24773 classic buttermilk biscuits nytimes Recipes

shortening, king arthur unbleached self-rising flour, buttermilk, raw bulk pork sausage, room temperature

king arthur unbleached all-purpose flour, sugar, baking powder, salt, baking soda, cold shortening, buttermilk

king arthur unbleached all-purpose flour, baking powder, salt, butter-flavored shortening, buttermilk

olive oil, boneless skinless chicken thighs (about 3oz each) or 7 small chicken breasts (about 3oz each), butter, onion, chopped, celery ribs, sliced, carrots, sliced, home-made chicken broth or 3 cups low sodium organic chicken broth, chopped fresh thyme or 1/2 tsp dried thyme, sea salt , to taste, fresh ground black pepper , to taste, heavy cream, cornstarch, refrigerated buttermilk biscuits (5 large biscuits), all-purpose flour , for dusting biscuits, fresh lemon juice (or to taste, not that bottled stuff), chopped fresh chives (we used the chives) or 1/4 cup fresh parsley (we used the chives)

margarine, pillsbury grands refrigerated buttermilk biscuits, pillsbury grands refrigerated buttermilk biscuits, old el paso thick & chunky salsa (1 3/4 cups), shredded monterey jack cheese (3 cups), chopped green pepper, chopped green onion, sliced ripe olives, drained, old el paso thick & chunky salsa (optional)

refrigerated buttermilk biscuits, refrigerated buttermilk biscuits, chunky salsa, shredded monterey jack cheese, green bell pepper, chopped, sliced green onion, sliced ripe olives, drained

refrigerated buttermilk biscuits (we use the pillsbury grands flaky layers), shaved deli ham (enough for 30 biscuits), swiss cheese (sliced to fit the biscuit) or 30 slices mozzarella cheese (sliced to fit the biscuit), butter (use the real thing), yellow mustard, poppy seeds

flour, salt, baking soda, baking powder, butter, cold, sourdough starter, at room temperature, buttermilk, room temperature (or use sour milk), butter, melted (for brushing the tops of the unbaked biscuits)

butter, sugar , plus, sugar, egg, beaten, buttermilk, club soda, salt, biscuit mix (bisquick)

boneless skinless chicken breast, breakfast sausage, flour, milk, salt and pepper, kitchen bouquet browning seasoning, flour, season salt, pillsbury buttermilk biscuits, cheddar cheese, buttermilk, shortening

white lily* all-purpose flour, kosher salt or salt, baking powder, baking soda, unsalted butter (16 tbsp), very cold** and cut into small cubes, buttermilk** (approx ), white lily can be hard to find outside of the se united states. it can be ordered online or you can acquire it by some other nefarious means. this flour is made from a soft winter wheat that grows in the south and has a lower protein and gluten content, which makes for a fluffier, lighter biscuit., you could substitute with other flour, like cake flour, but i haven tsp tried it. pillsbury or gold medal all-purpose flour can work as well., butter and milk has to be very cold. i even went so far as to stick them in the freezer while the oven is warming up and added these to the flour mixture only after the oven is preheated. the reason for this is the melts in the oven and creates a pocket of air when it bakes so the biscuit is fluffy. if you allow the to melt and it incorporates with the flour, you ll get bricks.

flour, baking powder, salt, baking soda, sugar, cold unsalted fresh lard * or butter, cut into cubes, plus butter for tops of biscuits, buttermilk, cornmeal or polenta

king arthur unbleached all-purpose flour, baking powder, salt, butter-flavored shortening, buttermilk

king arthur unbleached all-purpose flour, buttermilk blend powder, baking powder, sugar, salt, cream of tartar, baking soda, shortening

count) can large refrigerated buttermilk biscuits (like pillsbury grands), count) can large refrigerated buttermilk biscuits (like pillsbury grands), chunky salsa (like pace), green bell pepper, chopped, green onion, chopped, sliced ripe olives, drained, shredded monterey jack cheese

olive oil, boneless, skinless chicken thighs (about 3 oz each), butter, onion, chopped, celery ribs, sliced, carrots, sliced, low-sodium chicken broth, chopped fresh thyme or 1/2 tsp dried thyme, sea salt , to taste, freshly ground pepper , to taste, heavy cream, cornstarch, refrigerated buttermilk biscuits (5 large biscuits), all-purpose flour , for dusting the biscuits, fresh lemon juice , or to taste, chopped fresh chives or parsley

boneless skinless chicken thighs , cut into 3/4-inch pieces, sliced carrots, chopped onion, water, butter or 2 tbsp margarine, melted, salt, pepper, bay leaf, roasted chicken gravy mix, buttermilk, all-purpose flour, frozen green pea, thawed and drained, refrigerated buttermilk biscuits (5 biscuits)

classic devil s food cake, natural cocoa powder, instant espresso powder , or instant coffee, boiling water, dark brown sugar, plain yogurt , low-fat , or buttermilk, vanilla extract, unsalted butter (1 stick), softened, granulated sugar, eggs , at room temperature, unbleached all-purpose flour, baking soda, table salt, cream, heavy cream , cold, sugar, vanilla extract