447 clams parsley sauce Recipes

clams in shells, unsalted soda crackers, crushed, garlic powder, parsley, butter, lemon juice (optional), hot pepper sauce (optional)

linguine pasta, butter, chopped garlic, fresh mushrooms, sliced, chopped clams with juice, chopped fresh parsley, salt, ground white pepper, grated parmesan cheese

clams , approximate, drained, reserving liquid from 1 can & rinsed thoroughly, light cream or milk, onion, chopped, butter or 2 tbsp margarine, garlic cloves, minced, flour, dried oregano, crushed, salt, pepper, parsley, snipped, dry white wine, parmesan cheese

clams, canned with their juice, olive oil, garlic cloves, minced, fresh parsley, chopped, white wine, crushed red pepper flakes (optional), salt, flour, perciatelli (hollow tube spaghetti), lemon

linguine, butter, garlic chopped, fresh mushrooms sliced, chopped clams with juice (6.5 oz), fresh parsley chopped, salt, ground white pepper, grated parmesan cheese

littleneck clams, cornmeal, chopped onion, chopped shallots, chablis or other dry white wine, reduced-calorie margarine, all-purpose flour, low-fat milk, grated lemon rind, fresh lemon juice, garlic, minced, minced fresh parsley, minced green onions, salt, ground white pepper

littleneck clams, cornmeal, chopped onion, chopped shallots, chablis or other dry white wine, grated lemon rind, fresh lemon juice, garlic, minced, butter , cut into pieces, minced fresh parsley, minced green onions, salt, ground white pepper

minced clams, undrained, olive oil, garlic cloves, minced, chopped tomatoes, minced fresh parsley, crushed red pepper flakes, dry white wine, hot cooked fettuccine (about 8 oz uncooked pasta), chopped fresh basil

clams, chili pepper, garlic cloves (minced ), olive oil, onion (minced ), sherry wine (dry ), lime juice, parsley (chopped )

lean bacon, unsalted butter, onion, chopped fine, all-purpose flour, heavy cream, milk, shucked hard-shell clams, chopped coarse , reserving 1/4 cup of the liquor, worcestershire sauce, boiling potatoes, cooked, peeled, and cut into 1/2-inch cubes, dried thyme, crumbled, chopped fresh parsley leaves, fresh lemon juice, recipes pate brisee, an egg wash made by beating 1 large egg with 2 tsp water

chopped clams, undrained, alfredo pasta sauce mix, fat-free milk, sliced mushrooms, drained, nonfat sour cream, hot cooked fettuccine (about 8 oz uncooked pasta), chopped fresh parsley

extra virgin olive oil, kielbasa, diced, half a 32-oz bag frozen diced hash browns, onion, chopped, celery ribs, chopped, bay leaf, fresh thyme, salt & freshly ground black pepper, shrimp, peeled and deveined, seafood seasoning (recommended ( old bay), ears corn on the cob or 3 cups frozen corn kernels, diced fire-roasted tomatoes, chicken stock, dozen littleneck clams, hot sauce , to taste, lemon , zested and juiced, handful fresh flat leaf parsley, chopped, jumbo sourdough english muffins, split, butter, garlic clove, peeled, chopped chives

extra virgin olive oil, kielbasa, diced, half a 32-oz bag frozen diced hash browns, onion, chopped, celery ribs, chopped, bay leaf, fresh thyme, salt & freshly ground black pepper, shrimp, peeled and deveined, seafood seasoning (recommended ( old bay), ears corn on the cob, diced fire-roasted tomatoes, chicken stock, dozen littleneck clams, hot sauce , to taste, lemon , zested and juiced, handful fresh flat leaf parsley, chopped, jumbo sourdough english muffins, split, butter, garlic clove, peeled

extra-virgin olive oil, kielbasa, diced, half a 32-oz bag) frozen diced hash browns, onion, chopped, ribs celery, chopped, bay leaf, fresh thyme, salt and freshly ground black pepper, shrimp, peeled and deveined, seafood seasoning (recommended : old bay), ears corn on the cob or 3 cups frozen kernels, diced fire-roasted tomatoes, chicken stock, dozen littleneck clams, hot sauce , to taste, lemon , zested and juiced, handful fresh flat-leaf parsley leaves, chopped, jumbo sourdough english muffins, split, butter, garlic, peeled, chopped chives

spanish onions, peeled and sliced thin, garlic cloves, peeled and minced, sweet green bell peppers, cored, seeded, and cut in thin strips, olive oil, dried bay leaf, crumbled, water-packed tomatoes (do not drain), tomato sauce, lean prosciutto, cut into small dice, lean smoked ham, cut into small dice, chourico , chorizo, or pepperoni, cut into small dice, dozen uniformly small clams in the shell , scrubbed clean, dry white wine, coarsely chopped fresh flat-leaf parsley, special equipment : cataplana pot (15-inches across), or a large heavy dutch oven type of kettle, pao or other rough country bread

olive oil, ground chorizo or other fresh pork sausage, chopped yellow onions, chopped garlic, salt, freshly ground black pepper, fine dried bread crumbs, chopped fresh parsley leaves, grated parmigiano-reggiano cheese, water, manila clams, shucked, basic butter sauce , recipe follows, chopped green onions, minced shallots, white wine, cold butter, cut into tbsp size pieces, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

olive oil, onions, chopped, celery, minced, fresh parsley, minced, garlic cloves, minced, clams, undrained, soya sauce, fresh ground black pepper, butter, clam juice, dark beer, chopped parsley (to garnish )

real butter, extra virgin olive oil, garlic cloves, minced, italian stewed tomatoes, undrained, fresh parsley (or 1 tbsp dried parsley), dried oregano, dried basil, crushed red pepper flakes, salt, minced clams, undrained, pre-cooked whole clams, partially thawed, lemon juice, linguine, tomato paste , if you want to thicken the sauce, parsley sprig, for garnish