45 citrus mixed olives Recipes

  • Citrus-Spiced Mixed Olives
    olive oil, garlic cloves, smashed and
    8 More
    olive oil, garlic cloves, smashed, crushed red pepper flakes, fresh rosemary, bay leaves, orange , zest of, peeled in long strips with a vegetable peeler, lemon , zest of, peeled in long strips with a vegetable peeler, mixed olives, drained, kosher salt, fresh ground black pepper
    15 min, 10 ingredients
  • Citrus Spiced Olives
    pitted mixed olives, white wine, canola oil and
    5 More
    pitted mixed olives, white wine, canola oil, salt-free seasoning blend, orange , lemon and lime juices, garlic cloves, minced, grated orange , lemon and lime peels, crushed red pepper flakes
    20 min, 8 ingredients
  • Roasted Chili-Citrus Chicken Thighs with Mixed Olives and Potatoes
    yukon gold potatoes, peeled, cut into 3/4-inch-wide wedges and
    17 More
    yukon gold potatoes, peeled, cut into 3/4-inch-wide wedges, skinless chicken thighs with bones, more) fresh lime juice, divided, fresh orange juice, chili powder, paprika, smoked paprika, grated orange peel, ground cumin, dried oregano, salt, extra-virgin olive oil, low-salt chicken broth, coarsely chopped fresh cilantro, divided, coarsely chopped fresh parsley, olives (preferably mixed colors and sizes), ingredient info : smoked paprika is available at many supermarkets, at specialty foods stores, and from latienda.com., a heavy-duty rimmed baking sheet , a.k.a. half sheet pan or jelly roll pan (12x17 inches), is ideal for roasting the chicken thighs and lots of other foods. the low rim allows for efficient roasting, and this sturdy pan won tsp buckle at high heat.try chicago metallic s large jelly roll pan ($16 at target.com).
    1 hour 40 min, 18 ingredients
  • Citrus Scallop Salad
    spring mix salad greens, refrigerated citrus salad and
    6 More
    spring mix salad greens, refrigerated citrus salad, red pears, thinly sliced, king arthur unbleached all-purpose flour, sea scallops, butter, olive oil, balsamic vinaigrette
    8 ingredients
  • Hot Olives With Citrus and Spice
    mixed good quality olives, orange peel, lemon peel and
    3 More
    mixed good quality olives, orange peel, lemon peel, crushed red chili pepper flakes, fennel seed, extra virgin olive oil
    12 min, 6 ingredients
  • Citrus Chicken Supper
    extra-virgin olive oil and
    6 More
    extra-virgin olive oil, skinless, boneless chicken breast halves, fat-free chicken broth, orange marmalade, ranch dressing mix, cornstarch , sifted, cooked rice
    30 min, 7 ingredients
  • Mixed Citrus Vinaigrette
    white balsamic vinegar, orange juice, grapefruit juice and
    6 More
    white balsamic vinegar, orange juice, grapefruit juice, fresh lime juice, fresh lemon juice, olive oil, chopped toasted walnuts, grated romano cheese, salt and pepper to taste
    5 min, 9 ingredients
  • Citrus, Avocado & Radish Salad
    spring mix salad greens, navel oranges, peeled and chopped and
    12 More
    spring mix salad greens, navel oranges, peeled and chopped, sliced radishes, ripe avocado, peeled and thinly sliced, red onion, thinly sliced, chopped pecans, toasted, olive oil, lemon juice, orange juice, dijon mustard, sugar, salt, pepper
    20 min, 14 ingredients
  • Citrus Marinated Olives Citrus Marinated Olives
    mixed olives , oil packed and drained and
    6 More
    mixed olives , oil packed and drained, orange, quartered and thinly sliced, extra virgin olive oil, garlic cloves, coriander seed, crushed, bay leaves, red pepper , halved lengthwise
    22 min, 7 ingredients
  • Citrus-Spiced Mixed Olives (Food Network Kitchens) Citrus-Spiced Mixed Olives (Food Network Kitchens)
    olive oil, garlic , smashed, crushed red pepper and
    6 More
