2875 citrus tommy bahama Recipes

lime (cut into 4 wedges), sugar, citrus-infused rum, ice, club soda

all-purpose flour, butter, melted, sugar, citrus fruits , grated peel of, caster sugar, extra large eggs, egg yolks, lemon juice, unsalted butter

flake salt , such as maldon, or coarse salt, citrus zest (any kind )

granulated sugar, grated citrus peel (1 lime, 1 lemon, 1 orange, or part of a grapefruit)

spring mix salad greens, refrigerated citrus salad, red pears, thinly sliced, king arthur unbleached all-purpose flour, sea scallops, butter, olive oil, balsamic vinaigrette

toasted coriander seed, dried tangerine peel (or other citrus fruits)

thickly cut halibut fillet, sea salt, coarse black pepper, citrus marinade , recipe follows, olive oil, whole-wheat pitas, red leaf lettuce , optional, cucumber-pineapple salsa , recipe follows, garlic powder, onion powder, crushed red pepper flakes, dried parsley, freshly ground black pepper, seasoning salt, garlic, minced, minced red onion, dijon mustard, extra-virgin olive oil, splash white wine, lemon , zested and juiced, lime , zested and juiced, orange , zested and juiced, salt and freshly ground black pepper, garlic, minced, fresh minced ginger, chopped scallions, chopped cucumber, chopped fresh pineapple, extra-virgin olive oil, fresh lime juice, fresh chopped cilantro leaves, fresh chopped mint leaves, salt, freshly ground black pepper

orange, sliced, lime, sliced, lemon, sliced, sugar, water, citrus vodka , optional

hearts romaine lettuce, jarred citrus salad of orange and grapefruit sections, drained - fresh oranges and grapefruits may also be used but to supreme fruit (method below*) takes extra time, marmalade, white wine or cider vinegar, extra-virgin olive oil, salt and pepper, chopped or snipped chives

banana leaves, salmon, extra-virgin olive oil, salt and pepper, citrus juice

vegetable broth, orange , zested, minced garlic, onion, sliced, baja citrus marinade (recommended : mccormick), red snapper fillets, low-sodium black beans, drained, prepared pico de gallo, diced tri-peppers, caesar dressing, freshly chopped cilantro leaves

refrigerated citrus fruit salad, drained, fresh lime juice (about 1 lime), honey, chopped fresh cilantro

frozen citrus beverage concentrate (such as five-alive), thawed and undiluted, water, olive oil, salt, celery seeds, mustard seeds, pepper, cabbage, cut into 8 wedges

citrus vinaigrette, tuna steaks, vegetable cooking spray, loosely packed torn boston lettuce, loosely packed torn fresh spinach leaves, sliced radicchio, loosely packed torn curly endive, sliced mushrooms, cherry tomato halves, sweet red pepper, seeded and cut into thin strips, alfalfa sprouts, green onions

citrus dipping sauce, butter, chopped fresh shiitake or button mushrooms, napa cabbage, finely shredded, chopped green onion, shredded carrot, chopped fresh cilantro, minced fresh garlic, grated fresh ginger, dark sesame oil, salt, egg white, lightly beaten, fresh lump crabmeat, drained, potsticker wrappers, vegetable oil

vodka, cointreau liqueur, hibiscus syrup (recipe below ), pineapple juice, hand-pressed key lime juice, pineapple, fresh (5 chunks ,muddled), water, sugar, fresh edible flower, dried (aka hibiscus or jamaica flowers)

unsalted butter, softened, sugar, citrus zest, finely grated (meyer or regular lemon, tangerine or lime), egg yolks, room temperature, lemon extract (or use all orange extract for tangerine cookies), orange extract, all-purpose flour, baking soda, fine salt, sugar , sifted, colored sanding sugar (yellow , orange or green, depending on the flavor of the cookie), citrus zest, finely grated (the same flavor of the cookie), citrus juice, freshly squeezed (the same flavor of the cookie)