pinch freshly ground black pepper, chopped fresh parsley leaves, chopped chives, chopped fresh basil leaves, chopped fresh oregano leaves, eggs, beaten, sliced roasted red peppers, crumbled goat cheese, fresh basil leaves, for garnish