62877 clam soup food network kitchens Recipes

  • Tortilla Soup (Food Network Kitchens) Tortilla Soup (Food Network Kitchens)
    vegetable oil, onion, chopped, garlic, sliced and
    11 More
    vegetable oil, onion, chopped, garlic, sliced, chipotle in adobo sauce, minced, chili powder, kosher salt, chicken broth, low-sodium canned, corn kernels, fresh or frozen and thawed, ripe tomato, chopped, shredded cooked chicken, cilantro leaves, freshly squeezed lime juice (about 2 limes), about a dozen corn tortilla chips , broken a bit, lime wedges, optional
    30 min, 14 ingredients
  • Linguine with White Clams (Food Network Kitchens) Linguine with White Clams (Food Network Kitchens)
    dry spaghetti, kosher salt, extra-virgin olive oil and
    8 More
    dry spaghetti, kosher salt, extra-virgin olive oil, chopped garlic, red pepper flakes, dry white wine, water, littleneck clams , scrubbed, chopped flat-leaf parsley, butter or extra-virgin olive oil, if desired, fried zucchini coins, if desired, for garnish , recipe follows
    35 min, 11 ingredients
  • Linguine with White Clam Sauce (Food Network Kitchens) Linguine with White Clam Sauce (Food Network Kitchens)
    dry linguine or spaghetti, kosher salt and
    9 More
    dry linguine or spaghetti, kosher salt, extra-virgin olive oil, chopped garlic, red pepper flakes, dry white wine, water, little neck clams , scrubbed, chopped flat-leaf parsley, freshly ground pepper, copyright 2001 television food network , g.p. all rights reserved.
    35 min, 11 ingredients
  • Provencal Shellfish Stew (Food Network Kitchens) Provencal Shellfish Stew (Food Network Kitchens)
    extra-virgin olive oil, onion, diced, head fennel, diced and
    14 More
    extra-virgin olive oil, onion, diced, head fennel, diced, garlic , smashed, red pepper flakes , or to taste, saffron threads, dry white vermouth, tomatoes , with their juice, water, by 3-inch) strips fresh orange zest, bay leaf, littleneck clams , scrubbed, sea scallops , foot removed, if necessary, shrimp, peeled and deveined, red wine vinegar, chopped fresh parsley leaves, kosher salt
    1 hour , 17 ingredients
  • Spicy Cajun Seafood Stew (Food Network Kitchens) Spicy Cajun Seafood Stew (Food Network Kitchens)
    olive oil, smoked andouille sausage, diced (1 1/2 cups) and
    12 More
    olive oil, smoked andouille sausage, diced (1 1/2 cups), all-purpose flour, garlic, finely chopped, bell peppers, red and/or green, chopped (about 2 1/2 cups), onion, chopped (about 1 1/2 cups), clam juice, diced tomatoes, firm white fish , such as halibut, grouper or black sea bass, cut into 1 1/2-inch pieces, peeled and deveined large shrimp (21 to 25 shrimp), chopped fresh parsley leaves, kosher salt, cooked white rice , for serving
    1 hour 5 min, 14 ingredients
  • Apple-Cheddar-Squash Soup (Food Network Kitchens) Apple-Cheddar-Squash Soup (Food Network Kitchens)
    unsalted butter, onion, thinly sliced and
    13 More
    unsalted butter, onion, thinly sliced, apples, thinly sliced, white potato, diced, chopped peeled butternut squash, fresh or frozen, kosher salt and freshly ground pepper, dried sage, all-purpose flour, apple cider, low-sodium chicken broth, milk, sliced prosciutto , torn into bite-size pieces, grated sharp cheddar cheese , plus more for garnish, chopped chives, for garnish (optional), crusty bread , for serving (optional)
    40 min, 15 ingredients
  • Beef Mushroom Barley Soup (Food Network Kitchens) Beef Mushroom Barley Soup (Food Network Kitchens)
    canola oil, beef shin on the bone , trimmed of excess fat and
    12 More
    canola oil, beef shin on the bone , trimmed of excess fat, kosher salt and freshly ground black pepper, carrot, diced, onion, diced, stalk celery, diced, water, dried thyme, pearl barley, rinsed, chopped canned tomato, unsalted butter, sized button mushrooms , brushed, trimmed, and quartered, minced flat-leaf parsley, copyright 2001 television food network , g.p. all rights reserved.
    3 hour 35 min, 14 ingredients
  • Black Bean Soup (Food Network Kitchens) Black Bean Soup (Food Network Kitchens)
    black beans , picked over, rinsed and drained and
    11 More
    black beans , picked over, rinsed and drained, unsalted butter or oil, chopped onion, chopped celery, chopped carrot, minced garlic, minced fresh thyme, smoked ham hocks , about 1-1/2 lb, water or homemade chicken stock, kosher salt and freshly ground pepper, dry sherry, garnishes: sour cream or creme fraiche, finely chopped hard cooked egg, or 1 minced scallion
    4 hour , 12 ingredients
  • Black Bean Soup (Food Network Kitchens) Black Bean Soup (Food Network Kitchens)
    black beans , picked over, rinsed and drained and
    14 More
    black beans , picked over, rinsed and drained, extra-virgin olive oil, onion, diced, carrot, diced, head garlic , halved crosswise, bay leaves, dried oregano, smoked ham hocks , about 1 1/2 lb (substitute ham or bacon), water, kosher salt, dry sherry or dark rum, freshly ground pepper, balsamic vinegar, garnishes: sour cream or creme fraiche, minced scallion or chives, crumbled cheese such as feta, queso fresco, or grated cheddar, diced red bell pepper, diced avocado, or minced jalapeno.
