Rusty Rib-Eye Recipe

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Rusty Rib-Eye
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Ingredients
6
Count
Nutrition
124
Calories
Total time
22
Minutes
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Ingredients:

Directions:

  1. Marinate Rib-eyes for 1 hour in soy sauce, salt, pepper, and garlic mixture.
  2. Preheat grill to medium-high heat.
  3. Grill rib-eyes to desired doneness and enjoy.
  4. A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.84 Kcal (518 kJ)
Calories from fat 46.61 Kcal
% Daily Value*
Total Fat 5.18g 8%
Cholesterol 18.71mg 6%
Sodium 4432.55mg 185%
Potassium 269.86mg 6%
Total Carbs 7.19g 2%
Sugars 1.5g 6%
Dietary Fiber 1.37g 5%
Protein 13.88g 28%
Iron 2.3mg 13%
Calcium 26.2mg 3%
Amount Per 100 g
Calories 117.54 Kcal (492 kJ)
Calories from fat 44.24 Kcal
% Daily Value*
Total Fat 4.92g 8%
Cholesterol 17.76mg 6%
Sodium 4206.96mg 185%
Potassium 256.12mg 6%
Total Carbs 6.82g 2%
Sugars 1.43g 6%
Dietary Fiber 1.3g 5%
Protein 13.18g 28%
Iron 2.2mg 13%
Calcium 24.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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