13496 city ribs includes Recipes

  • Rib Eyes with Goat Cheese, Meyer Lemon-Honey Mustard and Watercress (Bobby Flay)
    thick) bone-in rib eye steaks , excess fat trimmed and
    11 More
    thick) bone-in rib eye steaks , excess fat trimmed, clover honey, dijon mustard, whole grain mustard, meyer lemons, juiced, log soft goat cheese , from napa if possible, slightly softened, total) finely chopped fresh thyme , parsley, chervil, california olive oil , plus more for garnish, salt and freshly ground black pepper, canola oil, watercress, meyer lemons, halved and lightly grilled
    20 min, 12 ingredients
  • Rib-Eye Steak with Vidalia Onions
    boneless rib-eye steaks, about 1-inch thick and
    8 More
    boneless rib-eye steaks, about 1-inch thick, extra-virgin olive oil, salt and freshly ground black pepper, seasoned salt (recommended : lawry s seasoned salt), all-purpose seasoning (recommended : mccormick s season all), garlic, finely chopped, salted butter, all-purpose seasoning (recommended : mccormick s season all), vidalia onions, peeled and halved -not through the stem end
    40 min, 9 ingredients
  • Rib Roast with Red Wine Demi-Glace and Roasted White Potatoes and Asparagus (Robert Irvine) Rib Roast with Red Wine Demi-Glace and Roasted White Potatoes and Asparagus (Robert Irvine)
    chopped garlic, chopped shallots, salt and
    15 More
    chopped garlic, chopped shallots, salt, freshly ground black pepper, canola oil (approximately ), beef rib roast, with bones, butter, onion finely chopped, all-purpose flour, red wine, veal stock, potatoes with skin on, cut into quarters, salt, freshly ground black pepper, chopped fresh thyme leaves, chopped fresh rosemary leaves, asparagus , tough ends removed, butter
    2 hour 30 min, 18 ingredients
  • Rib Steak, Bordeaux-style: Entrecote Bordelaise (Emeril Lagasse) Rib Steak, Bordeaux-style: Entrecote Bordelaise (Emeril Lagasse)
    entrecote or rib steak at room temperature, olive oil and
    26 More
    entrecote or rib steak at room temperature, olive oil, essence , recipe follows, salt, freshly ground black pepper, unsalted butter , cut into pieces, chopped shallots, red bordeaux, thyme, beef broth, beef marrow, poached and cut into pieces, watercress, garnish, blue cheese mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, idaho potatoes (about 3 lb), salt, heavy cream, unsalted butter, freshly ground black pepper, roquefort , or other french blue cheese such as bleu d avergne or fourme d ambert, minced fresh parsley leaves
    1 hour 5 min, 28 ingredients
  • Rib-Eye and Anaheim Chile Quesadilla (Bobby Flay) Rib-Eye and Anaheim Chile Quesadilla (Bobby Flay)
    anaheim chile vinaigrette and
    24 More
    anaheim chile vinaigrette, anaheim chiles, grilled, peeled, seeded and roughly chopped, poblanos , roasted and roughly chopped, roasted garlic, peeled, red wine vinegar, fresh lime juice, water, honey , or more if needed, salt and freshly ground black pepper, canola oil, freshly chopped parsley leaves, flour tortillas, grated monterey jack cheese, cabrales, marinated rib-eye slices, leftover from rib-eye marinated in garlic, anaheim chiles and, fresh oregano recipe, soft goat cheese, crumbled, red bell pepper , roasted and sliced, anaheim pepper , roasted and julienned, green onions, thinly sliced, salt and freshly ground black pepper, grated parmesan, ancho chili powder, canola oil, cilantro leaves, for garnish
    45 min, 25 ingredients
  • Rib-Eye Grilled Steak with Tasso Maque Choux (Emeril Lagasse) Rib-Eye Grilled Steak with Tasso Maque Choux (Emeril Lagasse)
    olive oil, diced tasso, fresh corn , scraped from the cob and
    22 More
    olive oil, diced tasso, fresh corn , scraped from the cob, chopped onions, minced shallots, minced garlic, salt and pepper, heavy cream, minced red bell peppers, chopped green onions, rib eye steaks, olive oil, essence, fried onion rings, warm, chopped green onions, brunoise red peppers, brunoise yellow onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    30 min, 25 ingredients
  • Rib-Eye Marinated in Garlic, Anaheim Chiles and Fresh Oregano (Bobby Flay) Rib-Eye Marinated in Garlic, Anaheim Chiles and Fresh Oregano (Bobby Flay)
    garlic, finely chopped and
    5 More
    garlic, finely chopped, anaheim chiles, stems removed, sliced with seed and coarsely chopped, chopped oregano leaves, canola oil, thick bone-in rib-eye, salt and coarsely ground black pepper
    20 min, 6 ingredients
  • Rib-Eye Steak Rib-Eye Steak
    sea salt and cracked black pepper, rib-eye steak
    15 min, 2 ingredients
  • Rib-Eye Steak in Gremolata-Like Marinade (Bobby Flay) Rib-Eye Steak in Gremolata-Like Marinade (Bobby Flay)
    garlic, chopped, chopped parsley leaves (about 1/2 bunch) and
    25 More