    2 hour 20 min, 15 ingredients
  • Broccoli-Cheddar Soup (Food Network Kitchens) Broccoli-Cheddar Soup (Food Network Kitchens)
    extra-virgin olive oil, onion, finely chopped and
    10 More
    extra-virgin olive oil, onion, finely chopped, stalks celery, finely chopped, low-sodium chicken broth, half-and-half, russet potatoes, peeled and chopped, sweet potatoes, peeled and chopped, bay leaf, kosher salt and freshly ground pepper, chopped broccoli florets, sharp cheddar cheese, shredded (about 1 1/3 cups), croutons, for topping (optional)
    35 min, 12 ingredients
  • Butternut Squash Soup (Food Network Kitchens) Butternut Squash Soup (Food Network Kitchens)
    extra-virgin olive oil, onion, thinly sliced and
    9 More
    extra-virgin olive oil, onion, thinly sliced, garlic , smashed, fresh sage leaves, kosher salt, freshly ground black pepper, canned plum tomatoes, butternut squash (about 2 lb), peeled, halved, seeded, and diced, low-sodium chicken broth or water, balsamic vinegar, freshly grated parmesan , optional
    50 min, 11 ingredients
  • Butternut Squash Soup (Food Network Kitchens) Butternut Squash Soup (Food Network Kitchens)
    unsalted butter, shallots, thinly sliced, garlic , smashed and
    10 More
    unsalted butter, shallots, thinly sliced, garlic , smashed, fresh sage , plus more for garnish, kosher salt, freshly ground black pepper, butternut squash (about 1 3/4 lb), peeled, halved, seeded, and diced, apple cider or juice, water or low-sodium chicken broth, olive oil, apple cider vinegar, creme fraeche mixed with 1 tsp prepared horseradish, breadsticks , optional
    50 min, 13 ingredients
  • Carrot-Almond Soup (Food Network Kitchens) Carrot-Almond Soup (Food Network Kitchens)
    canola oil, unsalted butter, whole almonds and
    12 More
    canola oil, unsalted butter, whole almonds, carrots, sliced, yellow onion, diced, kosher salt, ground cumin, ground coriander, ground ginger, freshly ground black pepper, water, chickpeas, drained and rinsed, plain yogurt, fresh cilantro leaves, roughly chopped, grated zest of 1 lemon
    35 min, 15 ingredients
  • Chicken and Pasta Soup (Food Network Kitchens) Chicken and Pasta Soup (Food Network Kitchens)
    orzo or favorite shaped little pasta and
    10 More
    orzo or favorite shaped little pasta, extra-virgin olive oil, onion, diced, garlic, minced, carrot, shredded, rib celery, peeled and minced, kosher salt, cooked chicken, bay leaf, fresh thyme, chicken broth, low-sodium canned or homemade
    30 min, 11 ingredients
  • Chicken and Quinoa Soup (Food Network Kitchens) Chicken and Quinoa Soup (Food Network Kitchens)
    extra-virgin olive oil, onion, sliced and
    9 More
    extra-virgin olive oil, onion, sliced, stalks celery, chopped, roughly chopped carrots, quinoa, fat-free low-sodium chicken broth, kosher salt and freshly ground pepper, chopped broccoli florets, shredded rotisserie chicken (white meat only), skin removed, low-fat sour cream
    35 min, 11 ingredients
  • Chicken and Rice Soup (Food Network Kitchens) Chicken and Rice Soup (Food Network Kitchens)
    free-range chicken, cut into 8 pieces and patted dry and
    12 More
    free-range chicken, cut into 8 pieces and patted dry, kosher salt plus more to taste, freshly ground black pepper to taste, unsalted butter, stalks celery, trimmed, diced, leeks, light green and white part only, diced, carrots, diced, flat-leaf parsley plus 3 tbsp finely chopped flat- leaf parsley leaves, fresh thyme, bay leaf, chicken broth, homemade or low-sodium canned, converted long grain rice , cooked according to package instructions, copyright 2001 television food network , g.p. all rights reserved
    1 hour 35 min, 13 ingredients
  • Chicken and Sweet Potato Soup (Food Network Kitchens) Chicken and Sweet Potato Soup (Food Network Kitchens)
    unsalted butter, onion, diced (about 1 1/2 cups) and
    10 More
    unsalted butter, onion, diced (about 1 1/2 cups), garlic, minced, bay leaf, sweet potatoes, peeled, cut into 1/2-inch cubes (about 2 1/2 cups), all-purpose flour, low-sodium chicken broth, kosher salt and freshly ground pepper, boneless chicken breasts , (about 12 oz), cut into 1-inch pieces, chopped cilantro, sour cream or mexican crema, for serving, chipotle hot sauce , for serving
    35 min, 12 ingredients
  • Chicken Egg-Drop Soup (Food Network Kitchens) Chicken Egg-Drop Soup (Food Network Kitchens)
    low-sodium chicken broth, ginger, thinly sliced and
    8 More
    low-sodium chicken broth, ginger, thinly sliced, scallions, roughly chopped, mirin (sweet rice wine) or dry sherry, skinless, boneless chicken breasts, cut into 1/4-inch cubes, toasted sesame oil, cornstarch, kosher salt and freshly ground white pepper, eggs, well beaten, watercress , tough stems removed
    1 hour , 10 ingredients




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