    olive oil, garlic , smashed, crushed red pepper, fresh rosemary , 2 bay leaves, or both, zest of 1 orange, peeled in long strips with a vegetable peeler, zest of 1 lemon, peeled in long strips with a vegetable peeler, mixed olives , such as kalamata, nicoise, or cerignola, drained, kosher salt, freshly ground black pepper
    15 min, 9 ingredients
  • Citrus-Spiced Mixed Olives (Food Network Kitchens) Citrus-Spiced Mixed Olives (Food Network Kitchens)
    olive oil, garlic , smashed, crushed red pepper and
    6 More
    olive oil, garlic , smashed, crushed red pepper, fresh rosemary , 2 bay leaves, or both, zest of 1 orange, peeled in long strips with a vegetable peeler, zest of 1 lemon, peeled in long strips with a vegetable peeler, mixed olives , such as kalamata, nicoise, or cerignola, drained, kosher salt, freshly ground black pepper
    19 min, 9 ingredients
  • Mixed Greens with Citrus Vinaigrette and Sugared Pecans Mixed Greens with Citrus Vinaigrette and Sugared Pecans
    olive oil, chopped pecans, sugar, ground red pepper and
    3 More
    olive oil, chopped pecans, sugar, ground red pepper, mixed salad greens, citrus vinaigrette, fresh orange sections
    7 ingredients
  • Mixed Greens and Citrus Salad With Lavender-Caramelized Walnuts Mixed Greens and Citrus Salad With Lavender-Caramelized Walnuts
    fresh orange juice, unsweetened pineapple juice and
    16 More
    fresh orange juice, unsweetened pineapple juice, fresh lemon juice, extra virgin olive oil, dried lavender blossoms (can use fresh ), salt, sugar, walnuts, lavender sugar, unsalted butter, baby arugula, green loose leaf lettuce, red loose leaf lettuce, romaine lettuce, tangerines , segments (or other citrus of choice), feta, crumbled, lavender-caramelized walnuts, fresh lavender flowers or 1 tbsp dried lavender flowers
    15 min, 18 ingredients
  • Mixed Greens Salad Wcitrus Vinaigrette Dressing Mixed Greens Salad Wcitrus Vinaigrette Dressing
    salad, mixed greens or the equivalent in fresh and
    13 More
    salad, mixed greens or the equivalent in fresh, red pepper , roasted, peeled, seeded and julienned, hearts of palm, sliced 1/2 in thick, red onion, thinly sliced in quarters, almond slices or slivers, toasted, oranges , segmented, goat cheese, crumbled, citrus vinaigrette, orange juice, fresh squeezed, lemon juice, fresh squeezed, red zinfandel vinegar, salt, pepper, extra virgin olive oil
    15 ingredients
  • Spanish Nibbles: Hot Olives with Citrus and Spice, Marcona Almonds, Paprika Toasted Chick Peas (Rachael Ray) Spanish Nibbles: Hot Olives with Citrus and Spice, Marcona Almonds, Paprika Toasted Chick Peas (Rachael Ray)
    mixed good quality olives, orange peel, lemon peel and
    7 More
    mixed good quality olives, orange peel, lemon peel, crushed red chili pepper flakes, fennel seeds , 1/3 palm full, extra-virgin olive oil, marcona almonds (available in bulk food section of your market) or, toasted peeled whole almonds, chick peas, rinsed and drained, smoked paprika, salt and pepper
    18 min, 10 ingredients
  • Citrus Salad Citrus Salad
    refrigerated orange sections, olive oil, balsamic vinegar and
    3 More
    refrigerated orange sections, olive oil, balsamic vinegar, mixed salad greens, chopped red onion, freshly ground black pepper
    6 ingredients
  • Citrus Dressing Citrus Dressing
    orange juice, mustard, olive oil, salt and pepper and
    1 More
    orange juice, mustard, olive oil, salt and pepper, mixed salad green
    10 min, 5 ingredients
  • Citrus & Fennel Coleslaw Citrus & Fennel Coleslaw
    coleslaw mix, orange, peeled, chopped, olive oil and
    4 More
    coleslaw mix, orange, peeled, chopped, olive oil, orange juice, white wine vinegar, fennel seed, toasted, onion salt
    40 min, 7 ingredients




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