    garlic, chopped, chopped parsley leaves (about 1/2 bunch), lime , zested and juiced, olive oil, salt and freshly ground black pepper, thick rib-eye steaks, poblanos, freshly chopped parsley leaves, limes , zested and juiced, half-and-half, salt and freshly ground black pepper, watermelon, peeled, sliced and seeds removed, carton raspberries, chopped fresh coconut, feta, crumbled, chopped sweet onion, red wine vinegar, extra-virgin olive oil, vanilla salt, cayenne, chopped mint leaves, red onion, sliced thick, dried mission figs, halved, balsamic vinegar, red chili flakes, olive oil, salt and freshly ground black pepper
    1 hour 25 min, 27 ingredients
  • Rib-Eye Steak Rub Rib-Eye Steak Rub
    steak rub, paprika, course black pepper, white pepper and
    11 More
    steak rub, paprika, course black pepper, white pepper, cayenne pepper, rib rub, minced garlic, brown sugar, balsamic vinegar, sea salt, chopped fresh rosemary, chopped fresh tarragon, chopped fresh thyme, olive oil , as needed, steaks
    23 min, 15 ingredients
  • Rib-Eye Steaks with Gorgonzola Horseradish Butter and Wild Rice Pilaf (Emeril Lagasse) Rib-Eye Steaks with Gorgonzola Horseradish Butter and Wild Rice Pilaf (Emeril Lagasse)
    bone-in dry aged rib-eye steaks, essence , recipe follows and
    33 More
    bone-in dry aged rib-eye steaks, essence , recipe follows, salt and freshly ground black pepper, shallots, chopped, butter, dry white wine, cream, gorgonzola cheese (about 4 oz), crumbled, prepared horseradish, chopped fresh flat-leaf parsley, applejack brandy, dried cherries, chopped dried persimmons, wild rice, chicken stock, salt , plus additional to taste, corn or vegetable oil, chopped shallots, chopped garlic, minced orange zest, jasmine rice, diced pumpkin, sunflower seeds, toasted, chopped fresh flat-leaf parsley, plus extra for garnish, apple cider vinegar, honey, chopped fresh thyme, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour , 35 ingredients
  • Rib-Eye Steaks with Smokey Arrabiata Sauce (Giada De Laurentiis) Rib-Eye Steaks with Smokey Arrabiata Sauce (Giada De Laurentiis)
    crushed tomatoes, onion, coarsely chopped and
    9 More
    crushed tomatoes, onion, coarsely chopped, garlic, peeled and crushed, capers, drained and rinsed, serrano or thai chile, stemmed, 1/2 of the seeds removed, and coarsely chopped, sugar, smoked paprika, plus extra for seasoning, kosher salt, plus extra for seasoning, rib-eye steaks, each about 1-inch thick, extra-virgin olive oil, salt and freshly ground black pepper
    45 min, 11 ingredients
  • Rib-Eye Steaks With Stilton Sauce (Ina Garten) Rib-Eye Steaks With Stilton Sauce (Ina Garten)
    thick) rib-eye steaks , either boneless or bone-in and
    9 More
    thick) rib-eye steaks , either boneless or bone-in, kosher salt and freshly ground black pepper, good olive oil, stilton cheese, crumbled, cream cheese, at room temperature, good mayonnaise, sour cream, chopped scallions, white and green parts, kosher salt and freshly ground black pepper, worcestershire sauce
    45 min, 10 ingredients
  • Rib-Eye with Chocolate-Spice Sauce (Sandra Lee) Rib-Eye with Chocolate-Spice Sauce (Sandra Lee)
    meat-flavored spaghetti sauce, red wine and
    8 More
    meat-flavored spaghetti sauce, red wine, low-sodium beef broth, pumpkin pie spice, semisweet chocolate, crushed red pepper flakes, rib-eye steaks, about 1-inch thick, kosher salt and freshly ground black pepper, vegetable oil, unsalted butter
    45 min, 10 ingredients
  • Rib-Eye with Mustard-Beer Pan Sauce (Aida Mollenkamp) Rib-Eye with Mustard-Beer Pan Sauce (Aida Mollenkamp)
    boneless rib-eye steaks and
    6 More
    boneless rib-eye steaks, salt and freshly ground black pepper, vegetable oil, shallot, minced, lager or pilsner beer or chicken broth, whole-grain mustard, unsalted butter
    15 min, 7 ingredients
  • Ribs with Big Daddy Rub (Aaron McCargo, Jr.) Ribs with Big Daddy Rub (Aaron McCargo, Jr.)
    st. louis style ribs, big daddy rub , recipe follows and
    17 More
    st. louis style ribs, big daddy rub , recipe follows, cola (recommended : coca-cola), water, apple cider buttermilk dipping sauce , recipe follows, brown sugar, kosher salt, smoked paprika, ground cumin, hot chili powder, cayenne, freshly ground black pepper, red pepper flakes, apple cider, granulated sugar, red pepper flakes, buttermilk, lemon juice, lemon zest
    2 hour 25 min, 19 ingredients
  • Rusty Rib-Eye Rusty Rib-Eye
    rib-eye steaks, soy sauce, kosher salt and
    3 More
    rib-eye steaks, soy sauce, kosher salt, freshly ground black pepper, garlic powder, canola oil
    22 min, 6 ingredients
  • Short Ribs (Paula Deen) Short Ribs (Paula Deen)
    ribs, house seasoning , recipe follows, all-purpose flour and
    10 More
    ribs, house seasoning , recipe follows, all-purpose flour, oil, water, beef broth, garlic, chopped, salt and pepper, onion, sliced, white rice, salt, black pepper, garlic powder
    2 hour 30 min, 13 ingredients




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