13354 clams polenta food kitchens Recipes
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clams in shells (see notes), suitable for steaming (2 in.... and11 Moreclams in shells (see notes), suitable for steaming (2 in. wide), scrubbed, dry white wine such as pinot grigio or sauvignon blanc, red bell pepper (8 oz.), rinsed, stemmed, seeded, and finely chopped, onion (8 oz.), peeled and finely chopped, butter or olive oil, mustard seeds, grated lemon peel, dried thyme, fat-skimmed chicken broth, dried penne pasta (about 4 cups), grated parmesan cheese, chopped parsley or fresh cilantro12 ingredients
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clam juice (4 1/2 cups) or 36 oz vegetable stock (4 1/2 c... and15 Moreclam juice (4 1/2 cups) or 36 oz vegetable stock (4 1/2 cups), water, heavy whipping cream, polenta (coarse cornmeal) or 1 1/2 cups yellow cornmeal, hot pepper sauce, kosher salt, olive oil, extra-large shrimp , peeled deveined butterflied, flattened, kosher salt & freshly ground black pepper, fennel, finely chopped, plum tomato, finely chopped, shallot, minced, preserved lemons (quick preserved lemon), garlic clove, minced, pernod (or other anise-flavored liqueur) or 1/4 cup dry white wine, heavy whipping cream55 min, 16 ingredients
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Clam Caraway Chowder
clams , soaked in water for 30 minutes and well scrubbed and13 Moreclams , soaked in water for 30 minutes and well scrubbed, caraway seed, chicken stock or 1 cup low sodium chicken broth, water, bacon, chopped finely, chopped onion, chopped celery, garlic, minced, flour, cream, milk, bay leaf, thyme, diced potatoes45 min, 14 ingredients -
Clam Chowder the Way My Mil Makes It
clams, with liquid, potatoes, onion, milk, flour, butter and1 Moreclams, with liquid, potatoes, onion, milk, flour, butter, salt and pepper45 min, 7 ingredients -
Clams With Chilli And Basil
clams in shell (well scrubbed), fresh basil leaves and7 Moreclams in shell (well scrubbed), fresh basil leaves, garlic (minced ), red chillies peppers (seeded & split lengthwise), chicken stock, light soy sauce, hot chilli paste (or to taste), vegetable oil, on celanto leaves chopped20 min, 9 ingredients -
Clam Corn Casserole
clams (seven oz), milk, eggs, beaten, minced onion and6 Moreclams (seven oz), milk, eggs, beaten, minced onion, minced red or green pepper (i like red, it is prettier), salt, black pepper, cream style corn, cracker crumbs, melted buttter1 hour , 10 ingredients -
Clam Bisque
clams, undrained, chicken broth, uncooked regular rice and5 Moreclams, undrained, chicken broth, uncooked regular rice, fresh parsley, bay leaf, whipping cream, salt, pepper8 ingredients -
Clam Madrilene
beef consomme madrilene, chilled, clam juice, lemon juice and6 Morebeef consomme madrilene, chilled, clam juice, lemon juice, chopped fresh dill, chopped chives, grated lemon rind, dried whole tarragon, commercial sour cream, chopped fresh parsley9 ingredients -
Polenta Fries (Food Network Kitchens)
whole milk, polenta, kosher salt and3 Morewhole milk, polenta, kosher salt, extra-virgin olive oil, for brushing, grated gruyere cheese, unsalted butter1 hour 10 min, 6 ingredients -
Polenta Stacks with Ham, Spinach, and Cheese (Food Network Kitchens)
recipe quick polenta , firmed up, recipe follows and8 Morerecipe quick polenta , firmed up, recipe follows, extra-virgin olive oil, plus more for brushing, garlic, minced, red pepper flakes, baby spinach, coarse salt, black forest ham , soprasata, or coppacola, gouda or fontina cheese, cut into thick slices, marinara sauce55 min, 9 ingredients -
Polenta With Fontina and Eggs (Food Network Kitchens)
extra-virgin olive oil and7 Moreextra-virgin olive oil, tube prepared polenta , cut into 12 rounds 3 cloves garlic, finely chopped, red pepper flakes, crushed tomatoes, kosher salt and freshly ground pepper, eggs, grated fontina cheese (about 4 oz), chopped fresh parsley40 min, 8 ingredients -
Polenta with Roasted Tomatoes (Food Network Kitchens)
san marzano plum tomatoes, drained, extra-virgin olive oil and6 Moresan marzano plum tomatoes, drained, extra-virgin olive oil, kosher salt, instant polenta, freshly ground pepper, swiss chard (about 2 lb), unsalted butter, farmer cheese, crumbled40 min, 8 ingredients -
Clams and Mussels in Thai Curry Sauce (Food Network Kitchens)
vegetable oil, ginger, peeled and finely chopped and11 Morevegetable oil, ginger, peeled and finely chopped, garlic, finely chopped, thai chile peppers or jalapenos, seeded and chopped, thai red curry paste, ketchup, juice of 2 limes , plus lime wedges for serving, littleneck clams , scrubbed, mussels , scrubbed, red bell pepper , cut into thin strips, fresh cilantro, fresh basil, crusty bread , for serving (optional)25 min, 13 ingredients -
Polenta (Food Network Kitchens)
chicken broth, homemade or low sodium canned, water and5 Morechicken broth, homemade or low sodium canned, water, stone-ground cornmeal, kosher salt, freshly grated parmesan cheese , or a combination of pecorino and parmesan, unsalted butter, copyright 2001 television food network , g.p. all rights reserved40 min, 7 ingredients -
Shrimp Saltimbocca With Polenta
polenta, cut into 8 rounds, prosciutto (about 1/2 oz) and8 Morepolenta, cut into 8 rounds, prosciutto (about 1/2 oz), lemon juice, cornstarch, peeled and deveined raw shrimp (21-25 per lb), fresh ground pepper, divided, extra virgin olive oil, diced onions, clam juice (may sub reduced-sodium chicken broth), chopped fresh sage (may sub 3/4 tsp dried rubbed sage)30 min, 10 ingredients
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