63287 classic leg potatoes Recipes

potatoes (allowing 3 halves each), salt, cooking oil or lard, seasoned flour

potatoes , about 6 cups, mayonnaise, full fat, onion, minced, white vinegar, salt, pepper, eggs, hard cooked and chopped, celery, sliced

russet potatoes, peeled and cut into 1-inch cubes, unsalted butter, reduced-fat milk, reduced-fat sour cream, kosher salt, freshly ground black pepper

white potatoes, fat free sour cream, low-fat mayonnaise, sweet pickle relish, dijon mustard, celery, finely chopped, hard-boiled egg, peeled and chopped, egg white, hard boiled, chopped, salt, fresh ground black pepper, red onions, finely chopped, paprika, for garnish

idaho russet potatoes, fat-free half-and-half, fat free sour cream, light margarine, sea salt, fresh coarse ground black pepper, fresh parsley, finely chopped, margarine

eggs, russet potatoes, salt, divided, white wine vinegar, red onion, celery stalk, bread -and-butter pickle slices, flat-leaf parsley leaves, mayonnaise, dijon mustard, freshly ground black pepper

leg of lamb, bone in, head garlic, greek oregano, greek thyme, dried rosemary, olive oil, fresh lemon juice, dry red wine, salt and pepper, garlic, peeled, oregano, thyme, rosemary, black peppercorns, salt, olive oil, roasting potatoes, peeled and cut lengthwise into six wedges, olive oil, lemon juice, water, oregano, salt and pepper, garlic

bacon , cut crosswise into thin strips, olive oil, quarter chicken pieces (legs and thighs), kosher salt, plus more for chicken, freshly ground black pepper, frozen pearl onions, thawed, garlic , smashed, cremini mushrooms, halved, russet potatoes, peeled and cut into large rounds (thirds ), carrots, peeled and cut into 2-inch pieces, all-purpose flour, fresh thyme, bay leaves, full-bodied red wine, low-sodium chicken broth, fresh parsley leaves, roughly chopped, red wine vinegar

potato, peeled & chopped, leeks , washed throughly & chopped, carrot, peeled & sliced, celery, finely chopped, margarine, soymilk (full-fat , or soy creamer), salt, dried rosemary, parsley sprig, water

potatoes, apples, onion, spring onions, dill, chives, gherkins, mayonnaise, vinegar, honey, mustard, salt, pepper

russet potatoes (about 2 lb total ), salt, milk, unsalted butter, freshly ground pepper

idaho potatoes, peeled and slice 1/2 inch thick, olive oil, onions , julienne, chopped garlic, salt and pepper, butter

white potatoes (or fingerling potatoes), red potato, olive oil, tarragon vinegar, dijon mustard, chives, sugar, salt, pepper

red potatoes , scrubbed and cubed, kosher salt, fresh ground black pepper, mayonnaise, creole mustard, sugar, stalks celery, finely chopped, red onion, finely chopped, apple cider vinegar, roughly chopped fresh dill, celery seed, hard-boiled eggs, chopped

boiling potatoes (2 lb), mayonnaise or 1 1/2 cups salad dressing, vinegar, mustard, salt, pepper, stalks celery, chopped (medium), onion, chopped (about 1/2 cup), hard-cooked eggs, chopped

baking potatoes , like russets, peeled and sliced 1/2-inch thick, olive oil, onions , julienne, chopped garlic, salt and white pepper, butter, chopped parsley

boiling potatoes , such as yukon gold, kosher salt, whole milk, unsalted butter, sour cream, freshly ground black pepper

russet potatoes, salt, butter, milk , plus more if needed, warmed, sour cream, salt and freshly ground pepper